Heirloom Fine Foods Market & Café

pasta quills, cream, peas, truffle butter, prosciutto

macaroni, pork sausage, swiss chard, black pepper

double ravioli, squacquerone cheese, rabbit, porcini

Smoked Turkey, Brie & apple chutney

Hummus, grilled vegetables & halloumi cheese

Steak w/ onions, bacon & cheddar

Craft and local beers on tap and in cans.

Sparkling wines and champagnes.

Classic Caesar salad with romaine, croutons, and Parmesan.

Thinly sliced beef on a toasted baguette with au jus.

Classic dirty martinis made with premium vodka.

Fresh oysters on the half shell.

Crispy chickpea fries served with a dipping sauce.

Craft cocktails that change with the seasons.

A selection of tinned fish served with chips.

A selection of fine wines from various regions.