The Common Man Concord

Sweet Sriracha® soy-glazed stir-fry veggies with basmati rice, crispy wontons, green onions, and sesame seeds.

Sweet Sriracha® soy-glazed stir-fry veggies with basmati rice, crispy wontons, green onions, and sesame seeds.

Heirloom tomatoes, cucumbers, red onions, green chickpeas, kalamata olives, pepperoncini, feta cheese, basmati rice, and tzatziki. OR Skip the rice and sub crisp romaine lettuce.

Heirloom tomatoes, cucumbers, red onions, green chickpeas, kalamata olives, pepperoncini, feta cheese, basmati rice, and tzatziki. OR Skip the rice and sub crisp romaine lettuce.

Spiced roasted corn, pico de gallo, avocado, black beans, basmati rice, Cotija cheese, cilantro aioli, and fresh lime. OR Skip the rice and sub crisp romaine lettuce.

Spiced roasted corn, pico de gallo, avocado, black beans, basmati rice, Cotija cheese, cilantro aioli, and fresh lime. OR Skip the rice and sub crisp romaine lettuce.

Mushroom caps baked in garlic herb butter, browned with Cheddar, and garnished with puff pastry.

Mushroom caps baked in garlic herb butter, browned with Cheddar, and garnished with puff pastry.

Crispy and creamy roasted tomato, basil, and cheese risotto balls served with red pepper cream, basil pesto, and shaved Parmesan.

Crispy and creamy roasted tomato, basil, and cheese risotto balls served with red pepper cream, basil pesto, and shaved Parmesan.

Skewered, bacon-wrapped jumbo shrimp dusted with our own Bad to the Bone seasoning. Served over grilled house-made pepper jack cheese cornbread and drizzled with smoky aioli.

Skewered, bacon-wrapped jumbo shrimp dusted with our own Bad to the Bone seasoning. Served over grilled house-made pepper jack cheese cornbread and drizzled with smoky aioli.

Buffalo chicken blended with Monterey Jack and cream cheese. Served with avocado ranch.

Buffalo chicken blended with Monterey Jack and cream cheese. Served with avocado ranch.

A classic with our uncommon touch.

A classic with our uncommon touch.

Hot and creamy! Studded with roasted, spiced corn and topped with pico de gallo and Cotija cheese. Served with house-fried tortilla chips.

Hot and creamy! Studded with roasted, spiced corn and topped with pico de gallo and Cotija cheese. Served with house-fried tortilla chips.

Steamed with basil, white wine, and cream.

Steamed with basil, white wine, and cream.

Pumpkin and mascarpone cheese-stuffed pasta, caramelized onions, maple cream, walnut-panko crust, and sage walnut pesto.

Pumpkin and mascarpone cheese-stuffed pasta, caramelized onions, maple cream, walnut-panko crust, and sage walnut pesto.

Asian-inspired pork meatballs tossed in a chili glaze with crispy wontons and sesame seeds.

Asian-inspired pork meatballs tossed in a chili glaze with crispy wontons and sesame seeds.

Sweet soy and Sriracha®-dressed Ahi tuna, crisp wontons, guacamole, cilantro aioli, and sesame seeds.

Sweet soy and Sriracha®-dressed Ahi tuna, crisp wontons, guacamole, cilantro aioli, and sesame seeds.

Fresh sea scallops baked in a lemon butter sauce and topped with our seasoned Ritz® crumbs. Served with basmati rice and fresh vegetable.

Pan-seared and sliced rare tuna served over a vegetable lo mein. Finished with ginger-soy reduction, green onions, sesame seeds, and crispy wontons.

Baked with lemon butter sauce and Ritz® crumbs.

Shrimp, scallops, haddock, and Maine lobster meat baked with lobster cream sauce and our seasoned Ritz® crumbs. Served with baked potato and fresh vegetable.

Haddock topped with herb-marinated tomatoes, baby spinach, and pesto panko bread crumbs. Served with basmati rice and fresh vegetable.

