Idly Vadai
2 pcs Idli & Medhu Vadai served with varieties of chutney, sambar & gun powder/milagaipodi
Wheat
Princeton, NJ
2 pcs Idli & Medhu Vadai served with varieties of chutney, sambar & gun powder/milagaipodi
Perfect way to begin the day – Idli, Medhu Vada, Ghee Pongal, Rava Kichudi & Mini Dosa served with chutney & sambar
Ghee Pongal & Medhu Vadai served with varieties of chutney & sambar
Vegetable Biriyani, Rice of the day, Poriyal, Yogurt Rice, Chapati & Veg Kurma
Traditional Punjabi bread stuffed with seasoned potato & baked in clay oven
Traditional Punjabi bread baked in clay oven & brushed with butter
South Asian unleavened flat wheat bread
Traditional Punjabi bread baked in clay oven topped with chopped garlic & brushed with butter
Traditional Punjabi bread baked in clay oven topped with chopped dry fruits, nut
Multi Layered wheat bread baked in clay oven
Traditional Punjabi bread baked in clay oven
Traditional Punjabi bread stuffed with finely chopped Onion & baked in clay oven
Traditional Punjabi bread stuffed with seasoned grated cottage cheese & baked in clay oven
South Indian multi layered flat bread
Traditional Punjabi wheat bread baked in clay oven
Seasoned potato dumpling coated with besan flour and deep fried (For Dinner only)
South Indian street delicacy made with choice of above vegetables coated with besan flour blended with traditional spices & deep fried – served with chutneys (Only for Dinner)
Deep fried dumpling made with lentil batter & peppercorns
Classic South Indian appetizer with choice of above options marinated in traditional spice blend and deep fried to perfection
Indo-Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese sauces
South Indian dessert made with semolina, pineapple & brown sugar
Deep fried sweet dumplings stewed in sugar syrup
Frozen Indian dessert made from thickened milk & nuts
South Indian milk pudding flavored with cardamom, raisins & nuts
South Indian dessert made with semolina, pineapple & sugar
Classic South Indian thin crepe made of rice & lentil filled with shredded mozzarella cheese
Classic South Indian crispy thin cone shaped crepe made of rice & lentil topped with ghee
Classic South Indian thick crepe made of rice & lentil
Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala
South Indian soft pancake made of rice & lentil topped with onions, tomatoes, green chillies, cilantro, curry leaves & gun powder / milagaipodi
Mini idlies soaked in sambar & topped with ghee
Steamed rice flour string hoopers – a South Indian culinary speciality served with vegetable kurma & coconut milk (For Dinner only)
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, sambar & gun powder/milagaipodi
Popular idli with a difference – made with semolina, nuts and traditional spices served with varieties of chutney, sambar & gun powder/milagaipodi (Weekends Only)
Spicy & flavourful variant of dosa served with an assortment of vegetables in yogurt and coconut gravy - A Kerala speciality (Only for Dinner)
South Indian delight made with fermented rice batter & coconut milk – served with vegetable kurma & coconut milk
Sri Lankan style hand tossed folded soft flat bread - served with vegetable kurma & raitha
South Indian street delicacy made with diced layered flat bread sautéed with onions, bell peppers & chilli sauce - served with raitha
Cubes of fried potato & green peas sautéed in a flavorful Indian sauce
Ladies finger pieces deep fried & sautéed with onions, tomatoes & Indian spices
Popular Punjabi curry made with chickpeas onion, tomatoes and house spices
Delicious creamy lentil preparation as made in the traditional Punjabi Dhabas
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices
Mushroom tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
Cottage cheese cubes tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
Thick and hearty classic tomato soup spiced up with hints of butter & freshly fried croutons
A recipe brimming with the freshness of vegetables and the delicate flavor of cream
Chinese Style creamy soup with sweet corn & diced vegetables
Spicy Tamarind based delicacy with South Indian Spices
Chinese Style creamy soup with sweet corn & diced vegetables
Tamarind based tangy curry cooked with marinated Egg-plant, onions & tomatoes
Mixed vegetables cooked in coconut based curry with traditional South Indian spices
Tamarind based tangy curry cooked with whole garlic, onions, curry leaves & tomatoes
Mushroom curry made in Kerala style coconut based preparation
Spicy Chettinad style preparation with mushroom, onions & traditional spices
