The Tavern

Michigan • 5.8%

Colorado • 5.4%

Omaha, Nebraska • 6%

Omaha, Nebraska • 5%

12oz • 4.2%

12oz • 5%

12oz • 4.1%

12oz • 4.2%

Mexico • 4.6%

Ireland • 4.2%

Nebraska • 6.2%

12oz • 4.2%

12oz • 4.6%

12oz • 4.17%

Mexico • 4.5%

16oz • 4.74%

Belgium • 5%

Nebraska • 12oz • 8%

12oz can • 4.5% • ask which flavors are available

On tap

Grey Whale gin, peach purée, tonic water, whipped cream, and a peach ring garnish. Lights, Camera, Action!

Espresso vodka, coffee liqueur, honey, Averna Amaro, and Godega coffee. Served w/ a dusting of nutmeg. Out with the tea and in with the coffee!

Famous Grouse Scottish whisky, heather honey, orange, clove, vanilla, and club soda. Go Lassie Go!

PIMM'S No. 1 British Liqueur, lemon-lime soda, orange, cranberries, and rosemary. A Wimbledon classic!

Ha'Penny Rhubarb gin, anise, violet liqueur, rhubarb bitters, and splash of coca-cola. I feel the rush!

New Amsterdam gin, passion fruit, fresh lemon juice, and Velvet Falernum (tropical spiced liqueur). As bright and camp as Elton John!

Famous Grouse Scottish whisky, strawberry basil syrup, sweet vermouth, and basil. As timeless as the The Beatles.

Famous Grouse Scottish whisky, tangerine, honey, aromatic bitters, and orange. A dram good old fashioned.

Uncle Val's Botanical gin, violet liqueur, luxardo cherry syrup, and sweet vermouth. This cocktail is anything but a wallflower!

Zero-proof Prosecco, club soda, orange, strawberries, and cucumber. Served in a goblet over ice.

Made with pine, citrus, and florals. This drinks with the same bitterness of the classic cocktail. Served over ice with orange peel.

Zero-proof Gin, lemon juice, passion fruit, and falernum (tropical spiced) syrup. Served with a lime wheel and maraschino cherry!

Zero-proof Gin, Fever Tree tonic water, cucumber slices & cracked black pepper. Served in a collins glass over ice.