Noble Pie Parlor Midtown

Thinly rolled pizza dough, Burg' style wing sauce, rotisserie chicken, light mozzarella, aged pecorino, green onion. cooked crispy, cut into 'chips'. Served w/ ranch & bleu cheese.

A tantalizing mixture of Wisconsin garlic cheese curds and chicago 'Hotzarella', jalapeno breaded mozzarella sticks. tossed in clarified butter and our signature parmesan fry mix. Served with Brooklyn marinara and ranch.

Battered, fried, and delicious! Served with choice of ranch or Brooklyn marinara.

Fried dough stuffed with roasted garlic olive oil, chopped garlic, Italian seasoning. tossed w/ clarified butter, fresh garlic, and our signature parmesan fry seasoning. Vegan style: sub: tossed w/ roasted garlic oil, fresh garlic, and our signature vegan fry seasoning.

Focaccia style grandma bread, roasted garlic whipped ricotta, mozzarella, provolone, pecorino, Italian seasoning. Served with house marinara

Noble Marinara, Mozzarella, Pecorino, Fresh Basil (3)

Thinly rolled pizza dough, house-made pesto, light mozzarella, aged pecorino. cooked crispy, cut into 'chips'. Served w/ ranch & bleu cheese | add extra for Daiya

Limited availability daily | pillowing pockets, fried to a golden brown. Filled with Brooklyn red sauce, mozzarella, ricotta, pepperoni, basil.

Fried with Marinara, Pecorino, Basil. Vegan style: sub pecorino: vegan parmesan

Fried with Meatballs, Marinara, Pecorino, Basil. Vegan style: sub pecorino: vegan parmesan

Fried with Vegan Meatballs, Marinara, Vegan Parm, Basil

Fried dough stuffed with lemon ricotta, agave nectar, cinnamon. Topped w/ powdered sugar.

(2 or 4)

w/ Noble Marinara, Vegan Parm, Fresh Basil (3)

All slices made to order. Max 4 toppings

Brooklyn red sauce, mozzarella, ricotta. All Calzones made to order. Served w/ side of Brooklyn Marinara. Max of 4 Fillings.

Parmesan garlic fries with green onion, red bell pepper, Burg-style wing sauce, ranch, melted mozzarella, topped with choice of housemade sausage, rotisserie chicken, or sautéed mushrooms. Serves 3-4

Parmesan garlic fries w/ Brooklyn red sauce, pepperoncinis, Boar's Head pepperoni, carmalized onions, housemade meatballs, mozzarella, ricotta, green onions, Italian herbs. Serves 3-4

Parmesan garlic fries with marinara, pepperoni, jalapeño, melted mozzarella, circled by a ring of garlic knots - topped with Burg-style wing sauce & ranch. Serves 4

Saltwater brined, blanched, and fried to crispy-creamy perfection! Tossed in clarified butter, fresh garlic, and our signature parmesan fry seasoning! Served with srancha, ranch, or ketchup. Vegan style: sub: tossed in roasted garlic oil, fresh garlic, and our signature vegan fry seasoning. 1 Tater (serves 1-2) / 2 Taters (serves 2-3) / 3 Taters (serves 3-4)

Aged provolone piccante, pepperoni, sausage, mozzarella, Brooklyn red sauce, Pecorino, roasted garlic whipped ricotta, Mike's hot honey & basil. Available Monday-Thursday. Limited supply daily.

Aged provolone piccante, mozzarella, Parmigiano-Reggiano, rotisserie chicken 'n cracklins, roasted garlic whipped ricotta, 'burg-style wing sauce. Finished with pesto & scallion. Available Monday-Thursday. Limited supply daily. Available with Sliced Meatballs, no charge!

Aged provolone piccante, mozzarella, Brooklyn red sauce, blistered grape tomato, pomodori pelati whipped ricotta, Parmigiano-Reggiano, fresh basil & roasted garlic olive oil. Available Monday-Thursday. Limited supply daily.

Rotisserie chicken, boar's head prosciutto, Brooklyn red sauce, caramelized onion, roasted garlic, sharp provolone, aged pecorino. All Stromboli are made-to-order. Served with Side Salad & NV Brining Boozy Pickles. (Stromboli are served hand-held style. A freshly baked, big Italian 'hot pocket')

Housemade meatballs, Brooklyn red sauce, caramelized onion, roasted garlic, sharp provolone, aged pecorino. All Stromboli are made-to-order. Served with Side Salad & NV Brining Boozy Pickles. (Stromboli are served hand-held style. A freshly baked, big Italian 'hot pocket')

