Omaha Tap House - Pepperwood

Cilantro lime rice, grilled Teres Major steak, black bean and corn salsa, pico de gallo, and romaine. Topped with cotija cheese, avocado, and sesame seeds.

White rice topped with honey garlic soy glazed salmon, avocado, edamame, sesame seeds, gochujang mayo, green onion, broccoli slaw.

Tito's Handmade Vodka with House Made Bloody Mary Mix and Topped with a Cheeseburger Slider, Bacon, and Wisconsin Cheese Curds

Habanero Vodka with House Made Bloody Mary Mix and Topped with 3 Habanero boneless wings, 3 Inferno boneless wings, Flamin Hot Cheeto Encrusted Jalapeno Popper, Pepperjack Cheese Curds, and a Jalapeno Bottle Cap Skewer

Spicy Pickle Vodka with House Made Bloody Mary Mix and Topped with 3 Dill Pickle Bone-In Wings, Fried Pickles, Wisconsin Cheese Curds, and a Whole Giant Dill Pickle

Fried egg, cheesy hash browns, American cheese, and Tap House sauce.

Jalapeño, bacon, and cheddar jack cheese infused patty with smoked cheddar cheese and spicy mayo.

Two thinly smashed patties, cheddar cheese, caramelized onions, sautéed mushrooms, banana peppers, shredded lettuce, pickles, tomato, and Tap House sauce.

Romaine, boneless buffalo wings, crisp cucumber, fresh avocado, hard boiled egg, smoked bacon, red onion, tomato, bleu cheese crumbles, creamy avocado vinaigrette, and house made croutons.

Romaine, rotisserie chicken, crisp cucumber, fresh tomato, shaved Parmesan.

Crispy wonton strips, marinated chicken, carrots, cucumber, sesame seeds, and soy sesame dressing.

Grilled Teres Major steak, romaine, marinated tomatoes, red onion, cucumber, bleu cheese crumbles, and balsamic vinaigrette.

Cup or Bowl

Pulled chicken nachos piled high with our pepper jack cheese sauce, black beans, roasted corn, green peppers, onions, cheddar jack cheese. Served with seasoned sour cream, jalapeños, and fresh made salsa.

Crisp Brussels sprouts seasoned with black garlic, Parmesan cheese, and truffle.

With jalapeño ranch dipping sauce.

A tasting of all four of our famous cheese curds served with ranch, jalapeño ranch, and smoky dipping sauce.

True curd cheese from Jisa's Farmstead in Brainard, NE — battered and golden fried.

Beer-battered, giant cheddar cheese curds with ranch for dipping.

Breaded and fried cauliflower tossed in hot honey sauce and served with ranch.

House cut and breaded onion rings.

Large, beer-battered chunks of pepper jack cheese with jalapeño ranch for dipping.

Bakery fresh pretzel bites with pepper jack cheese sauce for dipping.

Large, battered smoked Gouda cheese with smoky dipping sauce.

Seasoned pulled chicken with cheddar jack cheese and pico de gallo in grilled crisp tortillas served with lettuce, jalapeños, seasoned sour cream, and salsa.

Hendricks Gin, St. Germaine, Lime Juice, and Club Soda

Revelton Mulberry, Pama Pomegranate Liqueur, Lime Juice, Mint, and Ginger Beer

Weber Ranch Agave Vodka, Pama Pomegranate Liqueur, and Grapefruit Juice

Midwest raised bison with sharp cheddar cheese, thick-cut bacon, fresh tomato, and smoky mayo.

Blue cheese, thick-cut bacon, beer braised onions, and smoky mayo.

House made brown sugar and cinnamon bacon, smoked cheddar cheese, beer braised onions, and honey BBQ sauce.

Aged cheddar cheese, thick-cut bacon, crisp fried onion straws, and honey BBQ sauce.

Brown sugar bacon tops cream cheese, roasted jalapeños, and hot pepper jelly.

Grilled mushrooms, thick-cut bacon, creamy mayonnaise, aged cheddar cheese, and Tap House sauce on sourdough.

Double American cheese, beer braised onions, and aged cheddar sauce.

American cheese, fried smoked Gouda wheel, roasted tomato and bacon chutney, smoky mayo, and lettuce.

Garlic butter mushrooms, provolone cheese, and truffle mayo on a pretzel bun.

Aperol, Cooks Champagne, and a Splash of Soda

Pineapple Rum, Passionfruit Purée, Ginger Beer, and Lime Juice

Jim Beam Bourbon, Nixta Elote Liqueur, and Angostura Bitters

Ocean Espresso Vodka, Coffee Liqueur, and Coffee

Citron Vodka, Pama Pomegranate Liqueur, and Luxardo Limoncello

Tequila, Luxardo Limoncello, Strawberry Puree, and Sour Mix with a Brown Sugar Rim