Di Paolo's Italian Ristorante

Green apple vodka - sour apple - lemon

Three 4 oz espresso martinis - traditional - vanilla bean - salted caramel

Blueberry - pineapple - raspberry - mango - coconut

Rum - pineapple - citrus - prosecco

Tequila - ginger beer - lime juice - fresh strawberries garnished with a fresh strawberry

Vodka - pear liqueur - prosecco - lemon

Cooper sharp - lettuce - tomato - onion - with fries

Coated with breadcrumbs - fried stuffed with ground beef, sauce & peas

Traditional style - fried with lemon or spicy - fried - roasted cherry tomatoes - hot peppers

Spinach - sweet peppers - buffalo mozzarella - pesto with fries

Cherry tomatoes - mixed field greens prosciutto di parma - extra virgin olive oil garlic rosemary foccacia with balsamic

Fresh mozzarella - extra virgin olive oil - basil

Bianco - white wine, garlic & extra virgin olive oil or Diavolo - spicy red with Italian long hots

Grilled with extra virgin olive oil - sea salt carmelized onions - rosemary crushed chili pepper - shaved parmigiano

Croutons - parmigiano reggiano - caesar dressing

Chilled - cocktail sauce - lemon