Father Sam's Bakery

Cinnamon bread treats made with Father Sam's Pocket Bread, can be stuffed with jelly, preserves or other fillings

Onion & garlic flavored bread points

Toasted Mini Pocket Breads used as a new twist on ice cream sandwiches

Toasted Father Sam's Pocket Bread wedges seasoned with onion & garlic parmesan cheese, substituted for croutons

Cheese-stuffed Pocket Bread squares as a tasty addition to chicken Cordon bleu salad

Stuffed full of ground beef instead of lamb, combined with tzatziki sauce, tomatoes, onions, and green peppers

Sliced Chicken Fingers (Shaken with Hot Sauce), Lettuce, and Bleu Cheese

Turkey, Bacon, Lettuce, Tomato, and Red Onion, Topped with Bleu Cheese Dressing

Sliced Chicken, Ham, and Swiss Cheese, topped with Dijon Mustard and Green Leaf Lettuce

Roasted Vegetables, Roma Tomatoes, and Baby Field Greens, topped with a Parmesan Cheese Dressing

Peanut Butter, Jelly, Banana