Mildly spiced South Indian style preparation with cottage cheese, green peas & house spices
Tamarind based tangy curry cooked with lentil dumpling, onions & tomatoes
Tamarind based tangy curry cooked with dried turkey berries (Sundakaai Vathal), onions & tomatoes
South Asian unleavened flat wheat bread served with vegetable kurma & raitha
South Indian speciality made from rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee - served with varieties of chutney & sambar
South Indian layered flat bread served with vegetable kurma & raitha
Fluffy deep fried Indian bread served with seasoned potato masala
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection
Steamed Rice, Sambar, Rasam, Kootu, Poriyal, Kaara Kozhambu, Chapati, Kurma, Yoghurt, Appalam, Pickle & Sweet
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Indo-Chinese creation with choice of above options stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
Yummy deep fried potato fingers tossed with salt and pepper to taste
South Indian deep fried snack made with chopped spinach, lentils, onions and traditional spices
South Indian style seasoned rice & lentil batter balls blended with onion, green chillies shallow fried in cast pans
South Indian deep fried snack made with lentils, onions and traditional spices
Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar
Deep fried juliennes of vegetables mixed with besan flour & Indian house spices
Deep fried juliennes of onion mixed with besan flour & Indian house spices
Cubes of Paneer marinate with all the festive flavors cooked to perfection in traditional style Clay Oven
South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro
Chef's Special deep fried South Indian snack made with chopped plantain flowers, lentils, onions and traditional spices
Rich Bengali dessert made from spongy cottage cheese & sweetened milk
Classic South Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala
Classic South Indian thin crepe made of rice & lentil topped with chopped onions
Popular Dosai with a difference – made with semolina topped with chopped onions
South Indian soft pancake made of rice & lentil topped with chopped onions
Classic South Indian thin crepe made of rice & lentil filled with shredded cottage cheese and spices
Classic South Indian crispy thin shaped crepe made of rice & lentil
Classic South Indian thin crepe made of rice & lentil
South Indian soft pancake made of rice & lentil
Classic South Indian thin crepe made of rice & lentil topped with gun powder / milagaipodi
South Indian soft pancake made of rice & lentil topped with gun powder / milagaipodi
Popular Dosai with a difference – made with semolina
Popular Dosai with a difference – made with semolina filled with seasoned potato masala
South Indian soft pancake made of rice & lentil topped with sliced shallots of small onions
Big fluffy deep fried Indian bread served with Punjabi style spicy chick peas masala (Only for Dinner)
South Indian soft yellow crepe made of rice, lentil & seasonings - served with Chettinad special tasty lentil curry (Only for Dinner)
South Indian street delicacy made with minced layered flat bread sautéed with vegetables, green chillies & house spices - served with vegetable kurma & raitha
Mixed vegetables tossed with onions, tomatoes & bell peppers in a flavourful Indian masala base
Punjabi style preparation made with mushroom, onion, tomato & traditional spices
Shallow fried shredded cottage cheese dumplings cooked in a rich smooth gravy
Mushroom and green peas cooked with khoa & traditional spices
Cottage cheese and green peas cooked in a flavorful onion & tomato sauce
Shredded cottage cheese, fenugreek leaves & green peas cooked with mild spices in a rich creamy gravy
Creamy curry cooked to perfection with mixed vegetables, onions, tomatoes & traditional spices
Rich Mughal style mildly spiced curry made with mixed vegetables, fruits, nuts and traditional spices
Chunks of soft cottage cheese simmered in a spiced spinach puree garnished with cream
Cottage cheese cubes cooked in a rich & creamy mildly spiced masala base
Strips of cottage cheese tossed with juliennes of onion, tomato and capsicum sautéed in onion sauce & Indian spices
Cottage cheese cubes simmered in a creamy tomato based Indian gravy
Cottage cheese cubes cooked in creamy, fragrant and delicately spiced curry
Juliennes of mixed vegetables tossed with onion, tomato and capsicum in onion sauce & Indian spices
Continental Style Veg broth with juliennes of crispy fresh vegetables