Vick's Vittles Country Kitchen

A skillet of our homemade chile-con-queso, topped with tomatoes and green onions.

Crisp tostadas topped with refried beans, green chile, cheddar-jack cheese, lettuce, tomatoes, and black olives.

Fries topped with queso, cheddar-jack cheese, shaved prime rib with grilled diced onions, and green chile.

Corn Chips topped with Pinto beans, Choice of chile, cheddar-jack cheese, Choice of Ground Beef, Carne Adovada, or Carnetas, diced onions, lettuce, tomatoes.

A ½ pound burger on a bed of mashed potatoes smothered in brown gravy, topped with sour cream and green onions. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

The plain Jane burger with lettuce, tomatoes, onions, and pickles, served on a Kaiser roll. Add cheese, chile, or bacon (1 slice) for $1.00 each. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

A ½ pound ground chuck served on a Kaiser roll with tomatoes, grilled onions, cheese, and red or green chile. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

A ½ pounder with a pile of grilled onions and Swiss cheese on grilled rye bread. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

A ½ pound burger served on grilled Texas toast with grilled onions, brown gravy, sour cream, cheddar-jack cheese, and green onions. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

A ½ pound burger topped with grilled onions, bacon, Vick's BBQ sauce, and Swiss cheese, served on a Kaiser roll. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Flame fired burger with green chile, cheddar cheese, ketchup, mayo, lettuce, tomatoes, onions, and pickles, served on a Kaiser roll. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Pepsi, Diet Pepsi, Sierra Mist, Dr Pepper, Diet Dr Pepper, Pink Lemonade, Mug Root Beer, Orange Crush

We brew fresh coffee every day.

Lipton Iced Tea Southern Sweet Tea

Coffee, decaf, hot chocolate, tea

Orange, apple, or cranberry - Small

Small

A MUST-TRY item!

Homemade cinnamon rolls baked fresh daily, topped with our own caramel sauce with cream cheese frosting.

Seasonal

Baked Daily Apple, Cherry, Peach with Green Chile

Seasonal

Dinner Plate

Each

A large flour tortilla topped with refried beans, country spuds, melted cheddar-jack cheese, bacon, ham, sausage, any chile sauce and 2 eggs.

Add grits to your meal or substitute your potatoes for a small side of grits!

Add grits to your meal or substitute your potatoes for a small side of grits!

Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

6 oz of chicken breast tenders served with gravy or BBQ sauce for dipping. Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

5 oz. chicken fried steak fried to golden brown, smothered in any gravy. Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

A 1/3 pound grilled chicken breast with sautéed mushrooms and onions, smothered in green chile by request. Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

Pan-fried liver and onions topped with sautéed onions. Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

Homemade meatloaf smothered in brown gravy. Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

Served with veggies and choice of potatoes (mashed potatoes or French fries), and biscuit.

Half of tuna salad sandwich, served with a tossed salad and a cup of your choice of our homemade soup.

A large sour dough bread boule filled with our homemade version of New England clam chowder with New Mexico hatch green chile, served with a side salad.

Grilled Texas toast with Green chile Cheddar jack cheese, served with a cup of your choice of our homemade soup.

Grilled Texas toast with ham and Green chile Cheddar jack cheese, served with a cup of your choice of our homemade soup.

Smoked Ground Beef, Carrots, Bell Peppers, Touch of Green Chile, Corn, Brown Gravy, Topped with Creamy Mashed Potatoes, littles Cheese and Chives. Comes with choice of toast.

Seasoned Ground Beef and Beans. Smothered in your choice of chile and Cheddar Jack cheese, Served with Spanish rice and Beans.

Seasoned Ground Beef and Country Spuds. Smothered in your choice of chile and Cheddar Jack cheese, Served with Spanish rice and Beans.

One ¾ inch-thick broasted pork chop and two cheese enchiladas. Served with Spanish rice and pintos.

Marinated Lean Pork in red Chile and Country Spuds. Smothered in your choice of chile and Cheddar Jack cheese, Served with Spanish rice and Beans.

Marinated Lean Pork in Green chile With Country Spuds. Smothered in your choice of chile and Cheddar Jack cheese, Served with Spanish rice and Beans.

A plate of carnitas and a flour tortilla. Served with Spanish rice and pintos.

Two rellenos, smothered with green chile. Served with Spanish rice and pintos.

Our own Chopped Sirloin steak with two cheese enchiladas Smothered with your choice of Chile. Served with Spanish rice and pintos.

Served with Spanish rice and pintos.

Served with Spanish rice and pintos.

Served with Spanish rice and pintos.

Layer #1 – spicy beef with chile-con-queso, Layer #2 – shredded chicken with green chile, Layer #3 – melted cheddar-jack cheese with red chile. Served with Spanish rice and pintos.

