Anasa Greek Kitchen

Assorted beverages in a bottle including Coke, Diet Coke, Sprite & Ginger ale

Catering tray of 24 pieces

24 large triangular pieces

Individual

Full tray

Half tray

Half tray

Hummus, skordalia, tzatziki, or eggplant dip

24 large triangular pieces

Fresh-cut grilled lamb chops

Your choice of three dips

Grape leaves stuffed with mixture of rice, fresh herbs, and spices

Roasted eggplant, garlic, and spices

Pasteurized Greek brined white cheese made from goats milk

Chickpeas, tahini, lemon and spices

Crushed garlic, olive oil, and potatoes

Feta, chili peppers, and roasted red peppers

Yogurt dip mixed with garlic and olive oil

Char-grilled branzino with lemon, olive oil, and spices

Wild-caught salmon char-grilled

Shrimp served in a scampi sauce or grilled

Ahi tuna char-grilled

Five falafel balls

Deep-fried squid

Five falafel balls, served with hummus

Pan-fried feta with a drizzle of honey and sprinkle of sesame seeds

Giant' beans baked in a tomato sauce along with plenty of fresh herbs

Greek meatballs made from beef, served with tzatziki sauce

Grilled octopus, served with olive oil and lemon

Fried kefalograviera cheese

Shrimp in tomato sauce with feta cheese

3 triangular pieces. Layers of crispy, flaky phyllo dough and a rich spinach and feta cheese filling

Fried zucchini, served with tzatziki sauce

With butter or marinara sauce

Arugula, beets, tomatoes, walnuts and feta cheese

Lettuce, croutons, Parmesan cheese, and Caesar dressing

Salad with tomatoes, cucumbers, green peppers, lettuce, onions, olives, stuffed grape leaves and feta

Original Greek salad with tomatoes, cucumbers, green peppers, onions, olives, and feta sprinkled with oregano, olive oil, and vinegar dressing

Lettuce, croutons, Parmesan cheese, and Caesar dressing

Salad with tomatoes, cucumbers, green peppers, lettuce, onions, olives, stuffed grape leaves and feta

Original Greek salad with tomatoes, cucumbers, green peppers, onions, olives, and feta sprinkled with oregano, olive oil, and vinegar dressing

Chicken soup prepared with lemon egg sauce and orzo

Lentils cooked with fresh vegetables and tomato paste

Oven-baked lamb in tomato sauce with spices, served with orzo

Layers of potatoes, eggplant, ground meat, and bechamel sauce

Baked pasta dish with ground meat and bechamel sauce