Fire and Oak

warm apple crostada with vanilla ice cream & caramel sauce

warm fudge brownie served with vanilla bean ice cream

extra creamy with an oreo cookie crust & fresh strawberry coulis

fresh key lime pie with graham cracker crust

baileys and espresso soaked lady fingers with sweet mascarpone , cocoa powder

fall off the bone St. Louis Style pork ribs, basted with our signature B.B.Q sauce and served with crisp fries and cole slaw

1/2 rack of pork ribs, served with french fries & cole slaw

served with penne arrabiata

pulled chicken, sun-dried tomatoes, arugula, plum tomato cream sauce

served with french fries

french beans & heirloom tomatoes, whipped potatoes

calabrian pepper cream sauce, local burrata, evoo

Our Premium Proprietary blend, hand smashed, topped with american cheese, house pickles & fancy sauce on a toasted brioche roll

Kobe & veal blend slow cooked in a rustic tomato sauce, served with whipped ricotta and a loaf of our rustic bread

Our Premium Proprietary blend, hand smashed, topped with american cheese, house pickles & fancy sauce on a toasted brioche roll

Our famous honey chilli pepper glazed wings served with blue cheese dressing.

Delicious fudge brownies topped with powdered sugar.

Slow cooked & fall of the bone tender served with our amazing B.B.Q sauce

Lightly breaded chicken cutlets, layered with our rustic tomato sauce & melted mozzarella cheese

Salt & pepper seasoned center cut filet mignon sliced and served on a bed of sauteed french beans. Cooked medium rare.

Our Signature mac with the addition of fresh lobster meat

Our Signature cheese blend topped with toasted locatelli herb bread crumbs

Penne pasta with pulled chicken, sun dried tomatoes & arugula in a plum tomato cream sauce, topped with basil oil and parmesan cheese

Rigatoni pasta tossed in a calabrian pepper-tomato cream sauce served with premium creamy burrata

smoked bacon, bibb lettuce, beefsteak tomato, sunny-side egg, gruyere cheese & mayo on rustic toast

grilled chicken, monterey jack cheese & smoked bacon on toasted brioche bun

10oz. steakhouse blend with aged cheddar, L.T.O.P on a toasted brioche roll

crispy wild cod fish with tomatoes, pickles, house remoulade

slow roasted fork tender b.b.q. short rib with melted gruyere cheese & carrot-apple slaw

caramelized onions, jack cheese, grilled tomato, chipotle mayo

100% plant based burger, fully dressed with monterey jack cheese & fancy sauce

pepperoni, calabrian pepper hot honey

san marzano tomato sauce, mozzarella cheese, fresh basil

roasted eggplant, campari tomatoes, creamy burrata, balsamic reduction

herb roasted wild mushrooms, goat cheese, red onion, white truffle oil

roasted eggplant, campari tomatoes, creamy burrata, balsamic reduction

honey-soy glazed salmon served on top of crispy sushi rice

spicy tuna served on top of crispy sushi rice

slice filet mignon with chopped iceberg lettuce, sweet campari tomatoes, red onion, apple-wood bacon, with danish blue cheese dressing

chopped lettuce, shrimp, crab, avocado, bacon, tomato, egg, onion, blue cheese

sweet campari tomatoes, english cucumber, red onion, olives, red peppers & premium greek feta with fresh oregano, extra virgin olive oil and balsamic glaze

red & golden beets, baby arugula, fried goat cheese, candied pecans

baby greens, raisins, apples, almonds, bacon, blue cheese, crispy chicken, with champagne vinaigrette

10oz. center cut filet mignon, served with your choice of classic side

sliced prime hanger steak served with truffle parmesan fries

14 oz.prime NY strip steak, served with your choice of side

16oz. sterling rib eye, served with your choice of classic side

Nova Scotia salmon simply seared, with your choice of classic side

Mediterranean bronzino, butterflied and grilled with sea salt and fresh pepper, served with olive oil, capers, and lemon sauce and your choice of classic side

warm made to order donuts with strawberry, chocolate & creme anglaise sauces

served with sweet campari tomatoes, fig jam, olive oil & toast points

premium crispy local calamari, served with our rustic tomato sauce

hot wings with our signature honey chili glaze, served with a blue cheese dipping sauce

our signature mac loaded with fresh lobster meat

our signature cheese blend baked with toasted locatelli herb bread crumbs

kobe beef & veal blend, slow cooked in our san marzano tomato sauce, topped with fresh whipped ricotta, and served with our rustic bread

tzatziki, hummus, spicy angry feta, eggplant caponata served with seasoned grilled pita bread

P.E.I mussels with your choice of spicy tomato or white wine sauce served with our rustic bread

tender octopus with santorini fava dip, red onion, peppers & e.v.o.o

creamy 3 cheese spinach & artichoke dip, served with warm hand cut tortillas, salsa & sour cream

white truffle oil, parmesan cheese & fresh herbs

crispy wontons, avocado, citrus ponzu & spicy Japanese aioli