110 Grill

Slow Cooked Pulled Pork, Sliced Ham, Swiss Cheese, Honey Mustard And Fried Pickles, Served On Griddled Thick Ciabatta.

Certified Angus Corned Beef® With Swiss And Sauerkraut, Topped With Our Special Dressing On Griddled Marble Rye.

Certified Angus Beef® Burger With Marrow Butter, Garlic Aioli, Pepperjack Cheese, And Pickled Onions On A Griddled Bun.

Grilled 8 Oz Certified Angus Beef® Burger, Served With Your Choice Of Cheese, Lettuce, Tomato And Red Onion, Served On A Griddled Bun.

Three Warmed Tortillas With Cajun Seasoned Fried Cod, Avocado Mash, Coleslaw And Pico De Gallo.

American And Goat Cheese On Griddled Ciabatta With Roasted Garlic, Served With Mildly Sweet Cream Of Tomato Soup.

Chicken Breast Brined In Pickle Juice, Deep Fried In Cajun Seasoned Flour, Topped With Aioli, Shredded Lettuce And Pickle Chips On A Griddled Bun.

Slow Cooked Pulled Pork Tossed In BBQ, Served On A Griddled Bun With Coleslaw, Pickles, Cheddar Cheese And Crispy Onion Strings.

Angus Beef Shaved Steak, Caramelized Onions, Green And Red Peppers, Smothered With American Cheese, Served In A Toasted Sub Roll.

Seared Turkey Burger On A Griddled Bun, Served With Pepperjack Cheese, Avocado Mash And Pico De Gallo.

Fried Chicken Topped With Pesto, Reggiano, Mozzarella And Roasted Tomatoes, Finished With Balsamic Reduction, Served With An Artisan Greens Salad.

Cajun Seared Yellowfin Tuna Over A Chilled Rice Noodle Salad, Tossed In A Soy Ginger Vinaigrette With Snap Peas, Red Peppers, And Shredded Red Cabbage.

Oven Roasted Shrimp Tossed In An Apricot Glaze Over A Creamy Risotto With Herbed Goat Cheese, Snap Peas And Fresh Basil.

Fried Chicken Served With Sautéed Gnocchi And Spinach, Tossed In A Lemon Caper Butter Sauce, Finished With Fried Sage.

North Atlantic Cod Fried In Seasoned Flour, Served With French Fries, Tartar Sauce And Coleslaw.

A Mixture Of Veal, Beef, And Pork In A Creamy Tomato Sauce Tossed With Gnocchi, Arugula, And Shaved Parmesan, Served With Garlic Ciabatta.

Baked Seasoned North Atlantic Cod Wrapped With Prosciutto, Served Over Parmesan Risotto And Broccoli, Finished With A Lemon Butter Sauce.

A Rich Cheese Sauce Tossed With Cavatappi Pasta, Topped With BBQ Pulled Pork, BBQ Crumbles And Onion Strings, Drizzled With BBQ Sauce And Housemade Ranch.

Sautéed Shrimp Tossed With Linguine, Roasted Tomatoes, Spinach, Basil And Shaved Parmesan In A Lemon Garlic Butter Sauce.

Grilled Salmon Served Over Jasmine Rice And Broccoli Slaw, Topped With Bang Bang Sauce And Sesame Seeds.

Linguini Tossed With Sautéed Broccoli, Mushrooms, Onions, Green And Red Peppers, Tossed In A Soy Ginger Sauce And Topped With Sriracha And Sesame Seeds.

Wild Mushroom And Mozzarella Filled Ravioli Tossed With Caramelized Onions And Sautéed Mushrooms In A Light Cognac Cream Sauce.

Crisp Romaine Hearts And Housemade Seasoned Croutons, Tossed In A Housemade Caesar Dressing And Topped With Shaved Parmesan.

Add The Following To Any Salad: Fried Chicken, Artisan Greens Mix, Corn, Black Beans, Grape Tomatoes, Applewood Smoked Bacon, Avocado, White Cheddar Cheese And Banana Peppers, Tossed In A Housemade Ranch And Finished With A BBQ Drizzle.

Iceberg Wedge Topped With Applewood Smoked Bacon, Blue Cheese Crumbles, Grape Tomatoes, Red Onions, Housemade Blue Cheese Dressing, Everything Seasoning And A Balsamic Reduction.

Romaine Lettuce, Grape Tomatoes, Cucumbers, Red And Green Peppers, Olives, Feta And Pickled Onions, Tossed In A Lemon Oregano Vinaigrette.

A Blend Of Shredded Kale, Roasted Brussels Sprouts, Shaved Broccoli, Iceberg Cabbage, Radicchio, Carrots, Arugula, Toasted Pumpkin Seeds And Gala Apples, Tossed In A Whole Grain Mustard Vinaigrette, Topped With Goat Cheese.

Chilled Seared Yellowfin Tuna, Served Rare, Topped With A Housemade BBQ Sriracha Aioli Drizzle.

A Creamy Blend Of Cheeses, Spinach And Artichokes, Served With Pico De Gallo, Marble Rye Toast Points, Tortilla Chips And Cucumber Slices.

A Mildly Sweet Cream Of Tomato Soup With A Hint Of Garlic

Golden Fried Rings, Tentacles And Banana Peppers, Served With A Side Of Sweet Chili Sauce.

Lightly Fried Cauliflower Tossed In A Spicy Sweet Chili Sauce, Finished With Sesame Seeds And Scallions, Served With Roasted Garlic Aioli.

Cauliflower Crust, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion, Topped With BBQ Sauce.

Layers Of Corn Tortilla Chips, Pulled BBQ Chicken, Black Beans, Corn, Nacho Cheese Sauce, BBQ Sauce, Housemade Ranch, Banana Peppers And Arugula Tossed With Lemon Oil.

Golden Fried Chicken Wings Tossed With A Choice Of Buffalo Or Maple BBQ Sauce, Served With Carrots And Celery. Available Boneless.

A Creamy Blend Of Chopped Clams, Potatoes And Spices.

An Oven Roasted Blend Of Lump Crabmeat, Cheeses And Spices, Served With Old Bay Potato Chips, Celery, And Rye Toast Points.

Crispy Dill Pickle Chips, Served With A Side Of Housemade Sriracha Aioli And Honey Mustard.

Cauliflower Crust, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese And Scallions.

Lightly Fried Shrimp, Tossed In A Spicy Sweet Chili Sauce, Garnished With Broccoli Slaw And Sesame Seeds.

Cauliflower Crust, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With A Balsamic Reduction And Basil.

Seasoned North Atlantic Cod, Served Over Garlic Ciabatta.

12 Oz, 28 Day Aged New York Strip Brushed With Garlic Butter.

14 Oz, 28 Day Aged Ribeye Brushed With 110 Bone Marrow Butter.

Norwegian, 100% Antibiotic Free. Prepared Cajun Style Or Grilled With Garlic Butter.

12 Oz Of Bourbon Marinated Steak Tips, Finished With A Whiskey Glaze.

East Coast, Line Caught. Prepared Cajun Style Or Grilled With Garlic Butter.