Elea

Feta stuffed olives, cucumber, pepperoncini, oregano & sea salt rim

90-minute limit

Bloody Mary, screwdriver, mimosa

White or Red

Peach, strawberry, fig, sour cherries

Poached egg, tomato, feta cheese

Roasted potato, green salad

Smoked Metsovone cheese, tomato

Spinach, manouri cheese, roasted potato, green salad

Baked eggs, tomato, peppers, feta cheese, grilled bread

Grilled Mediterranean seabass, sauteed wild greens

Butter, maple syrup

Roasted potato, green salad

12oz Sirloin, sunny side up eggs, roasted potatoes

Fig marmalade

Porcini, oyster & black truffle mushrooms

Baked giant lima beans, tomato, crumbled feta

Grilled Spanish octopus, fava purée, pickled pearl onions, confit cherry tomatoes, capers

Ground lamb, grilled

Greek style beef meatballs, feta sauce

Smoked paprika, marinated chickpeas. Served with pita

Anthotiro cheese, passion fruit

Valrhona chocolate mousse

Grilled Faroe Island salmon filet

Anthotiro cheese, strawberry coulis

Seasonal fresh fruit

Vanilla, chocolate, pistachio, mastiha, yogurt

Honey & walnuts or sour cherry

Hand-rolled pistachio baklava, mastiha gelato

Orange cake, yogurt ice cream

Valrhona chocolate mousse, brandied cherry

Raspberry, lemon, mango

Classic Greek lentils, mirepoix and homemade crostini

Golden crispy squid, classic tomato sauce

Baked giant lima beans, tomato, crumbled feta

Wild Gulf shrimp, bulgar wheat, frisée salad, roasted orange & fennel

Grilled Spanish octopus, shallot, capers, cherry tomato, fava

Dried figs, honey, pink peppercorn

Baked spinach, leeks, feta cheese in phyllo dough

Hummus, tzatziki, tyrokafteri, grilled pita

Avocado, yogurt, mango, chives, kataifi, sesame oil

Sea salt & evoo

Sea salt & oregano

Steamed Swiss chard, lemon

Roasted with sea salt, fresh herbs & evoo

Sea salt & evoo

Green pepper, tomatoes, zucchini, arborio rice, golden raisins, pine nuts, fresh herbs

Double cut lamb chops, fresh cut Greek fries

Slowly braised with Trahana pasta, tomato & herb sauce

Half roasted chicken, lemon potatoes

Roasted potatoes & rainbow carrots, mavrodaphne Bordelaise

Xinomavro braised short rib, baked orzo, kefalograviera cheese

Casserole layered with mushroom ragu, potato, eggplant, zucchini, bechamel sauce

Pan seared wild cod, fennel puree, carrots, Brussels sprouts, romanesco, Assyrtiko thyme emulsion

Grilled Mediterranean seabass – lean, mild flavor

Shrimp, mussels, clams, tomato & saffron orzo

Grilled Faroe Island salmon filet, warm lentil salad and carrot puree

Grilled Royale Dorade – flaky, full flavor

Shrimp, saffron, orzo

Lychee, lemon-honey & soda

Passion fruit, fresh lime juice, soda

Fresh lime juice, agave, grapefruit soda

Sour cherry, fresh lemon juice, agave, ginger beer

Mediterranean white snapper, citrus vinaigrette, jalapeño pepper, cara cara orange, finger lime, micro-cilantro

Natural flavors of sweet mango mignonette, homemade horseradish cocktail sauce

Roasted beets, baby arugula, apple, pistachios, anthotiro cheese, orange vinaigrette

Hummus, chickpeas, tomato, red onion, cucumber, manouri cheese, pita croutons. Choice of Chicken or Shrimp

Vine ripe tomatoes, cucumber, red onion, peppers, olives, Arahova feta

Brussels sprouts, cabbage, shaved carrots, pomegranate, golden raisins, chestnut & kefalograviera cheese

Boston lettuce, endives, frisée, mizithra cheese, artichoke-assyrtiko emulsion. Add Chicken Skewer +$10.00, Shrimp +$12.00, Salmon Skewer +$12.00

Baby arugula feta, walnut, serrano-lime emulsion

Smoked paprika, marinated chickpeas

Santorini yellow split pea, shallots, dill

Served with grilled pita. Add Crudité for +$4.00

Smoked eggplant, fresh herbs

Blanched almonds, garlic paste

Roe of grey mullet fish, capers, red onion

Served with grilled pita. Add Crudité for +$4.00

Served with grilled pita. Add Crudité for +$4.00

Spicy roasted red pepper, feta cheese

Greek strained yogurt, cucumber, garlic

Lightly fried with classic tomato sauce, or simply grilled, evoo & lemon

Lightly fried zucchini & eggplant, tzatziki, kefalograviera cheese

Lemon marmalade and black sesame

Grilled Spanish octopus, fava purée, pickled pearl onions, confit cherry tomatoes, capers

Greek style beef meatballs, feta sauce

Cauliflower fritters, toasted pine nuts, yogurt, black currants, honey

Mediterranean herb-marinated Kalamata, Agriniou, hourmades

Mussels P.E.I., tomato & ouzo emulsion, feta cheese, Mediterranean herbs

Cherry tomato, red onion, honey Dijon mustard. Served with Greek oregano fries

Red onion, yogurt-paprika tomato sauce. Served with Greek oregano fries