Christina's Restaurant

shrimp dusted in seasoned batter, pan fried with garlic crostini & drizzled with amaretto-honey aioli

one dozen little neck clams, steamed, or garlic & oil. -OR- Mussels- Garlic and oil or Marinara.

eggplant rolled and stuffed with ricotta, topped with tomato sauce and mozzarella cheese

tomato, prosciutto & fresh mozzarella, topped with balsamic vinaigrette with sun dried tomatoes on a bed of greens

with marinara sauce -OR- tossed in buffalo sauce served with a side of blue cheese dressing

house made and served with marinara sauce

locally grown mushrooms with a stuffing of fresh herbs, cheese and vegetables