AFRICAN HAITIAN RESTAURANT (HALAL)

Closed

Closed

Noon - 9:00 PM

Seasoned fried beef with fried plantain, spicy pickled vegetables, lettuce, tomato, and your choice of white rice, black bean rice, Haitian mushroom rice, Somali rice, or Jollof rice

Fried chicken in a Creole sauce with bell peppers and onions.

Steamed red snapper or tilapia, seasoned to perfection for an authentic Haitian flavor experience.

Haitian-style fried goat with crispy plantain, spicy pikliz, a tangy cabbage slaw.

Tender goat chunks mingling with peppers, onions, and herbs. Choose from rice with beans, white rice, seasoned Somali rice, djon djon (BLACK RICE) , or Jollof chicken flavor rice

Crispy Haitian fried chicken served with rice, salad, plantain, and spicy pikliz for a flavorful experience.

Legume is a thick vegetable stew—a mashed mixture of eggplant, cabbage, chayote, spinach, watercress and other vegetables, Cooked with Fresh Herbs, Peppers, and goat or beef

Jute leaves and spinach stew with shrimp and beef. Options: rice with beans, white rice, seasoned Somali rice, djon djon, or Jollof chicken flavor rice

Tender oxtail with Creole seasonings, served with rice of your choice, and a fresh salad including lettuce, tomatoes, and bell peppers

Fried beef in a Creole sauce with bell peppers and onions.