Everything bagel spice-crusted and pan-seared with chili and soy-dressed Asian slaw. Served on a bed of basmati rice.

Lightly-breaded and pan-fried with burrata and a roasted pepper and onion salad. Served over garlic ciabatta and finished with balsamic drizzle and pesto aioli.

Lightly-breaded and pan-fried with a cider-bacon jam and pickled apples. Served with mashed potatoes and fresh vegetable.

Seasoned and char-grilled on ciabatta toast and topped with Gorgonzola butter. Served with roasted asparagus and baked potato.

Choice cut seasoned, char-grilled, sliced, and topped with bacon chimichurri. Served with mashed potatoes and fresh vegetable.

Marinated steak tips grilled to perfection and topped with peppers and onions. Served with baked potato and fresh vegetable.

Choice cut, aged to perfection, and seasoned, char-grilled, and topped with bacon caramelized onion butter and crispy onions. Served with mashed potatoes and fresh vegetable.

Grilled chicken over a crispy, spiced tortilla topped with our creamy street corn dip, pico de gallo, and Cotija cheese. Served with basmati rice and fresh vegetable.

Served on Parmesan bread with crispy bacon, lettuce, and panko-crusted fried tomatoes with everything spiced aioli.

Slow-braised chicken served in warm flour tortillas with Cotija cheese and chipotle ranch broccoli slaw. Drizzled with cilantro aioli. Served with a pickle and crispy fries.

Slow-braised chicken served in warm flour tortillas with Cotija cheese and chipotle ranch broccoli slaw. Drizzled with cilantro aioli.

Grilled spiced chicken, baby spinach, pico de gallo, avocado, red peppers, and creamy ranch in a garlic herb wrap.

Grilled Greek-spiced chicken with lettuce, tomato, red onion, feta, and tzatziki. Served in a warm pita.

Corned beef, Swiss cheese, sauerkraut, and Thousand Island on griddled rye.

With bacon, lettuce, and tomato in a garlic-herb wrap.

Lightly-breaded and pan-fried cutlet with creamy Brie, cider bacon jam, and pickled apples. Served on a toasted onion roll.

Our classic meatloaf, sliced and char-grilled. Served with BBQ ketchup, Cheddar, bacon, and crispy onions on a toasted onion roll.

This one's made for a fork and a knife, but you decide! Seasoned 12 oz. burger, char-grilled, and topped with our creamy mac 'n cheese, Cheddar, bacon, and crispy onions. Served on a toasted bun. Served with a pickle and crispy fries.

Seasoned, char-grilled, and topped with Cheddar, cider-bacon jam, and peanut butter aioli. Served on a toasted bun. Served with a pickle and crispy fries.

Seasoned, char-grilled, and topped with Cheddar, cider-bacon jam, and peanut butter aioli. Served on a toasted bun.

Seasoned, char-grilled, and topped with Cheddar, red onion jam, bacon, and a smoky aioli. Served on a toasted bun. Served with a pickle and crispy fries.

Seasoned, char-grilled, and topped with Cheddar, red onion jam, bacon, and a smoky aioli. Served on a toasted bun.

Griddled Parmesan farmhouse bread stuffed with crisp bacon, Cheddar, and American cheese. Served with tomato basil soup for dippin'.

Grilled chicken breast topped with Cheddar and bacon. Finished with your choice of ranch, BBQ, or maple mustard. Served on a toasted bun. Served with a pickle and crispy fries.

Grilled chicken breast topped with Cheddar and bacon. Finished with your choice of ranch, BBQ, or maple mustard. Served on a toasted bun.

Our own Common Man-made, with nuts! Served with avocado ranch and a roasted pepper onion salad. Served on a toasted bun.

With buttery Ritz® crumbs.

Choice cut seasoned, char-grilled, sliced, and topped with bacon chimichurri. Served with mashed potatoes and fresh vegetable.

