Lui Lui

Wood oven baked garlic ciabatta toasts with melted mozzarella, fresh marinated tomatoes with basil, evoo, and balsamic drizzle

Crispy fried risotto balls filled with mozzarella cheese, Parmesan cheese and fresh herbs, served with a pesto aioli.

Toasted ciabatta with roasted garlic, olive oil, Romano and spices. Served with marinara

Our arancini bites, Tuscan buffalo tenders, house meatballs and mozzarella triangoli all served with a trio of dipping sauces: house marinara, buffalo, and blue cheese dressing.

Three housemade meatballs in basil marinara topped with melted mozzarella cheese.

Quarter moons of breaded fresh mozzarella lightly fried and served with homemade marinara.

Fresh P.E.I. mussels sautéed with chopped garlic, bacon and tomato in a light broth with a hint of gorgonzola GF

Boneless breaded chicken with a side of our house buffalo sauce and served with celery, carrots, and blue cheese dressing.

GF-option, no crostini Served with housemade crostini

Roasted garlic crust with asiago, romano and mozzarella. Baked, then topped with a chilled Caesar salad and a sprinkle of asiago

Marinated plum tomatoes, fresh mozzarella, chopped garlic, olive oil and fresh basil.

Pear, prosciutto, smoked mozzarella, dried cranberries, asiago, romano and balsamic drizzle

Sweet Italian sausage, roasted red peppers, cherry peppers, smoked mozzarella and herb ricotta cheese.