Santoro Mexican Restaurant

Lime-cured shrimp, onions, fresh cucumber, tossed with aguachile negro, charred avocados, and a side of chipotle crema with house corn chips.

A melted blend of cheese and Mexican chorizo flambéed with a touch of tequila, fresh spinach, pico de gallo, served with warm corn tortillas.

Freshly made daily with jalapeño peppers, fresh cilantro, onions, and spices, served with a basket of fresh tortilla chips

Corn chips topped with adobo roasted chicken, crumbled chorizo, nacho sauce, pico de gallo, black beans, and melted cheese, garnished with guacamole and sour cream sauce.

Blend of cheeses with pico de gallo and fresh cilantro, served with corn tortilla chips. Add Chorizo 2.99

Char-grilled shrimp wrapped with bacon, stuffed with panko, mixed peppers, cotija cheese, fresh cilantro and spices, with a side of Mexican ranch sauce

Flame-charred Certified Angus Beef ® steak, thinly sliced and bathed in a zesty aguachile sauce made with fresh lime juice and topped with thinly sliced peppers, fresh cilantro and crisp radish