Main St. Provisions

Raspberry Infused Las Vegas Distillery Rum, Mozart White Chocolate, Chambord, Simple, Aquafaba

Ketel One, New Deal Dark Chocolate Vodka, Las Vegas Distillery Coffee Liqueur, Branca Menta, and Espresso

Comoz Vermouth de Chambery Blanc, Gran Sasso Amaro, Mannamaru Sicilian Mandarin Amaro, orange blossom foam

House of Elrick Gin, Dante Inferno Rosso Vermouth, Mazzura Aperitivo

St George Green Chile Vodka, Lillet, and Chef's special pickle magic

14-day Barrel Aged Old Fashioned, barrel aged bourbon, cherry spiced syrup, ango and orange bitters

Las Vegas Distillery Gin, Luxardo Maraschino Liqueur, Carpano Antica Formula, Ango

Jose Cuervo Tradicional Tequila, Velvet Falernum, Cointreau, lime, Guava, Pineapple Gomme

Hera the Dog Vodka, watermelon syrup, Cointreau, lime

A delightfully tasty cocktail that's inspired by the season, the lunar tides or just the bartender's current mood

Macchu Pisco, Kanade Yuzu Liqueur, lemon, Chamomile, Aquafaba

Kaffir infused 400 Conejos Mezcal, Aperol, Strega, Pineapple Gomme, and Lime

Hibiscus infused gin, St. Germaine, Lemon, Simple, Absinthe

Coconut Fat Wash Sonrisa Rum, Blue Chair Bay Banana Cream Rum, Wray and Nephew Overproof Rum, Orgeat, lime, Cruzan Black Strap Float

Date cake, piloncillo caramel sauce, vanilla bean ice cream

Orange bbq sauce, orange gelee, toasted farro, wilted spinach, snap peas

Signature blend, gouda cheese, caramelized onion sauce, fries

Cashew puree, harissa glazed baby carrots, parsley chimichurri

Celery root puree, bacon jam, micro fennel

Sweet corn puree, whiskey braised fennel, crispy artichoke, saffron beurre blanc, chili oil

Potato, lemon, charred broccolini, poached asparagus, micro parsley

Bordelaise, charred leek puree, rainbow Swiss chard

Up to 125 guests

Available upon request

Up to 12 guests

Up to 94 guests (bar and patio not included)

Seedlip Spice 94, Lyre's Italian Orange, The Pathfinder Hemp and Root

Giffard Aperitif, lavender syrup, lime, mint, Mineral Water

Earl Grey Infused Lyres Agave, lemon, lavendar, Aquafaba

Lyre's Italian Orange, Rose Syrup, Lime

Lyre's Coffee Originale, espresso, vanilla syrup, heavy cream, aquafaba

Pumpernickel crouton, shaved parmesan

Snap peas, hearts of palm, pickled strawberries, crispy chickpeas, strawberry vinaigrette

Baby iceberg, Applewood smoked bacon, shaved egg, chives, Danish blue, roasted tomato ranch

Chives

Malt vinegar mayo

Chicken skin butter

Bordelaise, blue cheese

Cavatappi, cream, cheddar, gouda, panko, chives

Crispy prosciutto, aleppo chili, parsley

Calabrian chili whipped Burrata, pistachio

Maitre D Butter

Blackening spices, butter, lemon, grilled bread

MSP buffalo sauce, cucumbers, ranch

Cheddar, cream, Cajun seasoning, lemon, crostini

Pickled Fresno peppers, sesame oil, peanuts, avocado puree, butter lettuce

Almond Hummus, pickled asparagus & herbs

The chef's creation with the freshest the sea has to offer

Herb panko crusted, tomato broth, lemon, garbanzo beans, oregano, crostini

Roasted shallot jus and parsley salad

The chef's creation with the freshest the sea has to offer

Creekstone, Chef's daily whipped potatoes, bordelaise - 6oz

Greater Omaha, 14 oz, Sauteed broccolini, roasted tomatoes, sliced garlic, port wine reduction

Creekstone, 32oz, your choice of two sides

Creekstone, 18oz, au poivre butter, roasted asparagus

16 oz, Kurobuta pork, seasonal accompaniments

Italy, Prosecco

Spain, Brut Rose

France, Brut

France, Bordeaux

Mendoza, Argentina, Malbec

Russian River Valley, Pinot Noir

Paso Robles, Cabernet Sauvignon

Paso Robles, Cabernet Franc

Abruzzo, Italy, Monrepulciano

Bordeaux Blanc Sec, Bordeaux

Cotes Du Rhone, France, Rose

Central Coast, Chardonnay

Galicia, Spain, Godello

Marlborough, NZ, Sauvignon Blanc

Penedes, Spain, White Blend

Willamette Valley, Pinot Blanc