One cheese enchilada, one chile relleno, and one beef taco. Served with Spanish rice and pintos.

Spicy chicken with cheddar-jack cheese in a folded, grilled flour tortilla. Served with Spanish rice and pintos.

Two ¼ pound pork chops, topped with red or green chile and cheddar-jack cheese. Served with Spanish rice and pintos.

Served with Spanish rice and pintos.

Served with Spanish rice and pintos.

Two pork tamales, topped with red or green chile. Served with Spanish rice and pintos.

A three-egg omelet filled with cheddar-jack cheese. Add bacon, ham, sausage, chile, mushrooms, or other fixins for $0.95 each. Served with choice of potatoes (country spuds/hash browns) and flour tortilla or toast.

A three-egg omelet stuffed with homemade pork tamale and cheddar-jack cheese, smothered in red chile and served with pintos. Served with choice of potatoes (country spuds/hash browns) and flour tortilla or toast.

A three-egg and chorizo omelet stuffed with cheddar-jack cheese, served with pintos. Served with choice of potatoes (country spuds/hash browns) and flour tortilla or toast.

Three golden, light, fluffy pancakes with chopped bacon, ham, and sausage in the batter. A Meat Lover's Delight.

Special pancakes made with green chile, bacon bits, and cheddar-jack cheese in the batter.

Two pancakes or French toast.

Three pancakes or French toast.

Three buttermilk pancakes with Oregon blueberries in the batter. Served with two eggs and bacon, ham, or sausage.

Egg-dipped Texas toast grilled to a toasty golden brown. Served with two eggs and bacon, ham, or sausage.

Three fluffy buttermilk pancakes. Served with two eggs and bacon, ham, or sausage.

Three fluffy pumpkin spiced pancakes topped with pecans. Served with two eggs and bacon, ham, or sausage.

Three blue corn buttermilk pancakes with roasted piñons, hatch green chile, and cheddar-jack cheese in the batter. Served with two eggs and bacon, ham, or sausage.

A golden Belgian waffle.

A golden Belgian waffle. Served with two eggs and bacon, ham, or sausage.

Romaine, hard-boiled eggs, cheddar-jack cheese, topped with tomatoes and home-baked croutons in our creamy Caesar dressing.

Salad greens topped with red cabbage, diced tomatoes, cheddar-jack cheese, hard-boiled eggs and carrots, served with a choice of grilled chicken breast or fried catfish.

Romaine, iceberg, carrots and cabbage, topped with cucumber, tomatoes, and cheddar-jack cheese. Served with choice of dressing: ranch, Italian, Caesar, bleu cheese, thousand island, fat-free raspberry, or green chile bleu cheese.

Mixed salad greens with carrots, cabbage, tomatoes, and grated cheese, topped with spicy ground beef or grilled chicken and served with crisp tostadas in a flour tortilla bowl.

Chopped romaine topped with tomatoes, hard-boiled eggs, homemade croutons, and Parmesan and cheddar-jack cheese, served with chicken.

Salad greens topped with bacon bits, bleu cheese, grilled chicken breast, cheddar-jack cheese, tomatoes, black olives, hard-boiled eggs, and avocado.

Broasted chicken breast served on a Kaiser roll with lettuce and tomatoes and pickles. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Broasted chicken breast slices of bacon Green Chile Ranch dressing and Swiss Cheese served on a Kaiser roll with lettuce and tomatoes and pickles. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Broasted chicken breast Sweet Thai Chile Sauce and Ghost Pepper Cheese served on a Kaiser roll with lettuce and tomatoes and pickles. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Traditional country chicken fried steak served on a Kaiser roll with lettuce and tomatoes, and cream gravy on the side for dipping. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Sliced roast beef or turkey on Texas toast, topped with chile-con-queso, tomatoes, black olives, and green onions. A knife and fork sandwich. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

5 oz. of our shaved prime rib served on a sea salt and pepper bun topped with green chile and Swiss cheese. Chef Vick's Choice. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Grilled chicken breast topped with Swiss cheese, bacon, and green chile, served on a toasted Kaiser roll with lettuce and tomatoes. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Thinly sliced roast beef or turkey with cheddar-jack cheese, green chile and bacon, served hot on grilled sour dough or cold on a Kaiser roll with lettuce and tomatoes. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Sliced roast beef on Texas toast with mashed potatoes, smothered in brown gravy. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Choice of tuna salad or broasted chicken salad sandwich with romaine lettuce and sliced tomatoes on toasted whole wheat. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

A traditional Reuben sandwich made with corned beef, sauerkraut and cheddar-jack cheese on grilled rye bread. Side of Thousand island dressing on request. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

5 oz. of our shaved prime rib served on hoagie bun with a cup of Auju to dip in. Served with your choice of side dish: garden salad, soup, French fries, or onion rings.

