Newark, NJ
Black Angus broiled NY strip home made chimmichurri accompanied by garlic mash and sauteed seasonal vegetables
Egg battered chicken breast jumbo shrimp garlic and wine over garlic mash and sauteed veggies
Wild caught Atlantic salmon fillet, grilled, served sauteed vegetables and garlic mash
Yellowfin tuna loin seared in our blend of cajun spices thin sliced rare center, fresh honey dijon mustard dressing
Pais Vasco white anchovies fresh garlic and parsley marinade, piquillo peppers
Blanched octopus and jumbo shrimp, marinated in fresh lime, tomato, onion and avocado
Half avocado shell stuffed lump crab meat, steamed rock shrimp, minced shallots & celery cooked egg whites, fresh made mayo, crostinis to spread
In-house smoked salmon slivers stuffed w/cream cheese blend, sliced, shallots & tomatoes, EVOO drizzle, and balsamic fig reduction on crostinis
Acorn fed Iberico pork cured ham, Fermin Iberico chorizo & salchichon, gran reserva 9 month cured Manchego cheese, buttery Galician Tetilla cheese, olive assortment, seasonal fruits
Marinated yellowfin ground tuna, mango & avocado chunks, minced shallots & celery, ginger remoulade, balsamic reduction, wakame greens
Brandy, liquor 43, espresso, topped with cream
$8 classics & $10 flavored margaritas every Wednesday from 5PM–10PM.
DJ Mario Rodrigues spinning house & electronic beats every Saturday 8PM–12AM.
Live flamenco guitar, special tapas & intimate Spanish vibes every Thursday.
Buy any 2 tapas and get the 3rd tapa free (equal or lesser value) every Tuesday from 5PM–10PM.
Sip vermouth & enjoy a FREE tapa with your drink every Sunday from 12PM–3PM.
Dry red chili, fresh squeezed lime, coriander leaves, simple syrup, Gin, Tonic water, to top up
Muddled strawberries, freshly ground black pepper, simple syrup, Gin, Tonic water, to top up
Muddled blackberries, mint bitters, fresh squeezed lime, simple syrup, Gin, Tonic water, to top up
Grapefruit juice, simple syrup, peppercorns, Gin, Tonic water, to top up
Herb-infused honey, sprig of rosemary, fresh sage leaves, fresh squeezed lemon, Gin, Tonic water, to top up
Peach slices with peach compote, sprig of fresh thyme, Gin, Tonic water, to top up
Grilled pineapple slices muddled, pineapple nectar, fresh mint, Gin, Tonic water, to top up
Fresh watermelon pieces, fresh squeezed lime, simple syrup, mint bitters, Gin, Tonic water, to top up
Muddled fresh orange slices, ground nutmeg, splash of orange nectar, cinnamon stick, Gin, Tonic water, to top up
A family custard recipe passed down for generations
Maria cookies dipped in flamed brandy and espresso layered with your choice of either chocolate cream or butterscotch
Creamy fluffy not overly sweet cheesecake, made with Spanish requeson
Jumbo shrimp sautéed in minced garlic and our own salsa picante
Double fried battered bone in chicken pieces served with potatoes
Battered baby squid, sauteed with onions and spicy cherry peppers slices
New Zealand beef short rib grilled served with potatoes and our home made chimichurri
Chopped rock shrimp, lump crab, spinach and cheese blend, golden crisp, our honey Dijon mustard sauce
Premium whiskey, vermouth rosso, dehydrated orange, bitters, aged for 1 month in-house. Served smoked
Premium gin, vermouth rosso, Campari, dehydrated oranges and limes, aged for 1 month in-house
Premium vodka, Kahlua liqueur, espresso coffee, raw sugar
Ron Barcelo dark rum, muddled lime and mint, raw sugar cane
Leblon Cachaça, muddled fresh lime, raw sugar, gold flakes
Premium vodka, chocolate liqueur, creme de cacao, cream
Premium tequila, orange liqueur, simple syrup, fresh squeezed lime, splash of fresh tomato nectar, Tajin spice rim
Our lemony take on the popular LIT; vodka, rum, gin, tequila, orange liqueur, simple syrup and Kas Limon
Premium Mezcal, amaro liqueur, fresh squeezed lime, agave nectar, egg white fizz
Premium bourbon, egg white fizz, raw sugar, fresh squeezed lemon juice, Paco Luca Tempranillo wine top fayer
Fresh passion fruit pulp, premium vodka, Malibu and passion nectar
Muddled oranges, orange bitters, mezcal, pineapple juice, simple syrup, splash of Spanish brandy and cinnamon
All of our mojitos are made with premium rum and fresh mint. Flavors: Passion Fruit, Peach, Strawberry, Mango and Pineapple
All of our mojitos are made with premium rum and fresh mint
Delicious fruit-based beverages.
Wide range of ice cream and frozen dessert options.
Refreshing iced tea beverages.
Specialty ice cream for late-night cravings.
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Saffron rice with lobster, littleneck clams, jumbo shrimp, tiger shrimp, squid mussels, chicken breast and chorizo. Serves two
Experience the ultimate private party destination at Casa d’Paco! Our expansive dining space, complete with a bar, private bathroom, and flat-screen TV, awaits your special event. Indulge in delectable tapas and a tailored party package menu, ensuring an exceptional celebration.
