Winchester Bar & Grill

Some like it hot. Classic cheeseburger topped with a fried egg, bacon, fried jalapeño strips, and sriracha.

Bacon and cheese.

Double burger, double cheese.

Mushroom and Swiss cheese.

This vegan burger offers an experience so close to the real thing it’s crazy. Add non-dairy cheese for $2 (Or substitute the IB patty on any of our speciality burgers for $4 extra per patty)

Garlic toasted onion bun, Swiss and American cheese, bacon, tomato, WOW sauce, remoulade sauce, and our standard lettuce, pickle, and onion.

8 oz. beef patty, grilled onions, Swiss cheese, and Thousand Island Dressing on marble rye.

Classic hamburger.

Our favorite cheeseburger griddled and smashed for ultimate flavor.

Cheese, bacon, onion rings, and Sweet Baby Rays BBQ.

Grilled onions, jalapeños, Swiss cheese, and chipotle mayo.

Our classic grilled cheese + pepper jack and a delectable 8oz burger patty smashed inside.

Our 6 oz burger split, smashed, double cheesed with grilled onions, our famous wow sauce, lettuce, onion, and pickle.

Your choice of our tender fried steak or hand breaded chicken breast fried up hot and paired with mashed potatoes, buttered corn, and peppered country gravy. A greasy spoon classic that won’t disappoint!

Our classic slow cooked tender roast beef, buttery mashed potatoes, all smothered in our amazing pot roast gravy!

Slow cooked, tender house roasted turkey, buttery mashed potatoes, all smothered in our made from scratch turkey gravy!

Made from scratch and here to satisfy! Comfort food at its finest, this generous dish is all about growing up in the Midwest. Served with buttery mashed potatoes and corn.

Our house breaded pork served with buttery mashed potatoes, sauerkraut and mushroom sauce. Das ist gut!

Our take on this classic features specially seasoned beef with mushroom sauce served along side buttery mashed potatoes and savory green beans.

Fried up tender and paired with mashed potatoes, buttered corn, and peppered country gravy. A greasy spoon classic that won’t disappoint! Served up HOT and FAST!

Fried up tender and paired with mashed potatoes, buttered corn, and peppered country gravy. A greasy spoon classic that won’t disappoint! Served up HOT and FAST!

We build our savory creamy chicken from a special roux, mixed vegetables and finish it off with our delicious mashed potatoes. *Available Gluten Free if you order over mashed potatoes and exclude the biscuit.*

A classic delicious dish with mushroom sauce, mashed potatoes, and savory green beans.

Our favorite cheeseburger, 6 oz of never frozen griddled beef, smashed for deliciousness, topped with classic American cheese and served on a brioche bun with lettuce, pickle, and onion. Served with crinkle-cut fries.

Straight off the Sunday dinner table comes two perfectly seasoned, tender, bone-in pork chops smothered in mushroom gravy with buttery mashed potatoes and savory green beans.

Our favorite cheeseburger, 6 oz of never frozen griddled beef, smashed for deliciousness, topped with classic American cheese and served on a brioche bun with lettuce, pickle, and onion. Served with crinkle-cut fries.

Our classic slow cooked tender roast beef, buttery mashed potatoes, all smothered in our amazing pot roast gravy!

Scratch made Meatloaf served up hot and fast! Comfort food at its finest, this generous dish is all about growing up in the Midwest.

Perfectly sweet and tangy as BBQ wings should be!

Classic Frank’s Red Hot Buffalo wing sauce in all its glory.

Tossed in butter, garlic, herbs and Parmesan.....Yeah, it’s garlic-parm!

Spicy, sweet and boozy! Finished with scallion and jalapeño.

Crispy jumbo wings tossed in our sweet onion chipotle sauce. Rich and spicy!

Greens tossed with grilled or breaded chicken, red onion, diced tomato, shredded cheddar, Buffalo ranch and tortilla strips.

Classic take on a classic salad...Chopped romaine tossed in our house made Caesar dressing with aged parmesan and croutons. Add grilled or breaded chicken for $4.99....or even a burger patty for $2.99.

The classic salad combining roasted turkey, pit ham, hard-boiled eggs, shredded cheese, tomatoes and croutons. Add bleu cheese crumbles for $1.99.

Greens with red onion, tomato, and croutons. (Add breaded or grilled chicken for $4)

Greens with red onion, tomato, and croutons. (Add breaded or grilled chicken for $4)

Chopped romaine topped with seasoned ground beef, shredded cheese, black beans, diced tomatoes, scallion, tortilla strips and spicy ranch.

Breaded or grilled chicken with pit ham, bacon, double cheese (American), caramelized onion jam, jalapeño, and WOW sauce. Served on a toasted onion bun.

Breaded or grilled chicken with cherry applewood bacon, mushrooms, and melted cheddar served on a toasted brioche bun with honey mustard.

It’s simple. Better bacon = better BLT. . . served with mayo on toasted marble rye.

Breaded or grilled chicken with cherry applewood bacon and provolone served on a toasted brioche bun topped with lettuce, tomato, and basil mayo.

Willy’s sassy sister from the city, ground beef smashed, & chopped with cheese & onion served on a hoagie roll with lettuce and tomato. Bringing old school East Coast inspiration and Midwest ingenuity to the table.east coast inspiration and mid-west ingenuity to the table.

Willy’s sassy sister from the city, ground beef smashed, & chopped with cheese & onion served on a hoagie roll with lettuce and tomato. Bringing old school East Coast inspiration and Midwest ingenuity to the table.east coast inspiration and mid-west ingenuity to the table.

Roast turkey, pit ham, bacon, American cheese, green leaf lettuce and tomato on toasted sour dough with basil mayo.

Breaded or grilled chicken dipped in the wing sauce of your choice on a brioche bun with lettuce, tomato, and ranch or blue cheese.

Pounded and breaded in house, served on brioche bun with lettuce, tomato, pickle, onion, and our house remoulade.

Our spin on the classic. Hand-pulled and flat-grilled corned beef topped with kraut, red cabbage, Swiss/American cheese, and Thousand Island dressing on toasted marble rye.

Breaded or grilled chicken with our house made spicy mayo and loads of delicious crunchy pickles on a buttery brioche bun.

Hot dog layered with seasoned ground beef, queso, jalapeño, chipotle mayo, chopped tomatoes, scallion and crunchy tortilla strips on toasted bun. (Add a side of guacamole for $1)

Our spin on the classic. Roasted in house and flat-grilled turkey topped with kraut, red cabbage, Swiss/American cheese, and Thousand Island dressing on toasted marble rye.

A delectable blend of ground beef, smashed and chopped on our seasoned griddle with onion, mushroom and melty cheesiness served on a toasted hoagie. Bringing old school east coast inspiration and mid-west ingenuity to the table we have achieved greatness.

A delectable blend of ground beef, smashed and chopped on our seasoned griddle with onion, mushroom and melty cheesiness served on a toasted hoagie. Bringing old school east coast inspiration and mid-west ingenuity to the table we have achieved greatness.

House made flour tortilla chips and white queso.

Curly fries seasoned with our New Orleans Cajun seasoning, topped with house queso, chopped bacon and scallions.

House fried tortilla chips topped with seasoned ground beef, shredded cheddar, jalapeños, scallion and covered in queso. Supreme add $3.

Fried cheese curds, cotija cheese, and brown gravy resting on a bed of golden curly fries. Yep.

Crispy tots topped with seasoned ground beef, black beans, white queso, shredded cheddar, guacamole, scallions, tomatoes, sour cream, and salsa verde.