Two eggs, cheddar-jack cheese and potatoes wrapped in a flour tortilla. Add bacon, ham, sausage, or any other fixins for $0.95 each.

One egg any style, served with your choice of potatoes (country spuds or hash browns), choice of toast, and bacon, ham, or sausage.

One golden brown French toast, one egg any style, and bacon, ham, or sausage.

One fluffy pancake, one egg any style, and bacon, ham, or sausage.

One specialty pancake, one egg any style, and bacon, ham, or sausage.

A grilled, folded flour tortilla stuffed with eggs, green onions, cheddar-jack cheese, and your choice of bacon, ham, or sausage. Served with your choice of potatoes (country spuds/hash browns).

A flour tortilla topped with pintos, your choice of chile, cheddar-jack cheese, and two eggs. Served with your choice of potatoes (country spuds/hash browns).

A flour tortilla topped with pintos, your choice of chile, cheddar-jack cheese, two eggs, and ground beef. Served with your choice of potatoes (country spuds/hash browns).

One egg served with bacon, ham, or sausage and toast. Served with your choice of potatoes (country spuds/hash browns).

English muffin topped with ham, bacon, or sausage and two over easy eggs, smothered in chile-con-queso. Served with your choice of potatoes (country spuds/hash browns).

Two farm fresh eggs served with bacon, ham, or sausage and toast. Served with your choice of potatoes (country spuds/hash browns).

Two cheese enchiladas topped with two eggs and smothered with red or green chile, served with pintos. Served with your choice of potatoes (country spuds/hash browns).

A plate of country spuds topped with bacon, ham, sausage, cheddar-jack cheese, and red or green chile, or green chile cream gravy, and crowned with two eggs. Served with your choice of potatoes (country spuds/hash browns).

Two farm fresh eggs served with chorizo and toast or tortilla. Served with your choice of potatoes (country spuds/hash browns).

Chorizo mixed in cream gravy poured over country spuds, topped with bacon, ham, sausage, and cheddar-jack cheese, crowned with two eggs and served with a tortilla. Served with your choice of potatoes (country spuds/hash browns).

A buttermilk biscuit split in half, filled with ¼ pound sausage patty and topped in any gravy. Served with your choice of potatoes (country spuds/hash browns).

Two eggs scrambled with tomatoes, mushrooms, green onions, and bell peppers, topped with cheddar-jack cheese and served with toast. Served with your choice of potatoes (country spuds/hash browns).

Scrambled eggs, spuds, and cheese wrapped in a tortilla, smothered in red or green chile, or green chile cream gravy. Add bacon, ham, sausage, refried beans or any other fixins for $0.95 each.

Carnitas, country spuds, two scrambled eggs, and cheddar-jack cheese wrapped in a flour tortilla, smothered in any chile sauce and served with pintos.

2 fluffy scrambled eggs, melted cheddar-jack cheese, and corned beef hash wrapped in a flour tortilla, smothered in chile.

A huge burrito stuffed with 3 scrambled eggs, chorizo, country spuds, and cheddar-jack cheese, smothered in any chile sauce and served with pintos.

2 thin center-cut pork chops grilled. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

Chunks of pork slowly roasted in green chile, served with pintos. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

1 ¾ inch Broasted center-cut pork chop. Vick's Choice. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

Pork slowly cooked in red chile, served with pintos. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

A 6 oz. Chopped Sirloin steak with 2 eggs any style. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

Spicy chorizo scrambled, served with pintos. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

Traditional corned beef hash. No potato choice on this item. Served with two eggs any style and choice of flour tortilla or toast.

A 5 oz. chicken fried steak fried to golden brown, smothered in any gravy. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

A 10 oz. chicken fried steak fried to golden brown, smothered in any gravy. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

For the Meat Lover's. Served with two eggs any style, choice of potatoes (country spuds/hash browns), and choice of flour tortilla or toast.

8 oz. chopped sirloin wrapped with bacon grilled, then covered in our green chile sauce and baked, served with mashed potatoes, choice of gravy, vegetables and a hot biscuit

Two cod filet strips, served with coleslaw, fries, and Texas toast.

Jumbo Pollock filet on a split top hoagie, served with coleslaw and fries.

Thinly sliced ribeye grilled with onions and bell peppers and topped with Swiss cheese on a hoagie, served with coleslaw and fries.

3 Soft flour tortilla tacos served Fire roasted Chicken, Corn, Peppers, Onions, served sour cream, and salsa with rice and beans on the side.