Ahi Tuna Tartare
Seaweed Salad, Ponzu Sauce, Avocado, Green Onions, Togarashi, Wonton Crisp
FishSesameSoyWheat
Stateline, NV
Seaweed Salad, Ponzu Sauce, Avocado, Green Onions, Togarashi, Wonton Crisp
Escargot Style, Pernod Butter
Homemade crab cakes served with a zesty remoulade.
Cocktail Sauce, Fresh Horseradish
Sweet Potato Purée, Stir-Fried Kimchi, Toasted Pine Nuts
Half Dozen
Corn Purée, Frisée Salad, Chipotle Dressing
Grilled Crostini's, Pickeled Shallot and Micro Cilantro Salad, Chimichurri
Charred Lemon, Cocktail Sauce
Mushrooms stuffed with cream cheese and herbs.
Wild Mushroom & Marsala Sugo
Reims, Champagne, France
Classic cheesecake with strawberry sauce.
Warm chocolate cake with molten center.
Maine lobster, drawn butter.
2021, Napa Valley
2016, Alexander Valley
2021, Napa Valley
2018, Sonoma County
2021, Sonoma County
2022, Sonoma County
2018, Sonoma County
2020, Santa Barbara County
2021, Napa Valley
2021, California
2022, France
Romaine hearts, parmesan, croutons, house-made dressing.
Iceberg lettuce, blue cheese dressing, bacon, cherry tomatoes.
California
Garlic herb butter, parsley crostini.
Tender and juicy filet cut, grilled to perfection.
Rich and flavorful ribeye steak, marbled for tenderness.
2022
2021, Burgundy, France
2021, Sonoma County
2022, Italy
2021, Mosel, Germany
2021, Loire Valley
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.