Alchemist - Focal Banger
$12.00IPA / 7% / 16oz
New York, NY
IPA / 7% / 16oz
Double IPA / 8% / 160z.
Cider Aged on Rum Soaked Oak Chips / 5.4% / 16oz.
Bone Dry Cider / 6.9% / 12oz.
Fruited Sour Ale / 4% / 12oz.
IMP Coffee Stout / 10% / 16oz.
Hibiscus Wit / 6% / 160z.
Sour Ale w/ Blueberry, Raspberry, Blackbery, Vanilla, & Ginger / 5.5% / 16oz.
Imperial Sour Ale w. Boba Syrup / 7% / 16oz.
American Light Lager / 4.5% / 12oz.
Winter Lager / 6.3% / 16oz.
330ml / BEL
Belgian Sour / 330ml / BEL
Christmas Belgian Strong Ale / 12% / 330ml / BEL
Oak barrel rested doppel altbier / 7.9% / 375ml / VA
Open fermented, barrel aged beer wine hybrid w/ estate grain, Petite Manseng & Cab Franc grapes / 7.2% / 750ml / VA
Dry hopped sour / 9% / 750ml / OR
Session-strength Foudre aged sour ale aged on fresh Maine grown cherries & lime zest / 4.8% / 375ml / ME
Spontaneously fermented ale aged on cherries / 6.3% / 375ml / ME
Sour red ale aged with raspberries, plums & pluerries (plum/cherry hybrid) / 5.4% / 375ml / ME
Sour golden ale aged with honeyberries / 6% / 375ml / ME
Wine barrel aged sour ale / 330ml / BEL
Bordeaux barrel aged sour ale w/ blackthorns / 6% / 500ml / BEL
Barley wine / 500ml / BEL
Belgian Strong Golden Ale w/ pale malt and white candy sugar / 12% / 330ml / BEL
English old ale aged in oak / 16.8% / 750ml / CA
Imperial stout w/ coffee / 11.9% / 750ml / CA
Aperol, Sparlking Wine, Seltzer
Gin, Carpano Dry Vermouth, Brine, Castelvetrano Olives
Spirit of your choice, Lemon, Spice, Hot Water
Rum, Lime, Lychee
Tequila, Triple Sec, Lime, Simple syrup
Vodka, Ginger, Lime
Gin, Campari, Antica Carpano Sweet Vermouth
Vodka, Mr. Black, Bird & Branch coffee
Mezcal, Tequila, Honey
Central Waters / Barleywine aged in Bourbon Barrels / 14.9%
Eckhart / Tart Smoky Strong Ale / 8.6%
Round Table / Irish Red Ale / 5%
Drekker / Mimosa Style Sour Ale / 5%
Fox Farms / Hazy DIPA / 8.1%
Finback / Dry Irish Stout / 4.2%
Hill Farmstead / American Porter / 7.5%
Wild East / Japanese Style Rice Lager / 4.7%
Strong Rope / Farmhouse Grisette with Lychee / 4.5%
Barrel Aged IMP Stout w/ Cocoa Nibs, Vanilla, & Maple Syrup / 15% / 11.2 oz. / SWE
3 Year blend aged on Balaton and Montmorency Cherries / 6.5% / 750ml / CO
made in-house, served w/ marinara
Buttermilk brined chicken, served w/ hot sauce
Ketchup + house aioli
house cut fries, gochujang, caramelized onions, mozzarella, kewpie mayo, scallion, sesame
Eggs, bacon, home made flour tortilla, cheese, pico, potatoes w/ salsa verde
Bacon, eggs, and cheese on brioche bun, spicy aioli, served w/ side salad
Local goat cheese, eggs, served w/ side salad. Choice of: Acme lox or bacon
ground beef, red & black beans, peppers, carrot, onion, tomato, green onion, shredded cheese, sour cream, with bread
red & black beans, peppers, carrot, onion, tomato, green onion, shredded cheese, sour cream, with bread
fried organic tofu, fennel, marinated mushrooms, arugula, red onion, pecorino, herbed crema
minced lamb & beef, Irish stout, onions, carrots, peas, mashed potatoes
take on a classic with herbed aioli
ground beef patties, onions, American cheese, potato bun
double-stacked buttermilk brined chicken, calabrian aioli, cabbage, pickles, brioche bun, served with Old Bay potato chips
