Thai Spirit

Boneless chicken wing stuffed with glass noodles, ground chicken and black mushroom. Served with sweet and sour sauce.

Steamed or fried. Ground chicken, peas and carrot wrapped with homemade wonton skin. Served with sweet soy sauce.

3 egg rolls, 5 fried wontons and 3 fried shrimps served with sweet sauce.

Crab meat and cream cheese in wonton deep fried to golden brown.

Deep fried squid served with sweet sauce.

Deep-fried spring rolls stuffed with vegetables and glass noodles served with sweet sauce.

Served with peanuts in sweet sauce.

Stuffed with sweet potato served with sweet and sour sauce.

Sweet crispy noodles with shrimp and chicken.

Deep fried ground shrimp patties served with plum sauce and cucumber salad.

Delicate toast topped with ground shrimp, onions and eggs served with plum sauce and cucumber salad.

Battered shrimp and vegetables, deep-fried and served with sweet sauce.

Fresh rice paper wrapped with shrimp, vegetables, tofu, glass noodles and basil. Served with peanut sauce.

Fresh rice paper wrapped with vegetables, tofu, glass noodles and basil, served with peanut sauce.

Served with sweet sauce.

Our signature dish, served with favorite sweet and sour sauce.

B.B.Q. chicken marinated with special B.B.Q. sauce, served with sweet and sour sauce.

Marinated top sirloin, served with chili-lime sauce on the side.

Tender slices of marinated beef, lightly deep-fried.

Pan fried egg noodles with vegetables.

Served with sweet and sour sauce.

Crispy chicken glazed with orange sauce.

Sliced duck and steamed Chinese broccoli in ginger gravy sauce.

Grilled salmon topped with delicate red panang curry sauce. Comes with a side salad served with peanut sauce, an egg roll, and your choice of rice (shrimp fried rice, white rice, or brown rice).

Served with steamed broccoli and carrot topped with teriyaki sauce.

Sauteed shrimp with broccoli and oyster sauce. Topped with dried garlic and white pepper.

Mussamun curry paste cooked in coconut milk with onions, potaotes, carrot and peanut.

Panang curry paste with coconut milk.

Curry paste cooked in coconut milk with pineapple, tomatoes, bell peppers and basil leaves.

Cooked with red curry paste and coconut milk with pineapple, tomatoes, basil.

Shrimp, scallop, squid, crab meat and mussel cooked in red curry with sweet peas, bell peppers and fresh basil.

Spicy shrimp soup with lemongrass, kaffir lime leaves, and mushrooms.

Stir-fried with oyster sauce.

Sauteed with oyster sauce.

Stir-fried with carrot, dried chili and onions.

Egg noodles sauteed with vegetables.

Asian eggplant wok-fried with basil leaves, onions, bell peppers and brown sauce.

Slices of fresh ginger sauteed with black mushroom in yellow bean sauce.

Wok-fried with real spicy Thai chili and fresh basil in garlic brown sauce.

Served on a bed of steamed cabbage and broccoli.

Stir-fried vegetables, peanut, dried chili and onions in shrimp curry paste.

Stir-fried vegetables in oyster sauce. Baby corn, bean sprouts, broccoli, cabbage, mushrooms and snow peas.

Panang curry paste with coconut milk.

Sauteed with pineapple, bell peppers, cucumber, tomatoes, mushrooms and onions.

Cooked in coconut milk with onions, tomatoes, peas and carrot.

Spicy green curry with chicken and vegetables

A delicious mixed Thai dish.

Spicy Thai basil chicken with rice.

Thai Fried Rice with shrimp.

Rich, mildly spicy curry with beef and potatoes

Stir-fried rice noodles with eggs, bean sprouts, and peanuts

A spicy coconut milk curry with your choice of protein and vegetables.

Shrimp, Chicken and Beef.

Pan-fried big flat rice noodles with shrimp, beef, chicken, pork, scrambled egg and broccoli.

Pan-fried thin rice noodles with shrimp, chicken, beef, egg, green onion, bean sprout, and crushed peanut on the side.

Egg noodles with choice of meat with soup or on its own.