Slow-braised with a natural jus pan sauce. Served with mashed potatoes and fresh vegetable.

Haddock topped with herb-marinated tomatoes, baby spinach, and pesto panko bread crumbs. Served with basmati rice and fresh vegetable. OR Baked with lemon butter sauce and Ritz® crumbs.

Skillet-baked and loaded with slow-roasted chicken, peas, carrots, celery, and onions with a buttery biscuit crust.

Our classic mac 'n cheese with pulled pork, caramelized onions, and cornbread crumbs.

Everything bagel spice-crusted and pan-seared with chili and soy-dressed Asian slaw. Served on a bed of basmati rice.

Grilled chicken over a crispy, spiced tortilla topped with our creamy street corn dip, pico de gallo, and Cotija cheese. Served with basmati rice and fresh vegetable.

Red peppers, onions, and roasted corn tossed with roasted red pepper cream and sweet corn bacon ravioli. Topped with grilled blackened chicken, crispy bacon, and scallions.

A Common Man favorite! Savory apple stuffing, walnut panko crust, and maple cream. Served with mashed potatoes and fresh vegetable.

With buttery Ritz® crumbs.

Mom would be proud! Our classic meatloaf with roasted tomato-mushroom gravy and crispy fried onions. Served with mashed potatoes and fresh vegetable.

Slow-braised with a natural jus pan sauce. Served with mashed potatoes and fresh vegetable.

Skillet-baked and loaded with slow-roasted chicken, peas, carrots, celery, and onions with a buttery biscuit crust.

Our classic mac 'n cheese with pulled pork, caramelized onions, and cornbread crumbs.

Red peppers, onions, and roasted corn tossed with roasted red pepper cream and sweet corn bacon ravioli. Topped with grilled blackened chicken, crispy bacon, and scallions.

Romaine, garlic croutons, Parmesan, and house-made dressing.

Romaine, garlic croutons, Parmesan, and house-made dressing.

Mixed greens, bleu cheese dressing, bacon, heirloom tomatoes, Gorgonzola, hard-boiled egg, and avocado.

Mixed greens, bleu cheese dressing, bacon, heirloom tomatoes, Gorgonzola, hard-boiled egg, and avocado.

Served with warm cornbread.

Served with warm cornbread.

Caramelized onions in a sherry-spiked broth topped with ciabatta croutons and browned with Swiss.

Caramelized onions in a sherry-spiked broth topped with ciabatta croutons and browned with Swiss.

Sesame-seared and cooked rare ahi finished with chili glaze. Served with a salad of mixed greens, Brussels sprouts, kale, Asian vegetables, crispy wontons, and Sriracha® soy dressing.

Sesame-seared and cooked rare ahi finished with chili glaze. Served with a salad of mixed greens, Brussels sprouts, kale, Asian vegetables, crispy wontons, and Sriracha® soy dressing.

Homemade and delicious.

Homemade and delicious.

Marinated and grilled steak tips served over mixed greens tossed with bleu cheese dressing. Topped with heirloom tomatoes, Gorgonzola, roasted portobello mushroom, and crispy onions.

Marinated and grilled steak tips served over mixed greens, tossed with bleu cheese dressing and topped with heirloom tomatoes, Gorgonzola, roasted portobello mushroom, and crispy onions.

Baby spinach, sliced strawberries, spiced almonds, feta cheese, red onion, and honey-orange dressing.

Baby spinach, sliced strawberries, spiced almonds, feta cheese, red onion, and honey-orange dressing.

Mixed greens, house vinaigrette, Gorgonzola, and candied pecans.

Mixed greens, house vinaigrette, Gorgonzola, and candied pecans.

Half romaine heart, crumbled bleu cheese, heirloom tomatoes, red onion, crisp bacon, and bleu cheese dressing.

Half romaine heart, crumbled bleu cheese, heirloom tomatoes, red onion, crisp bacon, and bleu cheese dressing.