Experience the ultimate private party destination at Casa d’Paco! Our expansive dining space, complete with a bar, private bathroom, and flat-screen TV, awaits your special event. Indulge in delectable tapas and a tailored party package menu, ensuring an exceptional celebration.
Experience the ultimate private party destination at Casa d’Paco! Our expansive dining space, complete with a bar, private bathroom, and flat-screen TV, awaits your special event. Indulge in delectable tapas and a tailored party package menu, ensuring an exceptional celebration.
Spanish Mencia red from Ribeira Sacra, Galicia. Bold, light on the nose, smooth finish.
Cherry red, clear, and brilliant appearance. On first impression, very fresh aromas of red fruit mixed with some very elegant toasted French oak Very good balance between fruit and oak. All the taste of the varietal mixed with the powerful characteristics of the Duero River terroir.
Intense cherry red. Spicy aromas with excellent varietal character, young and powerful. In the mouth is gracious with fruit flavors, good balance, and complexity.
An explosion of red and black currants along with cherry provides a surprisingly fruity wine. Accompanied by subtle notes of cocoa and wildflowers.
A fresh berry aroma is overpowered by an earthy overtone in this wine. This is holding up on the palate, while flavors of roasted berry fruits are just not that ripe, a lasting reflection of a cold vintage.
Our Own Family Wine. Aged seven months in French oak, this young wine is full flavored, light and fresh in the mouth with a warm finish. Stay tuned for our growing Paco Luca wine collection.
A brilliant dark ruby in color, roble exhibits a beautiful, perfumed nose of intense black cherry violet, sweet spice and leather. This wine boasts a full body with velvety tannins that develop into a long, persistent finish.
All of our sangrias are made fresh with premium wine, liquors and juices. Fruit Flavored: Passion Fruit, Peach, Strawberry, Mango and Pineapple
Delicious desserts collaboration with Entenmann's.
Late night ice cream variety.
A variety of Simply Natural ice cream.
Delicious soft ice cream desserts.
Traditional Galician soup with collard greens, white beans, chorizo and pork meat, potatoes in a rich, savory broth
Spring mix with smoked salmon, avocado, cherry tomatoes, berries, and nuts, served with a honey-ginger dressing
Albacore tuna, roasted piquillo peppers, manzanilla olives, boiled egg, spring arugula mix cherry tomatoes, shallots, shredded Manchego cheese, balsamic vinaigrette
Aromas of red fruit, strawberry and licorice. Good balance between fruit and acidity with spicy notes.
Original and Rose Available. Well balanced in the mouth. Tasteful with proper sweetness, very mild and fresh.
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Straw yellow color. Well structured wine with flavors of white fleshed fruits. A good balance of acidity and a nice lingering finish.
Originating from Segovia, Spain, yellow color with soft green shades, clean and bright. On the nose subtle intense flowery aromas with tropical hints. On the palate it is very fresh and full of flowery and fruity flavors. Long lasting finish.
Our Own Family Wine. We bring you this wine that embodies authenticity from the region with the most renowned grapes of Galicia, as Rias Baixas. Aromas of white peaches, lime peels, green herbs, notes of citrus and crisp mineral nuances. This wine is sure to hit every side of your palate with pleasure.
Gentle white wine with tangy citrus notes as the dominant element. That is the allure: lightness, crispness, and cleanliness. The gentle fruit flavors are of melon, lemon, and red apple.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Fresh squeezed lime, cucumber slices, fresh basil, splash of Elderflower liqueur, Gin, Tonic water, to top up
Muddled cherries, black cherry bitters, fresh squeezed lime, simple syrup, Gin Tonic water, to top up
Iberico ham pieces, creamy bechamel center
Lump crab meat and shrimp
Ground sirloin steak, fresh tomato, black olives, mozzarella cheese bits
Shredded chicken thigh, marinated in our adobo spices
Mozambique tiger shrimp butterflied, grilled with garlic and our own salsa picante, salsa rosa dipping sauce
Spanish blood sausage, cheese blend flour tortilla
Burger patty with ground shell steak, chorizo and serrano ham, topped with manchego cheese our ranch aioli sauce
Paco dillo with Spanish piementon marinated pork loin pieces jalapeno infused sausage and shrimp sauteed with potatoes in a sherry and fresh tomato sauce
Crisp double fried potatoes, home made spicy alioli sauce
Irish beef top sirloin steak, grilled served with potatoes and our house chimichurri
Roasted piquillo peppers stuffed with bechamel, shredded Norwegian cod and spinach topped fresh tomato sauce
Chicken breast stuffed with Jamon serrano and cheese, spanish brandy and mushroom sauce spanish chips
Galician style octopus, smoked sweet pimenton, EVOO, bed of boiled potatoes
Broiled in-shell scallops, stuffed with crabmeat, shrimp and a blend of cheeses
Muddled blueberries, cucumber vodka, gin, elderflower liqueur and simple syrup
Japanese Sake, muddled kiwi wedges, raw sugar
Refreshing zero sugar beverages.