Animal Health & Welfare Overview
Dine Brands' approach to animal welfare and health, with a focus on ethical sourcing.
Applebee's Grill + Bar
Lincoln, NE
6100 O St Suite C318, Lincoln, NE 68505, USA87 itemsUpdated March 11, 2026
Structured menu data
Animal Health & Welfare
Business Responsibility Commitment
2024 Business Responsibility Report
Comprehensive report detailing the business responsibility commitments and actions taken by Dine Brands.
Food Safety & Quality
Food Safety & Quality Overview
Details about Dine Brands’ commitment to food safety and quality standards.
Locations
Alabama
Alaska
Applebee's Gateway
6100 O Street, Suite C318, Lincoln, NE 68505
Applebee's North Lincoln
3951 North 27th Street, Lincoln, NE 68521
Applebee's Old Cheney
3730 Village Drive, Lincoln, NE 68516
Arizona
Arkansas
California
Colorado
Connecticut
Delaware
Florida
Georgia
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Puerto Rico
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming
Other Menu Items
2 for $25
Appetizers
Beer, Wine & Canned Cocktails
Big Easy
Catering
Chicken
Desserts
Dirty Fountain Sodas
Handcrafted Burgers
Irresist-A-Bowls®
Kids
Non-Alcoholic Beverages
Pasta
Salads
Sandwiches & More
Sauces & Sides
Seafood
Signature Cocktails To Go
Steaks & Ribs
Ultimate Trio
Our Experts on Animal Health & Welfare
Bruce Feinberg
Former Senior Director, Global Protein & Dairy Quality Systems at McDonald’s Corp.
Dr. Anna K. Johnson
Professional associated with Kerr Livestock Welfare, LLC.
Dr. Dan U. Thomson
Managing Owner and Partner at Production Animal Consultation (PAC).
Dr. Juan “Juanfra” F. DeVillena
Sr. VP, Quality Assurance and Food Safety at Wayne-Sanderson Farms.
Dr. Mike Siemens
Sr. VP, Global Animal Welfare Officer at Arrowsight Inc.
Dr. Randall S. Singer
Professor of Epidemiology at University of Minnesota.
Hannah Thompson-Weeman
President and CEO of Animal Agriculture Alliance.
Stewart T. Leeth
Chief Sustainability Officer at Smithfield Foods, Inc.
Yuko Sato
Poultry Extension Veterinarian and Diagnostic Pathologist at Iowa State University.
Skillets
8 oz. Top Sirloin*
$18.498 oz. top cut sirloin steak
Bourbon Street Chicken & Shrimp
$17.99Chicken & shrimp in a bourbon sauce