roast beef, horseradish sauce, provolone, caramelized onions, au jus
Non-Alc Light Lager
Non-Alc IPA
Botanical Sodas - Onda, Alta, Isla, Sera, or Fora
Blackcurrant Apéritif, Seltzer
Non-Alc IPA
Non-Alc Pilsner
Non-Alc Italian Apertivo Spritz
St. Agrestis NA Mezcal Negroni
'Brut Nature' / Xarel-lo, Macabeu & Parelleda / SP / Sparkling
Trebbiano D'Abruzzo / IT / White
Gamay del Trasimeno / IT / Sparkling Rosé
'Orange' / Gewurztraminer / GER / Orange
Zinfandel, Pinot Gris / CA, USA / Rosé
Malbec, Cab Franc / FR / Chilled Red
Syrah & Grenache / MX / Red
Grenache & Cinsault / FR / Red
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Bordeaux barrel aged sour with grape added to fermentation / 6% / 500ml / BEL
Anniversary ale brewed with noble sea salt / 6.5% / 330ml / CH
Barrel-aged Italian Gose / 4% / 330ml / IT
Flemish Oud Bruin / 8.4% / 750ml / CA
Flemish Oud Bruin / 8.4% / 750ml / CA
Flanders style red / 7% / 750ml / OR
BA sour blonde ale / 8% / 750ml / OR
Sour blend of barrel aged dark porters w/ vanilla + cinnamon / 12% / 750ml / OR
BA sour with cherries added / 8% / 750ml / OR
Double sour red ale aged in Pinot and Whiskey barrels with Bing Cherries / 750ml / 9.5% / OR
Oak age blend of up to nine lots of aged red ales / 8% / 750ml / OR
Barrel ages blend of sour ales w/ white wine grapes / 750ml / OR
Dark sour ale / 8.9% / 375ml / CO
Mixed fermentation Belgian strong golden ale / 375ml / 12% / CO
Strong dark Belgian Ale aged in Bordeaux wine barrels for 18 months / 13% / 330ml / BEL
Italian lambic aged in red wine barrels / 330ml / ITA
Berliner aged in French oak puncheons w/ 1000 lbs of CA raspberries / 5.3% / 375ml / CA
Farmhouse saison aged 17 months in American oak / 4.3% / 375ml / CA
Wild Sour / 750ml / BEL
Lambic w/ raspberries and chocolate / 7% / 330ml / BEL
Lambic brewed with hand stemmed cherries / 500ml / 5.8% / AU
Sour ale made w/ salt and lemon / 7.6% / 500ml / CO
Belgian style witbier soured in Chardonnay barrels / 5% / 750ml / OK
Sour red ale / 6.66% / 500ml / OK/CO
Oak aged sour ale w/ Zinfandel grapes / 750ml / 7.1% / BK
Spontaneous sour ale w/ currant / 5% / 750ml / CO
Funky brett ale w/ citrus zest / 375ml / 4.8% / CO
Bourbon, Bitters, Sugar
Mezcal, Tequila, Spiced Aperol, Forthave Red, Pineapple, Lime
Schonramer / Pale Strong Lager / 6%
Wayward Line / Bamberg Style Smoked Lager / 6%
Bissel Brothers / Mosaic Pale Ale / 5.1%
East Hollow / Dry Farmhouse Cider / 7%
Strong Rope / Best Bitter / 4.5%
Finback / Hazy IPA / 7.0%
Sierra Nevada / American IPA / 6%
Grimm / WC DIPA w/ Columbus, Superdelic, Mosaic & Krush / 8.2%
Strangebird / WC IPA / 6.8%
Birrificio Italiano / Italian Pilsner / 5.2%
Black beans, crema, monterey jack, salsa, pico, radish, cilantro, avocado. Add: chipotle chicken or chorizo +4
House made corn tortilla, Oaxaca cheese, epazote, jalapeno, veggies served w/ salsa verde + sour cream. Add: chipotle chicken, shrimp, chorizo +4
With roasted corn and cabbage. Housemade corn tortilla.
Whole grain mustard, beer cheese
French Brie, Appenzeller Black Label, & Goat Cheddar w/ marcona almonds, dried apricots, crostini, jam, pickles
arugula, pear, lemon-honey vinaigrette, parmesan, almonds, dried cherries
arugula, pear, lemon-honey vinaigrette, parmesan, almonds, dried cherries
St. Agrestis NA Negroni