Henderson, NV
1 Fillet, 3 Shrimp, 3 Frog-legs.
6oz. Filet with a 5oz. Lobster Tail.
6oz. Filet Mignon with 3 Prawn Shrimp.
The most tender cut of beef.
8oz. Ribeye & Fillet of Catfish.
A scrumptious cheese blend with Jumbo Lump Crabmeat.
Jumbo Lump Crabmeat and cocktail sauce.
Jumbo Lump Crabmeat-toast points & newburg sauce.
This is a culinary crabmeat treat.
Pieces of alligator seasoned and fried.
Deep fried and you eat the whole crab.
Chef Anthony was very creative with this marinade sauce.
A Semi Boneless Quail with Grits.
Succulent Lump Crabmeat Stuffing.
A scrumptious cheese blend with Jumbo Lump Crabmeat.
Jumbo Lump Crabmeat and cocktail sauce.
Jumbo Lump Crabmeat-toast points & newburg sauce.
This is a culinary crabmeat treat.
Pieces of alligator seasoned and fried.
Deep fried and you eat the whole crab.
Chef Anthony was very creative with this marinade sauce.
12oz.
The most tender cut of beef.
with Fries.
with Rice and Gravy.
with Rice and Gravy.
with Rice and Gravy.
with Fries.
with Rice and Gravy.
with Fries.
with Sausage.
with Rice.
Jumbo Shrimp with a lemon garnish.
Prawn Shrimp with Grits.
A semi boneless quail with grits.
Prawn Shrimp with grits.
Jumbo Shrimp with a lemon garnish.
Baked head on with a tasty crabmeat mixture.
6oz. Filet with a 5oz. Lobster Tail.
6oz. Filet Mignon with 3 Prawn Shrimp.
with Colossal Lump Crabmeat.
(3) Fillets.
(5) Fried Frog Legs.
Poached Stuffed Chicken Breast.
8oz. Ribeye & Fillet of Catfish.
8oz. Ribeye with two fried Frog-Legs.
8oz. Ribeye & fried quail.
8oz. Ribeye & fried jumbo soft-shell crab.
New York Strip 24oz.
12oz. Large.
with Crabmeat, Shrimp and Cream Sauce.
with Rice.
with Crabmeat, Pasta and Cream Sauce.