Steiner's Pub

With Shredded Red Cabbage, Pico De Gallo, and Garlic Crema. Served with Chips & Steiner's Salsa

Chicken Tender Salad. Fresh Crisp Greens with tender small chicken finger pieces, tossed in medium sauce and served with mixed cheese, tomatoes and red onion. Served with Ranch or Blue Cheese Dressing

With Rich Buttery Mashed Potatoes, and Herbed Vegetable Medley

3 Olives Vodka, New Amsterdam Stratosphere Gin, Bacardi Rum, Cuervo Tradicional Reposado Tequila, Tin Cup Bourbon Whiskey, Grants Scotch, and Korbel Brandy

Dine-In Only. Cannot be discounted to these prices To-GO

Dine-In ONLY. Cannot be discounted to these prices To-GO

3 Olives Vodka, New Amsterdam Stratosphere Gin, Bacardi Rum, Cuervo Tradicional Reposado Tequila, Tin Cup Bourbon Whiskey, Grants Scotch, and Korbel Brandy

Breast of Chicken Salad Caprese, with Heirloom Tomatoes, Fresh Mozzarella, Baby Arugula, Basil, and Balsamic Vinaigrette

Grilled Chicken Breast on Crispy Crusted Parmesan Sourdough Bread, with Mozzarella, Heirloom Tomato, Arugula, Basil and Basil Romano Vinaigrette

With Hash Browns & Fresh Fruit

With Hash Browns & Fresh Fruit

With Hash Browns & Fresh Fruit

Accompanied by tasty Mashed Potatoes, Ladled with Red Wine Mushroom Gravy. Served with a Side Salad & Your Choice of Dressings

Crisp Romaine, Roasted Sweet Red & Green Bell Peppers, Caramelized Onions, Sweet Grape Tomatoes, Tender Chicken Breast, Sweet Italian Sausage Slices, and Basil Romano Dressing. Served With Garlic Bread

Crispy Taco Salad. Mixed greens in a Crisp Fried Flour Tortilla Bowl. Topped with your choice of Carne Asada Style Beef or Diced Grilled Chicken, Pico de Gallo, Guacamole, and Sour Cream. Served with Salsa Ranch Dressing

Three Large Balls atop a Generous Portion of Pasta, Ladled with Marinara Sauce. Served with Garlic Bread, Grated Parmesan Cheese and a small Caesar Salad. Can be enjoyed as a Grinder Hoagie Style with side salad

Seared Beef in a Rich Brown Mushroom Sauce with Sour Cream. Served over Egg Noodles with Garlic Bread on the Side

Seared Beef in a Rich Brown Mushroom Sauce with Sour Cream. Served over Egg Noodles with Garlic Bread on the Side

Grilled New York or Sirloin Steak Salad Bleu. Hearts of Romaine Beneath a Grilled New York or Sirloin Steak. With Bleu Cheese Crumbles, Bleu Cheese Dressing, Frizzled Buttermilk Onions, and Black Pepper Demi Glace. Served with Sweet Sourdough Rolls