Baby Oriental Crunch Salad
$8.99SesameSoy
Omaha, NE
with toasted garlic bread
All kids meals are served with fresh fruit and a cookie
All kids meals are served with fresh fruit and a cookie
All kids meals are served with fresh fruit and a cookie
All kids meals are served with fresh fruit and a cookie
Shrimp tossed in a homemade basil pesto. Finished with fresh basil, Parmesan cheese, and bread sticks
Rich and creamy Alfredo sauce and tender chicken. Finished with fresh basil, Parmesan cheese, and bread sticks
Roasted chicken smothered in a lemon butter sauce, capers, and roma tomatoes. Finished with fresh basil, Parmesan cheese, and bread sticks
Made from scratch meatballs smothered in red sauce. Finished with fresh basil, Parmesan cheese, and bread sticks
Hard-boiled egg, bacon, cheese, chicken, carrots, avocado, tomatoes, and choice of dressing
With wasabi hoisin sauce
With wasabi hoisin sauce
Corned beef, provolone, sauerkraut, and 1000 island on marble rye
Oven-roasted chicken, apple-wood smoked bacon, chipotle ranch, lettuce, tomato, and avocado on ciabatta bread (full size only)
Oven-roasted chicken, fresh basil pesto, tomatoes, and our own special sauce on a ciabatta bread (full size only)
Sliced turkey stacked high with tomato, cheddar cheese and chipotle sauce on a toasted ciabatta bun
Smoked bacon piled high with lettuce, tomato, and mayo
Served with our homemade red wine vinaigrette, feta crumbles, toasted almonds and craisins
Served with our tangy Greek dressing, feta crumbles, red onion, kalamata olives, roma tomatoes, and pepperoncini peppers
Served with our house Caesar, croutons, parmesan cheese and fresh sliced roma tomatoes
Served with our Oriental dressing, shredded carrots, chow mein noodles, mandarin orange wedges, and roasted peanuts
Flour tortilla stuffed with roasted chicken, refried beans and red onion, smothered in enchilada sauce, melted cheese, Pico de Gallo and sour cream
Roasted chicken, red onions, Mexican cheese blend and fresh cilantro served on grilled flour tortillas
Chicken or carnitas served on warm corn tortillas with shredded cabbage, Pico de Gallo, salsa Verde and a Mexican cheese blend
BBQ sauce, fresh mozzarella, red onion, roasted chicken and fresh cilantro
Thai sauce, fresh cilantro, roasted chicken, mozzarella, roasted peanuts, sweet chile sauce and carrots
Basil pesto sauce, roasted chicken, fresh mozzarella, red onion, bell peppers, black olives, feta cheese and a blend of seasonings
Vegan spaghetti, angel hair, bow tie, fettuccine or Vegan GF pasta. Vegetables: portobello mushrooms, tomato, onions, kalamata olives, bell peppers, broccoli, capers. Vegan sauce: FOODIES marinara, basil pesto, EVOO & garlic. Vegetarian: alfredo or mac-N-cheese sauce
GF or Vegan original crust. Choice of marinara, pesto or EVOO sauce. Vegetarian option with mozzarella cheese/Thai sauce. Choose 2 toppings from bell peppers, jalapeno, kalamata olives, tomato, red onion, basil, broccoli, portobello mushroom
GF or Vegan original crust. Choice of marinara, pesto or EVOO sauce. Vegetarian option with mozzarella cheese/Thai sauce. Choose 2 toppings from bell peppers, jalapeno, kalamata olives, tomato, red onion, basil, broccoli, portobello mushroom
Choice of house Italian or balsamic vinaigrette dressings. Choice of avocado or portobello
Vegan wheat bread, choice 1 side. Vegetables: portobello mushrooms, beans, avocado, carrots, tomato, onions, kalamata olives, bell peppers, pepperoncini, jalapeno, mix greens. Vegan sauces: basil pesto, Dijon mustard, roasted red pepper sauce. Vegetarian sauces: BBQ, chipotle ranch, chipotle sauce, 1000 island, mayo, house French dressings. Cheeses: cheddar or provolone
Vegan wheat bread, choice 1 side. Vegetables: portobello mushrooms, beans, avocado, carrots, tomato, onions, kalamata olives, bell peppers, pepperoncini, jalapeno, mix greens. Vegan sauces: basil pesto, Dijon mustard, roasted red pepper sauce. Vegetarian sauces: BBQ, chipotle ranch, chipotle sauce, 1000 island, mayo, house French dressings. Cheeses: cheddar or provolone
Mushrooms, bell pepper, onion, option add cheese
Vegan flour, wheat, or corn tortilla. Burrito, quesadilla or 4 street tacos. Vegetables: peppers, onions, tomato, Pico de Gallo, black beans, portobello, jalapeno, mixed greens, avocado. Vegetarian: refried beans, sour cream and/or cheese
Flour or wheat tortilla, or Vegetarian paratha wrap, choice of 1 side. Vegetables: portobello mushrooms, beans, avocado, carrots, tomato, onions, kalamata olives, bell peppers, pepperoncini, jalapeno, mix greens. Vegan sauces: basil pesto, dijon mustard, roasted red pepper sauce. Vegetarian sauces: bbq, chipotle ranch, chipotle sauce, 1000 island, mayo, house french dressings. Cheeses: cheddar or provolone
Flour or wheat tortilla, or Vegetarian paratha wrap, choice of 1 side. Vegetables: portobello mushrooms, beans, avocado, carrots, tomato, onions, kalamata olives, bell peppers, pepperoncini, jalapeno, mix greens. Vegan sauces: basil pesto, dijon mustard, roasted red pepper sauce. Vegetarian sauces: bbq, chipotle ranch, chipotle sauce, 1000 island, mayo, house french dressings. Cheeses: cheddar or provolone
Served with provolone, tomatoes, and lettuce with choice of side
Served with provolone, tomatoes, and lettuce with choice of side
Served with provolone, tomatoes, and lettuce with choice of side
Served with provolone, tomatoes, and lettuce with choice of side
Served with provolone, tomatoes, and lettuce with choice of side
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
All kids meals are served with fresh fruit and a cookie
Sliced ham, roasted pork, provolone, dill pickle, and Dijon mustard on ciabatta bread
Turkey, ham, and smoked bacon with provolone, lettuce, tomato, mayo, and our special sauce
Roasted Portobello mushrooms, roasted red pepper sauce and provolone on ciabatta bread
Shaved prime rib with melted provolone on ciabatta bread, served with au jus
Smoked ham piled high served with provolone and cheddar cheese
Spiced beef, avocado, tomatoes, lettuce, onion, fresh jalapenos, and 1000 Island sauce on toasted ciabatta
Slow roasted pulled pork topped with picnic coleslaw and served on a ciabatta bun with a side of BBQ sauce
Served with a sun-dried tomato vinaigrette, parmesan cheese, kalamata olives, red onions, and fresh basil