Pan-fried thin rice noodles with chicken, scrambled eggs, green onion, bean sprouts and crushed peanut on the side.

Pan-fried big flat rice noodles topped with broccoli and gravy.

Pan-fried big flat rice noodles with scrambled egg and broccoli.

Shrimp, Mussel, Squid, Imitation Crab, Red Snapper and Scallop.

Rice noodles with your choice of meat, bean sprouts, and green onion.

Rice noodles with your choice of meat, bean sprouts and green onion.

Clear glass noodle stir-fried with combination seafood, mix veg, onion and egg.

Clear glass noodle stir-fried with mixed vegetables, onions and egg topped with fresh cilantro. Comes with your choice of protein as well.

Noodles with combination of seafood, bean sprouts and green onion.

Pan-fried big flat rice noodles with chili, basil, onions and tomatoes.

It contains both pork or beef with meatballs, bean sprout, fried garlics, green onion with dark soy sauce soup.

Fried rice with scrambled egg, tomatoes, green peas, carrot and onions.

Jasmine rice accompani

Ground meat in spicy lime dressing with onions, served with cabbage.

Choice of grilled beef or pork, sliced and mixed with roasted rice powder, red onion, lime juice and chili.

Thai Style Spicy Salad. Shredded papaya with tomatoes, peanut, garlic, carrot, green bean and lime juice.

Spicy Shrimp Salad. Grilled shrimp with spicy lime dressing, cucumber and tomatoes served with lettuce.

Sliced roasted duck tossed with succulent greens, ground chili, cucumber, tomatoes and rice powder lime dressing.

Lettuce, boiled egg, cucumber, tomatoes, carrot, crispy noodles and peanut dressing.

Assorted seafood with lime dressing.

Choice of grilled chicken or beef mixed in chili lime dressing on lettuce, ripe tomatoes, white onion, cilantro and cucumber.

Squid with chili, onions, tomatoes and cucumber in spicy lime dressing.

Choice of grilled chicken or beef on mixed green lettuce, boiled egg, cucumber, tomatoes, carrot and peanut dressing.

Glass Noodle Salad. Shrimp, ground chicken, black mushrooms and glass noodles in lime dressing.

Shrimp, chicken, mixed green salad with sweet and sour dressing.

Deep-fried and covered with chili and curry sauce.

Your choice of trout or salmon deep fried and topped with chili sauce.

Your choice of trout or salmon deep fried and topped with garlic ginger sauce.

Sauteed scallop with garlic, white and black pepper.

Sauteed shrimp with garlic, white and black pepper.

Shrimp marinated with shrimp paste, served with steamed cabbage, broccoli and teriyaki sauce.

Grilled trout topped with shrimp paste served with steamed cabbage, carrot, and broccoli.

Green curry paste with bamboo shoot, eggplant, bell pepper, and basil.

Shrimp, mussel, squid, crab and filet fish with bell peppers, bamboo shoots, chili, onions and basil leaves.

Deep-fried red snapper filet, topped with sweet and sour sauce.

Wonton skin stuffed with ground chicken cooked in clear broth soup with vegetables, shrimp and chicken.

Egg in clear broth soup with tofu, peas and carrots.

Hot & sour seafood soup. Combination of shrimp, crab, squid, mussels, filet fish, scallops, straw mushrooms, ginger, galangal, onions and lime juice.

Coconut chicken soup. Chicken in lemon grass soup with fresh mushrooms, coconut milk, onions and lime juice.

Coconut shrimp soup. Shrimp in lemon grass soup with fresh mushrooms, coconut milk, onions and lime juice.

Coconut vegetable soup. Mixed vegetables cooked with coconut milk, chili and lime juice.

Hot & sour chicken soup. Chicken lemon grass soup with fresh mushrooms, onions and lime juice.

Hot & sour shrimp soup. Shrimp lemon grass soup with fresh mushrooms, onions and lime juice.

Hot & Sour vegetable soup. Lemon grass soup with vegetables, chili and lime juice.

Clear broth soup cooked with mixed vegetables and soft tofu.

Wanton skin stuffed with ground chicken cooked in clear broth soup with bok choy.