Vault Lounge

Flakey pastries filled with seasoned beef

Tender steak marinated and seasoned with suya spice, served with fresh vegetables

Romaine lettuce mixed with Caesar dressing, topped with parmesan cheese and breadcrumbs

Fried Crispy Brussel Sprouts with Panciera

Crispy shrimp tossed in house-made firecracker sauce

Delicious salmon pieces fried with a spiced flour coating

Cheesy macaroni topped with parmesan and breadcrumbs

Mixed greens with a honey vinaigrette topped with crispy turkey bacon, eggs, walnuts, corn, and parmesan cheese

Fried Chicken Wings with a variety of flavors to choose from: Sweet Chilli, Buffalo, Barbeque, Lemon Pepper, Garlic Parmesan, Suya Spice

Two juicy 5-oz patties topped with a perfectly fried egg, served on a toasted bun

Crispy fried chicken served with a warm, fluffy waffle, with maple syrup and powdered sugar

Tender golden baby potatoes topped with melted cheese, crispy turkey bacon, and eggs

Tender 8oz skirt steak served with eggs of your choice, paired with crispy potatoes

Juicy shrimp sautéed in a sweet chili glaze, served over creamy, buttery grits

Our delicious take on the Caribbean version of the Pasta bowl with a protein choice of shrimp, salmon, chicken or beef

White, jollof, miso

Classic cocktail with Hennessy Cognac, Lime, Mango Puree, Cucumber, Soda Water

Cocktail with Buchanan's Scotch, Lemon, Mango and Mint

Refreshing cocktail with Vodka, Cointreau, Ginger Beer, Orange Juice, Lime

Classy, bubbly and Citrus flavored cocktail with Gin, Lemon Juice, Simple Syrup, Champagne and Gold Dust

Fresh cocktail with Vodka, Grapefruit, Kiwi Puree, Lime and Peach

Our Most Popular Custom Cocktail with Tequila Reposado, Peach, Strawberry Puree, Lime

Bold cocktail with Bombay Gin, Lillet Blanc, Elderflower and Bitters

Traditional Cocktail with Mezcal Union, Cointreau, Jalapeno, Agave, Lime and Grapefruit

Zesty Twist to the classic cocktail with Tequila, Grapefruit, Lime juice, Simple syrup, Jalapeños with a Tahin Rim

Classic cocktail with Vodka, Fresh Lemon juice, Triple Sec and Simple syrup

Refreshing cocktail with Tequila, Passion Puree, Sour Mix, Lime juice and Triple sec

Our popular version of the Classic Martini cocktail with Belvedere Vodka, Elderflower, Mint, Lychee Fruit, Passion Fruit, Lime juice and Prosecco

Tropical fresh cocktail with Bacardi Rum, Spice, Coconut, Pineapple, Orange Juice, Cinnamon and Cherries

Cheesecake with Peaches

Warm cookie skillet topped with ice cream, strawberry puree, and chocolate fudge

Funnel Fries with Caramel sauce and Ice Cream

Ice cream topped with strawberry puree, chocolate fudge, with a cherry on top

Pan-roasted salmon served with rice, broccoli, and corn, covered in a creamy herb sauce

Crispy Half Chicken with Roasted Vegetables served with your choice of rice or mini yellow potatoes

Fried Red Snapper with Grilled Vegetables

Grilled whiskey-glazed lamb chops served with creamy mashed potatoes

16oz ribeye served with hand-cut fries, topped with cowboy butter sauce

Tender steak marinated and seasoned with suya spice, served with jollof and fresh vegetables

Our take of the famous Caribbean version of the Rigatoni Pasta bowl with chicken

Our take of the famous Caribbean version of the Rigatoni Pasta bowl with lobster

Our take of the famous Caribbean version of the Rigatoni Pasta bowl with salmon

Our take of the famous Caribbean version of the Rigatoni Pasta bowl with shrimp

Our take of the famous Caribbean version of the Rigatoni Pasta bowl with steak

8oz skirt steak served with your choice of rice, pickled red onions, mini yellow potatoes, and cilantro aioli

Ribeye Steak & Grilled Shrimp over roasted vegetables drizzled with chimichurri sauce

Funnel Fries with Caramel Sauce & Ice Cream

Roasted half chicken served with your choice of rice, pickled red onions, and mini yellow potatoes

Romaine lettuce mixed with Caesar dressing, topped with parmesan cheese and breadcrumbs

Mixed greens with a honey vinaigrette topped with crispy turkey bacon, eggs, walnuts, corn, and parmesan cheese

Two juicy 5-oz patties topped with cheese, lettuce, tomatoes, and burger sauce, served on a toasted bun

Tacos stuffed with red cabbage, your choice of chicken, steak, shrimp, or salmon, topped with cilantro sauce and cotija cheese

Sauteed broccoli served with vinaigrette and lemon

Hand-Cut Fries

African Jollof Rice

Fried mini yellow potatoes topped with lemon aioli and Calabrian chili aioli

Fries tossed in truffle butter, parsley, and parmesan cheese

Vault Elbow Mac & Cheese

White Rice