Dig Inn

Farm greens, farro, sheet tray carrots, tomatoes & cucumbers, avocado, balsamic dressing served alongside your choice of protein. Vegan.

Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.

Charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.

Seared wild salmon served on brown rice and mixed greens alongside roasted sweet potatoes, charred broccoli with lemon, with a side of sriracha.

Trays of charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, garlic aioli on the side.

Trays of crispy tofu, roasted sweet potatoes, charred broccoli with lemon, brown rice, garlic aioli on the side.

Herb chicken, brussels sprouts, delicata squash and lentil and chickpea salad

Autumn farro, butternut squash, delicata squash, carrots and feta

Vegan bowl with autumn farro, roasted red beets, brussels sprouts and delicata squash

Sliced char-grilled steak, mashed potatoes with gravy, roasted carrots and brussels sprouts

Seared wild salmon, roasted red beets and Hudson Valley apples with chai yogurt

Crispy tofu, autumn farro with butternut squash and brussels sprouts with chili crisp

Greens, lentil and chickpea salad with feta, and roasted delicata squash

Cashew kale caesar, farm greens with mint, tomatoes & cucumbers, avocado, with cashew caesar dressing and toasted breadcrumbs on the side. Great option for delivery!