St. George Chile Vodka, Tomato, House Bug Juice, Lime, Porter, Tajin Rim

Kirk and Sweeny Rum, Ancho Reyes, Cocchi Americano, Lime, Simple, Tiki Bitters, Cherry Garnish

Rittenhouse Rye, Montenegro Amaro, Vanilla Maple Syrup, Angostura Bitters, Orange Twist

Cucumber-Mint Vodka, Heirloom Tomato Consomme, Lemon, White Balsamic, Simple, Caprese Skewer

Uncle Val's Gin, Limoncello, Lemon, Simple, Basil, Egg White, Grapefruit Bitters

Cali Mojo Slushie, Stoli Vodka, Whipped Cream, Bourbon Soaked Cherry

St. George Chile Vodka, Clamato, House Bug Juice, Lime, Mexican Lager, Tajin Rim

El Silencio Mezcal, Zucca Rhubarb Amaro, Sweet Vermouth, Mole Bitters

Small | Large • organic hearts romaine & spring mix, red onion, celery, grape tomato, & vegan jerk Caesar dressing | add vegan 'beyond chicken' croquettes sm or lg | add rotisserie chicken sm or lg

Small salad | Large salad • spring mix, candied almonds, mandarin oranges, celery, green onion, red bell pepper, red onion, and green tabasco vinaigrette | add rotisserie chicken sm or lg

Small salad | Large salad • organic spring mix, mushrooms, red bell pepper, red onion, black olives, grape tomatoes, toasted almonds, aged pecorino, sweet basil vinaigrette | add rotisserie chicken sm or lg

Salted Caramel, Apple Pie Sangria

Redemption Rye Bourbon, Allspice Dram, Vanilla Maple, Angostura Bitters, Star Anise, Candied Orange Peel (Over)

Teremana Tequila, Rayu Mezcal, Green Chartreuse, Aperol, Lime, Orange, Rosemary Sprig (Up)

Mulholland Gin, Lemon, Hot Honey, Fire Tincture, Grapefruit Bitters, Sugar Chili Rim (Up)

Rumple Minze, Dorda Double Chocolate Liquer, Bailey's, Chambord (2 Shots)

Fried dough tossed with roasted garlic oil, fresh garlic, and our signature vegan fry seasoning.

BBQ sauce, rotisserie chicken, pepperoni, red onion, green onion, red bell pepper. Try it vegan J'ickin style (w/ jack fruit) Vegan Chef Award 2023. All pies come with Brooklyn Red Sauce and Mozzarella. Any pie Vegan if requested (Daiya & Miyoko's Liquid Mozz)

Vegan pesto, artichoke hearts, Kalamata olive, feta cheese, red onion, cool grape tomato. All pies come with Brooklyn Red Sauce and Mozzarella. Any pie Vegan if requested (Daiya & Miyoko's Liquid Mozz)

Vegan pesto, vegan Daiya & Miyoko's liquid mozz, Upton vegan Italian sausage, artichoke hearts, kalamata olive, red onion, topped with grape tomato. All pies come with Brooklyn Red Sauce and Mozzarella. Any pie Vegan if requested (Daiya & Miyoko's Liquid Mozz)

Pepperoni, sausage, salami, pepperoncini, aged pecorino. All pies come with Brooklyn Red Sauce and Mozzarella. Any pie Vegan if requested (Daiya & Miyoko's Liquid Mozz)

Pineapple, sweet basil, jalapeño, & roasted garlic. All pies come with Brooklyn Red Sauce and Mozzarella. Any pie Vegan if requested (Daiya & Miyoko's Liquid Mozz)

All Vegan Mini Pizzas include vegan Daiya & Miyoko Mozzarella Cheeses. Brooklyn Red Sauce, Miyoko's & Daiya Cheese (Cheese Slice)

1/2 pound | full pound | 2 pounds • Korean flavor with a reno twist - spicy, tangy, umami ps topped with toasted sesame seeds and scallions. All styles available: Vegan, Boneless or Classic Bone-in. Tossed with your favorite Sauce, Parmesan, Garlic, & Scallions

1/2 pound | full pound | 2 pounds • our version of buffalo wings. All styles available: Vegan, Boneless or Classic Bone-in. Tossed with your favorite Sauce, Parmesan, Garlic, & Scallions

1/2 pound | full pound | 2 pounds • our sweet and tangy take on a classic. All styles available: Vegan, Boneless or Classic Bone-in. Tossed with your favorite Sauce, Parmesan, Garlic, & Scallions

1/2 pound | full pound | 2 pounds • a mix of our BBQ and 'Burg. All styles available: Vegan, Boneless or Classic Bone-in. Tossed with your favorite Sauce, Parmesan, Garlic, & Scallions