CHURROS
$10.00Sugar dusted Spanish donuts served with thick Spanish chocolate
DairyWheat
Newark, NJ
Sugar dusted Spanish donuts served with thick Spanish chocolate
Traditional Spanish custard, with caramelized sugar, similar to creme brulee
A rich baked custard with caramel topping
Mediterraneo shrimp with rice
Sobrasada mallorquina, manchego cheese & baby arugula
Sautéed pork cubes, clams & potatoes in garlic sauce
Baby greens, strawberries with berry coulis, toasted almonds, crumbled goat cheese, grilled chicken breast & balsamic vinaigrette
Chickpea, cucumber, tomato, red onions, peas, with a balsamic vinaigrette
Grilled sashimi grade tuna on flat bread, fresh tomato, baby greens & chipotle mayonnaise
Fresh mozzarella, avocado, & tomato over watercress & mustard vinaigrette
Pan seared sesame sashimi grade tuna, served along side baby greens, almonds, orange wedges, & honey soy dipping sauce
Grilled filet of sea bass served with house salad
Grilled 10 oz angus burger, sliced ham, caramelized onions, fried egg on top, served with avocado
Grilled marinated hanger steak on sliced country loaf, topped with caramelized onions & shredded parmesan cheese
Grilled 8oz rib eye steak with mushrooms, served with waffle fries & rice
Grilled chicken breast, chorizo revilla & fresh mozzarella
Sauteed pasta with medley vegetables in garlic EVOO
Shredded beef sautéed with onions & peppers & sharp mahon cheese
Grilled seasonal vegetables on spanish flat bread
Grilled cajun tuna steak with sautéed green beans & mango avocado salsa
Grilled Chicken Breast, served w/ Grilled asparagus & Orange spicy mashed potatoes
Spanish traditional paella with tiger shrimp, clams, mussels, chicken & chorizo cooked in saffron rice
Fried calamari in a sweet and spicy mango sauce
Shrimp sautéed in garlic, albarino wine, spicy guindilla pepper
Steam Mussels in a saffron-infused white wine sauce
Galician style octopus with pimento, olive oil, and rock sea salt
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.