Brioche Blue French Toast
$16.00Brioche/blueberry cream cheese/orange zest/berry compote
EggsDairyWheat
Chatham, NJ
Brioche/blueberry cream cheese/orange zest/berry compote
Prepared with a swirl of cinnamon & brown sugar, topped with a sweet glaze.
Challah bread with Dulce de leche & cinnamon sugar
Topped with a lemon whipped ricotta, blueberry maple syrup
Our classic recipe made fresh daily
Served on our Balthazar sourdough, fresh avocado, lemon juice, sea salt, cherry tomatoes, feta cheese with a balsamic glaze.
Served on our Balthazar sourdough, fresh avocado, lemon juice, sea salt, cherry tomatoes, feta cheese with a balsamic glaze. Served as a platter with 2 locally sourced poached eggs.
Poached eggs, sautéed Spinach, grilled heirloom Tomato on toasted English muffin with our classic Hollandaise.
Poached eggs, Taylor ham on toasted English muffin with our classic Hollandaise.
Lettuce, tomato, red onion, American cheese.
Sautéed mushrooms, caramelized onions, Gruyére cheese, truffle mayo.
Hardwood smoked bacon, tomato, arugula, cheddar, herb aioli.
Seasoned veggie burger patty, lettuce, tomato, red onion, chipotle pepper aioli.
Scrambled eggs/breakfast sausage/cheddar cheese/breakfast potatoes/tortilla wrap
Locally grown selection of wild mix mushrooms, havarti cheese, pesto, served with choice of toast
Sautéed spinach, tomatoes, feta cheese, served with choice of toast.
Egg whites/Chef mix mushrooms/spinach/mozzarella/toast
Crisp Chicken, Romaine, Buffalo sauce with Cesar dressing.
Thick cut Multigrain, roasted turkey, hardwood smoked bacon, herb aioli, mixed greens, Heirloom tomato.
Creamy brie, fig jam and roasted turkey pressed on a focaccia roll.
Grilled locally sourced chicken, bacon, avocado, cheddar, honey mustard on focaccia roll .
A single pancake of our house-made buttermilk recipe
Grilled American cheese, white bread, seasoned house fries.
Chicken fingers with seasoned house fries.
Our own recipe. Whole wheat flour, rolled oats, flax meal, brown sugar, cinnamon, toasted walnuts, dark chocolate chunks. Healthy and delicious!
Dulce de leche, cinnamon sugar
Greek yogurt layered with fresh berries, granola & local wildflower honey
Bite-sized thick-cut Nueskis bacon lardons, bourbon-barrel aged maple syrup, candied pecans.
Seasonal Berries
Grilled baby gem lettuce/fried capers/brioche croutons/shaved parmesan/Caesar dressing
Romaine, grilled chicken, avocado, heirloom tomato, hard boiled egg, chopped bacon, blue cheese with balsamic vinaigrette.
mixed greens/heirloom tomato/cucumber/carrots/crispy wontons/carrot-ginger dressing
baby arugula/quinoa/toasted almonds/Parmesan/strawberries/blush vinaigrette
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Smoked Salmon/poached eggs/English Muffin/classic hollandaise
Smoked Salmon/smashed avocado/sea salt/lemon juice/sliced red onion/capers/sourdough
Served as a platter with 2 poached eggs
Fried eggs, hardwood smoked bacon, cheddar on a Balthazar croissant.
2 eggs any style with your choice of hardwood smoked bacon, link sausage, Taylor ham, or Turkey bacon, served with choice of toast
Fried eggs, provolone cheese, crispy prosciutto, arugula, roasted red pepper aioli on toasted sourdough bread.
Zucchini, yellow squash, red onion, arugula, goat cheese, pesto, served with choice of toast.
Grilled locally sourced chicken, mozzarella, roasted red peppers, pesto, balsamic reduction pressed on sourdough.