Children's Brunch (ages 4 - 10)
$27.99Saturday & Sunday brunch
Reno, NV
Saturday & Sunday brunch
Sunday – Thursday dinner
Monday – Friday lunch
Featuring contemporary cuisine inspired by Napa Valley with seasonal organic ingredients and bold flavors complemented by a 4,000-bottle wine cellar.
Northern Nevada's only Forbes Four-Star restaurant, offering an exquisite menu featuring finest steaks from Chicago and Japanese Wagyu from Kumamoto, Japan.
Recognized as the “Best Deli in Nevada” by 24/7 Tempo and the “Best Jewish Deli in Nevada” by The Nosher, Manhattan Deli offers a variety of traditional dishes, including Matzo Ball soup, piled-high sandwiches, New York Style Pizzas, and house-made Famous New York Cheesecake.
Enjoy an ambiance overlooking the Sierra Nevada Mountains, featuring savory soups, raw oysters, and over 50 types of Nigiri and Maki sushi, with premium sake and imported beers.
Open 24 hours, the Purple Parrot serves classic American favorites with a range including juicy burgers and New York Steaks, complemented by milkshakes and sweet treats.
A blend of culinary traditions from the Far East with a modern twist, this restaurant features stylish decor and a unique fusion menu.
Offers the perfect ambiance for any occasion, featuring over 50 types of sushi.
Voted the Best Buffet in Reno, Toucan Charlie's Buffet & Grille offers a vast array of mouth-watering dishes that cater to every craving. With savory stations to include Sauté & Grille, Carvery, Charcuterie, Far East, Pho, Sea Fare, Southwest and Specialty Made-to-Order Salads, and Dessert Island complete with nine flavors of house-made gelato and cotton candy.
Chilled and steamed Snow Crab with drawn butter, Oysters on the half shell, Maryland Crab Cakes, Whole Blackened Salmon, beer-poached Manila Clams, and grilled Calamari Steaks.
Voted “Best Sunday Brunch” by locals, delight in Eggs Benedict, Applewood smoked bacon, Belgian waffles, Lox and Bagels, Fried Chicken, Hearty Soups, Crisp Salads, Manila Clams, accompanied by a bottomless glass of champagne.
The ultimate surf and turf buffet. Fresh Snow Crab, Oysters on the half shell, broiled steaks, Shrimp Scampi, Coquilles St. Jacques, Steamed Clams, Fresh Salmon, and more from the bountiful sea!
9 am – 3 pm
Seafood, 4:30 pm – 9 pm
Steak & Seafood, 4:30 pm – 9 pm
Prime Rib, 4:30 pm – 9 pm
11 am – 3 pm
A classic Chicago-style hot dog with all the toppings.
Juicy sliced beef on a hoagie roll, topped with giardiniera.
Choose from a variety of soft drinks.
Rich and creamy vanilla ice cream served with a choice of toppings.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.