Big Water Grille

mashed potatoes, shaved brussels sprouts & pancetta, fried shallots, pan jus

house ground beef served on a brioche bun with fresh cut kennebec fries and sweet & spicy pickles. Extra sharp white cheddar cheese, bacon, tomato, caramelized onion, lettuce, herb aioli. Add fried egg or substitute grilled chicken breast

garlic bread

pumpkin–sage purée, onion–potato cake, broccolini, apple cider mustard glace

rosemary–parmesan yukon gold potato wedges, roasted cipollini onion & carrots, red wine demi

kennebec fries, brandy peppercorn sauce

fresh cut kennebec fries, house made tartar sauce

coconut rice, seasonal vegetables, toasted coconut, papaya rum sauce, macadamia nut dressing

parsnip soubise, tokyo turnip chips, paprika squash sticks, pancetta tomato jam

quinoa, sautéed spinach, fried chickpeas, kalamata olives, feta, herbed tzatziki

sesame–ginger–soy, wasabi crème fraîche, toasted sesame seeds, wonton chips

hearts of romaine, parmesan crisp, lemon zest, garlic croutons. Add white anchovies or add grilled chicken

house made spicy chili sauce, green onion, sesame seeds

apples, cherry tomatoes, cucumber, fennel, goat cheese, honey–lemon vinaigrette. Add white anchovies or add grilled chicken

frisée, brie, fig balsamic, maple syrup

braised beef, pepitas, cilantro, goat cheese, house made enchilada sauce