Everest Nepali-indian Restaurant

Delicious fried potato and green peas patties.

Mildly spiced onion slices dipped in chickpea batter and fried.

Homemade cheese fritters in dipped in chickpea and deep fried.

Seasoned potatoes and green peas encased in a crisp pastry and fried.

Medium spicy

Aromatic basmati rice cooked with chicken tikka and spices.

Delicious biryani made with tender goat meat and fragrant spices.

Crispy fried onion fritters, seasoned with spices.

Fried pastry filled with spiced vegetables.