Leoné Café

Ask our cashier for the daily selection.

Assorted flavors served in single, double or triple scoops.

Ask our cashier for the daily selection.

Upgrade gelato to a waffle cone.

A drink crafted with Aperol, prosecco, and soda water.

Corona, Modelo, Stella, Heineken, Newcastle.

White rum blended with mixed berries, lime juice, and a touch of sugar.

Gin and a dry vermouth, typically garnished with a olive.

Premium gin paired with tonic water and botanicals.

White, Red, Champagne.

A combination of tequila, triple sec, and fresh lime juice, served with a salted rim.

A classic with champagne and orange juice.

A mix of white rum, fresh mint, lime, sugar, and soda water.

A classic Italian cocktail made with gin, Campari, and sweet vermouth. Served over ice with an orange twist.

A mixture of red or white wine, seasonal fruits, brandy, and a touch of soda.

A drink featuring tequila, orange juice, and grenadine.

Red wine with lemon soda, served over ice with a slice of lemon.

Apple, cinnamon and lemon.

Latte with butterscotch and coconut.

Espresso shot with Half & Half.

Latte with caramel and white chocolate sauces.

Espresso shot with milk foam.

Jasmine, Earl Grey, English Breakfast, Mint, Peppermint, Chamomile, Rooibos, Sunny Slope.

Latte with lavender.

Lemonade with lavender.

Handmade chocolate milk with espresso.

Latte with cinnamon and honey.

Blended ice with lemonade and fresh mint.

Steamed milk with premium matcha green tea and vanilla.

Latte with raspberry and white chocolate sauce.

Latte with Nutella and orange.

Latte with Ghirardelli chocolate sauce.

Latte with pumpkin spice and cinnamon.

Latte with caramel and Hazelnut.

Striploin steak, served with two eggs any style, Hollandaise sauce and a side of your choice.

Smashed avocado topped with sliced radish, sesame seeds, and microgreens on whole wheat bread, finished with your choice of two eggs. Add lox for an additional $3. This dish is served with a side of your choice.

Cream cheese, lox, tomato, lettuce, red onions and capers, all served on a fresh bagel. Bagel types: sesame, everything and plain. This dish is served with a side of your choice.

Tomato, green onion, olives, cilantro, mixed cheese, and pesto, served with avocado, pico de gallo, salsa and a side of your choice.

Scrambled eggs with chorizo, potatoes, cotija cheese, salsa, pico de gallo and avocado. This dish is served with a side of your choice.

Choose up to 4 ingredients. Add any extra ingredients for $2 each. Ingredients include: Chicken, Turkey bacon, Chorizo, Tomatoes, Red peppers, Avocado, Broccoli, Spinach, Mushrooms, Onions, Feta cheese, Mixed cheese, American cheese, Mozzarella cheese.

Scrambled eggs with chicken, roasted red peppers, sour cream, mixed mushrooms, and spinach, all wrapped in a spinach tortilla. This dish is served with a side of your choice.

Crispy tortilla chips topped with pinto beans, cotija cheese, pico de gallo, avocado, enchilada sauce and two eggs any style.

Egg whites combined with roasted tomatoes, spinach, feta cheese and avocado, wrapped in a spinach tortilla. This dish is served with a side of your choice.

Poached eggs with Canadian bacon and hollandaise sauce, served on a toasted English muffin. This dish is served with a side of your choice.

Poached eggs with spinach and mushrooms, topped with hollandaise sauce and served on brioche bread. Add turkey bacon for $2. This dish is served with a side of your choice.

Egg white omelet with asparagus, tomato, chives, and mozzarella cheese. Served with salsa and a side of your choice.

Mushrooms, grilled onions, red pepper, jalapeños, turkey bacon, and mixed cheese, complemented by pico de gallo, salsa and a side of your choice.

Fried eggs with avocado, cheddar cheese, tomatoes and turkey bacon served on a croissant. This dish is served with a side of your choice.

A hearty dish featuring turkey sausage, turkey bacon, pepperoni, salami, caramelized onions, rainbow potatoes, cheddar cheese and two eggs any style.

A delightful mix of spinach, mushrooms, and feta cheese, served with tuna, cream cheese, baba ganoush, olives and a chopped salad.

A flavorful blend of jalapeños, green onions, tomatoes, mild chilies, and cilantro, served with chorizo, beans, guacamole and salsa, served with a spinach tortilla.

Poached eggs, lox, spinach, and hollandaise sauce, served on an English muffin. This dish is served with a side of your choice.

Two over-medium eggs topped with feta cheese and marinara sauce, served alongside tahini, baba ganoush, olives and a side of your choice.

Three eggs prepared any way you like, accompanied by hash browns, turkey bacon and a side of fresh fruit.

Turkey bacon, onion, red bell pepper, mushrooms, potatoes, mixed cheese and two eggs prepared any style.

Apple, ginger, orange and chia seeds

Strawberry, blueberry, banana, orange juice and honey.

Apple, cucumber, celery and chia seeds

Strawberry, blueberry, almond milk, cinnamon and honey.

Peach, mango, banana, apple juice and honey.

Banana, almond milk, peanut butter and honey.

Pineapple, mango, spinach and coconut water.

Pineapple, mango, banana and coconut water.

