Roots Steakhouse

colossal crab, asparagus, hollandaise

with beurre blanc

maple glaze

lemon, tartar sauce

honey sambal, mustard sauce

gruyère, croutons

blistered jalapeno, kombu ponzu, citrus, fried onion, togarashi

cheddar, caramelized onions

asparagus, lobster, chives

lemon garlic, beurre blanc, gruyere, bread crumbs

bacon crumbles, brioche croutons, parsley

heirloom tomato, grilled ciabatta, balsamic, basil pesto

lemon garlic, beurre blanc, gruyere, bread crumbs

cherry peppers, roasted red pepper marinara

garlic, butter, white wine

baby back pork ribs

mustard sauce & cocktail sauce (limited availability)

crushed avocado, crispy wontons, wasabi cream, ponzu, sesame seeds

creamy mushroom risotto, crispy maitake mushrooms

sliced avocado, mustard and cocktail sauces

cocktail sauce

lobster, oysters, shrimp cocktail, tuna tartare, snow crab claws

whole 1 1/4 lobster chilled, cocktail sauce

half shell, by the half dozen

mustard and cocktail sauces

spicy candied walnuts, crumbled blue cheese, shaved apple, cider vinaigrette

garlic croutons, grana padano

romaine, iceberg, tomato, corn, broccoli, carrot, feta, cucumber, asparagus, black peppercorn dressing

heirloom tomato, creamy Italian vinaigrette, blue cheese, red onion, garlic croutons, basil

mango, cherry tomatoes, red peppers, carrots, Napa cabbage, arugula, asian cilantro dressing, peanuts, jalapeno (choice of chicken or cauliflower milanese)

mixed greens, avocado, bacon, tomato, grana padano, lemon herb dressing

Spring Mushrooms, avocado, tomato, champagne vinaigrette

tomato, crispy red onions, bacon, blue cheese

Complimentary

Au Poivre, Béarnaise sauce, hollandaise, horseradish cream, truffle aioli, Roots cowboy butter

cooked rare, steakhouse fries, garden vegetable vinaigrette, basil

Served Broiled or Steamed

herb-crusted, dill, capers, beurre blanc

horseradish cream sauce and asparagus

horseradish cream sauce and asparagus

pan seared fillet, served in a Meuniere sauce (Limited availability Thursday-Saturday)

Honey Sambal, Bacon & Scallions

Shiitake, Oyster, White Button, Herb Oil

filet mignon, mushroom, asparagus, Hollandaise sauce (limited availability)

red pepper marinara, parmesan, creamy burrata

A surf & turf of petite cut filet mignon (6 oz) & two jumbo shrimp with a scampi butter sauce