Mario's Tutto Bene

Oregenato or Casino

Italian Meats & Cheeses, Roasted Red Pepper, Olives and Marinated Mushrooms

Crispy Calamari served in Marinara or Tossed in Balsamic Glaze

Served in our Homemade Breadbowl

Breaded Fried Jumbo Shrimp in a Spicy Marinara Sauce

Pan Fried with Potatoes and Provolone Cheese

Twin Meatballs Stuffed with Provolone Cheese, over Toast Points with Marinara Sauce

Fresh Mozzarella in Egg Battered Tuscan Bread.Tomato and Onion Confit

Stuffed with Ground Sausage and Fresh Herbs, topped with White Wine Sauce

White or Red - Sweet or Spicy

(U-6) with Homemade Cocktail Sauce - $6 Per Shrimp

Sauteed Boneless Breast of Chicken with Sausage, Peppers, Onions, Potato & Pepperocini with a Sherry Wine Sauce

Grilled Chicken served over Sauteed Spinach topped with Roasted Tomatoes and Artichokes in a Lemon Butter Sauce

"Little Ear" Pasta Tossed with Broccoli Rabe, Italian Sausage, Parmigiana Broth

Penne Pasta with Prosciutto and Peas in a Light Cream and Tomato Sauce

Jumbo Shrimp, Garlic & White Wine Sauce Served over Linguini

Seasoned 10 Ounce Skirt Steak Grilled to Perfection served with Potato and Vegetable

Gluten Free Pasta with Vegetables Tossed with Garlic and Olive Oil

Pan Seared Salmon, Capers, and Cherry Tomato with White Wine Lemon Sauce served with Sauteed Spinach and Potato

Breaded Chicken Cutlet Tossed with Buffalo Sauce Drizzled with Blue Cheese

Chopped Tomato, Fresh Mozzarella & Basil

San Marzano, Fresh Ricotta, Meatballs, Ricotta Cheese & Onions

Crumbled Sausage, Green Peppers and Red Onion

San Marzano Tomatoes & Mozzarella with Fresh Herbs & Spices

Sliced Red & Yellow Beets Topped with Warm Goat Cheese, Served over Arugula topped with Walnuts and Balsamic Vinaigrette

Fresh Mozzarella, Beefsteak Tomato, Red Onion, Prosciutto di Parma, Roasted Peppers Over Iceburg Lettuce Drizzled with EVOO and Balsamic Glaze

Grilled Chicken, Romaine Lettuce, Seasoned Croutons, Homemade Caesar Dressing

Breaded Pan Fried Cutlet Topped with Arugula Salad, Red Onion, Shaved Pecorino with Balsamic, Vinaigrette

Filet Mignon Grilled to Perfection with Roasted Red Peppers and Bleu Cheese Crumbles over Arugula with Bleu Cheese Dressing

Sauteed Shrimp on a Bed of Fresh Spinach with Goat Cheese and Candied Walnuts Topped with our Homemade Balsamic Vinaigrette

Melted Cheddar, Bacon, Lettuce, Tomato

Fresh Mozzarella, Beefsteak Tomato, Basil and Red Onion Drizzled with Balsamic Glaze and EVOO Pressed to Perfection

Grilled Chicken, Broccoli Rabe and Melted Mozzarella Cheese

Our Homemade Special Beef Blend Burger Topped with your Choice of Cheese, Lettuce, Tomato and Onion

Chicken Francaise topped with Prosciutto and Melted Mozzarella

Hot Roast Beef and Swiss Cheese Pressed and Melted Served with Au Jus for dipping

Special House Blend Meatballs topped with Fresh Mozzarella and Tomato Sauce

Our Homemade Special Beef Blend Burger Topped with Swiss and Mushrooms with Lettuce, Tomato and Onion

Topped with fresh lemon

Sauteed with Garlic and EVOO

Handcut Fries served with Ketchup

Sauteed with Garlic and EVOO

BBQ Pulled Pork topped with Melted Pepper Jack cheese served on Potato Buns

Special House Blend Meatballs topped with Fresh Mozzarella and Tomato Sauce

Sausage, Sauteed Peppers and Onions on Potato Buns

The Best this Side of Italy

Our Famous Homemade French Onion Soup Topped with a Toasted Crostini, Melted Grueyere, Mozzarela and Provolone Cheese

Cannelini Beans and Ditalini Pasta

Ask Your Server for Todays Selection