Ciccio cin cin

burrata cheese, sautéed garlic string beans, sesame seeds

caponata e stracchino

'cuddles' of fried dough balls prosciutto di parma e stracchino

mixed olives

prosciutto and melon, balsamic reduction

arctic char tartare, soy sesame vinaigrette, basil jalapeno oil, taro chips

house-made potatoes gnocchi (GF), baby scallops, green pea puree

Little gem, parmesan, crispy quinoa, pistachio, sesame dressing

Florentine bread salad, tomatoes, red onions, cucumber, and basil

house-made caserecce, Chianti wine, lap yuk, red onions, pecorino toscano

house-made chitarra, sea urchin, tomato, seaweed

'nude' ravioli - spinach ricotta dumpling, butter sage sauce

house-made fresh lasagna with artichokes, leeks, saffron

house-made pappardelle ricce, hoisin duck ragu, napa cabbage

house-made paccheri, pecorino cheese, szechuan pepper

striped bass, lemon ginger, baby bok choy, carrot puree

salt pepper mixed fried fish, ginger scallion aioli

organic chicken breast roll with prosciutto cotto, fontina cheese, sage, garlic string beans, potato puree

wild boar dumpling, daikon puree

roasted eggplant, miso, mozzarella, fresh truffle

beef meatballs, tomato sauce - my nonna's secret recipe!

seared octopus, douchi, garlic, sweet pepper cannellini bean puree

Sautéed beef loin, soy, white wine, arugula, shaved parmesan

grass-fed hanger steak, roast potato, salsa verde, watercress

Arborio risotto, mix mushroom, parmigiano