Sparks, NV
Spam wrapped in rice and seaweed drizzled with Teri sauce
raw yellow fin tuna
Keiki meals are served with one scoop of rice. Substitutions upon request.
Keiki meals are served with one scoop of rice. Substitutions upon request.
Keiki meals are served with one scoop of rice. Substitutions upon request.
Keiki meals are served with one scoop of rice. Substitutions upon request.
Keiki meals are served with one scoop of rice. Substitutions upon request.
All nachos are served with our Pineapple Coleslaw, Siriacha Mayo and Teri Mayo over our fried won ton chips.
Panko breaded chicken thighs deep fried and paired with a house-made tangy dipping sauce. All plate lunches served with two scoops of rice and one scoop of Macaroni salad or pineapple coleslaw. Substitutions upon request.
Seasoned with Kika's spice and sauce blend slowly braised for 12+ hours. All plate lunches served with two scoops of rice and one scoop of Macaroni salad or pineapple coleslaw. Substitutions upon request.
Kika's brand Portuguese sausage fried to order and served with two eggs scrambled. Severed all day! All plate lunches served with two scoops of rice and one scoop of Macaroni salad or pineapple coleslaw. Substitutions upon request.
Marinated beef thinly sliced and grilled and chopped and glazed with Kika's House Teri Sauce. All plate lunches served with two scoops of rice and one scoop of Macaroni salad or pineapple coleslaw. Substitutions upon request.
Slow roasted pork and seasoned with Kika's spice and sauce blend slowly braised and raw yellow fin tuna marinated in Kika's Teri Sauce and sliced yellow onions.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Keiki meals are served with one scoop of rice. Substitutions upon request.
Keiki meals are served with one scoop of rice. Substitutions upon request.
Marinated chicken thighs grilled and chopped and glazed with Kika's House Teri Sauce. All plate lunches served with two scoops of rice and one scoop of Macaroni salad or pineapple coleslaw. Substitutions upon request.