Altair Restaurant NYC

Béarnaise, chili oil

Smoked fingerling potato, bacon, midnight chard

Porcini flatbread, quail egg, fennel cream

Citrus ricotta, pomegranate hibiscus, pumpkin seeds

Yellow oyster mushrooms, kohlrabi, cherry demi glace

Bacon shallot jam, whole grain mustard, grilled sourdough

Roquefort blue cheese, spiced nuts, candy snap grapes, bacon lardon

Jalapeno, sudachi vinaigrette, pomelo

Jalapeno chimichurri, pistachio romesco, onion jus

Pistachio crust, sunchokes, sauce l'orange

Calabrian chili, fennel, tomato

Crushed potato, olive tapenade, paprika beurre blanc

Beluga lentils, parsley oil, citrus vinaigrette

Cultured butter, honeycomb

Aleppo pepper, charred asparagus, pecorino sardo

Verjus beurre blanc, fine herbs, salsa verde

Charred leek chili crisp

Sherry, brown butter, shallots, porcini