Fresh-pulled mozzarella
Warm, gooey cheese served by server on cart
Maxwell Alley
Jersey City, NJ
12 Coles St, Jersey City, NJ 07302, USA47 itemsUpdated March 11, 2026
Structured menu data
Bar Mutz - Appetizers & Specialties
Bar Mutz - Pasta
Pasta
Signature pasta dishes
Capon's Chophouse - Appetizers
Candied bacon nuggies
Crowd-pleaser appetizer
Hamachi sashimi
Innovative preparation
Hash browns and caviar
Crowd-pleaser appetizer
Steak tartare
Innovative preparation
Capon's Chophouse - Steaks
Snake River Farms Wagyu New York strip
Cuts like butter with crispy, perfect crust
Chez Frites - Appetizers
Lettuce greens salad
Delicate blend of lettuce greens with white-balsamic vinaigrette, crisp and tangy with hint of sweetness
Chez Frites - Main Courses
Chicken
Simply and expertly executed with unlimited fries
Lobster
Simply and expertly executed with unlimited fries
Prime New York strip
Perfectly juicy, medium-well with unlimited fries
Steak
Simply and expertly executed with unlimited fries
Duke's Steakhouse - Steaks
44-ounce tomahawk for two
Showstoppingly succulent Prime steak with Haitian-inspired flair
Fork - Bread & Appetizers
Complimentary bread
Served with apple-honey mustard spread
Grilled octopus
In brothy cream sauce, speckled with corn and white beans
Pan-seared octopus
Trendy appetizer
Sushi pizza
Trendy appetizer
Fork - Main Courses
16-ounce New York strip
Lightly seasoned steak
Ahi tuna
Perfectly rare and crusted with sesame seeds, pistachios and wasabi aioli
Fork - Sides
Broccolini and white beans
In a bath of butter and garlic
Mushrooms
Succulently wilted
Italiana by Zod - Pasta
Bucatini cacio e pepe
House-made pasta, creamy and full-bodied
Italiana by Zod - Pizza
Truffle pizza
Deeply truffled, sizzling from wood-fired Acunto oven imported from Naples, Italy, cranked to nearly 650 degrees, composed of house-made mutz and gluten-free dough
Italiana by Zod - Salads
Spicy Lacinato kale caesar salad
Standout salad
Judy & Harry's - Main Courses
Roast chicken savoy
Chef's spin on the Belmont Tavern classic
The Parm
Italian classic with fine-dining preparation
Judy & Harry's - Soups
Judy's matzo ball soup
Traditional Jewish dish from grandma's recipes
MM by Morimoto - Main Courses
Braised black cod
With ginger
MM by Morimoto - Steaks
Australian Wagyu
Transcendent steak
Japanese Wagyu
Transcendent steak
Madison Modern Social - Appetizers
Mozzarella stick
House made and drizzled with truffle aioli and topped with osetra caviar
Madison Modern Social - Bread & Spreads
Milk bread and butter tasting
With a trio of creamy spreads, including blended butter with inventive herb combos, mustard and honey
Madison Modern Social - Main Courses
St. Louis ribs
Traditional spicy sweetness with black garlic, smoky spicy harissa, and maple syrup, finished with tart lime
Reservation Type
Delivery
Dine in
Events
Pickup
Wineries
Reservations
Party Size
Select number of guests
The Feathered Fox - Appetizers
Broiled oysters
Served with bacon, leeks and cream
Spanish octopus
With olives and crispy potato
The Feathered Fox - Raw Bar & Sushi
Seafood plateau
Extensive raw bar selection
Sushi
Unique sushi program featuring fish flown in from Japan
The Feathered Fox - Sides
Duck confit mac 'n' cheese
Premium side dish
Mashed potato rings
Premium side dish
The Feathered Fox - Steaks & Chops
Venison chops
Premium chop selection
Wagyu strip steak
Premium steak cut