Spinach, carrot, orange and chia seeds

A refreshing selection of fresh seasonal fruits, featuring a variety of mixed berries.

A nutritious offering with kale, seared ahi tuna, avocado, edamame, sesame seeds, quinoa green salad, and portobello mushrooms.

A vibrant mix of romaine lettuce, rice, pico de gallo, guacamole, wontons, cotija cheese, red bell pepper, and corn. Choice of Chicken or Steak.

Creamy vanilla yogurt layered with granola, berries, and dates for a delightful treat.

A delicious blend of oatmeal topped with dried cranberries, pistachios, granola, walnuts, and mixed berries.

A flavorful dish that includes arugula, orzo, Brussels sprouts, cauliflower and sesame seeds.

A satisfying serving of Greek yogurt, complemented by mixed berries, granola, pistachios, and walnuts.

Chicken and fettuccine with white sauce, mushrooms, and green peas.

Grilled chicken and rigatoni pasta with creamy tomato sauce.

Fettuccine with pesto sauce, green peas, pistachios, and salmon.

Spaghetti pasta served in a slowly cooked meat-base sauce made with onions, tomatoes and peppers.

Rigatoni pasta with creamy vodka sauce, parmesan and chives.

Black olives, green peppers, onions, mushrooms, artichoke and ham.

BBQ sauce, mozzarella cheese, feta cheese, chicken, red onion and cilantro.

Tomato sauce with fresh mozzarella cheese topped with tomato and basil.

Chicken, pepperoni, ham, onions and pickled jalapeño.

San Marzano tomato basil sauce, mozzarella cheese and pepperoni.

Pesto sauce with fresh mozzarella, parmesan cheese topped with portobello, arugula and cremini mushrooms.

Seared ahi tuna paired with kale, avocado, mixed leaves, arugula, quinoa, sesame seeds, and finished with an oriental vinaigrette dressing.

A refreshing mix of avocado, iceberg lettuce, tomato, onion, cucumber, quinoa, garbanzo beans, and mozzarella cheese, all topped with a zesty lemon vinaigrette.

Classic romaine lettuce, enhanced with capers, parmesan shavings, and crunchy croutons.

Grilled chicken served on a bed of mixed greens with an assortment of berries, walnuts, and bleu cheese, enhanced by a strawberry champagne vinaigrette.

A vibrant blend of mixed greens, romaine lettuce, cucumbers, cherry tomatoes, onion, garbanzo beans, pepperoncini, and feta cheese, all tossed in a lemon vinaigrette.

Grilled chicken, mixed greens, pear, dried cranberries, candied walnuts, with dark cherry vinaigrette dressing.

Grilled Atlantic salmon with mixed greens, quinoa, cucumbers, cherry tomatoes, dried cranberries, edamame, green onions, candied walnuts, and Dijon vinaigrette dressing.

Striploin steak served with mixed greens, cabbage, jicama, tomato, green onions, turkey bacon, blue cheese, and walnuts, complemented by ranch dressing.

Enjoy a delightful blend of deli turkey and salami with aioli, avocado, tomato, cucumber, spring mix, iceberg lettuce, and mozzarella cheese, all on wheat bread.

Enjoy grilled chicken paired with pesto, fresh tomato, basil, balsamic glaze, and mozzarella cheese, all tucked inside a fresh French baguette.

Savor an 8 oz patty topped with thousand island dressing, American cheese, lettuce, tomato, onion, and pickles, served on a brioche bun. Add an extra Patty for $5 or Canadian bacon for $3.

Treat yourself to a creamy egg salad mixed with lettuce, cucumber, and micro greens, served on wheat bread.

Delight in crispy, breaded tilapia served with pico de gallo, cilantro, and avocado sauce for a refreshing touch.

Experience the juiciness of a chicken breast topped with thousand island dressing, American cheese, lettuce, tomato, onion, and pickles, served on a brioche bun.

Two 8 oz. burger patty, farm eggs, american cheese, lettuce, tomato, onion, pickles, thousand island sauce and turkey bacon served on brioche bun.

Tomato, zucchini, eggplant, red pepper, onion, pesto sauce, mozzarella cheese, served on a baguette.

Indulge in a delightful combination of tuna salad, green onions, spinach, corn, tomato, hard-boiled egg, and cheddar cheese, all beautifully nestled between slices of wheat bread.

Juicy grilled turkey patty served on a brioche bun with lettuce, tomato, onion, pickles, and mayo. Served with fries or side salad.

Savor tender slices of turkey accompanied by a blend of cheeses, turkey bacon, fresh spinach, and aioli sauce, elegantly presented on brioche bread.

Relish the robust flavor of striploin steak complemented by lettuce, chimichurri, micro greens, grilled onion, and mushrooms on an aioli baguette.

Upgrade your Waffles for $2: Choose between Berry Lemon Curd, Strawberry Nutella or Waffle Sandwich.

Flavors: Banana Nutella, Almond Berry or Cannoli.

Upgrade your pancakes for $2: Choose between Berry Lemon Curd or Stuffed Oreo & Banana Nutella.

Upgrade your pancakes for $2: Choose between Berry Lemon Curd, Lemon Zest in Batter or Smores, Nutella and Banana.