Baked Jalapeno Dip
$14.00Roasted and pickled jalapenos, garlic, onions, cilantro and a blend of cheese. Served piping hot with warm pub chips
Dairy
Missoula, MT
Roasted and pickled jalapenos, garlic, onions, cilantro and a blend of cheese. Served piping hot with warm pub chips
The Stone's pub chips tossed with parmesan and gorgonzola cheeses and baked, then topped with garlic gorgonzola dressing and scallions.
Stuffed with shredded corned beef, cabbage and Asian spices. Served with spicy peanut sauce.
Crispy breaded ravioli, stuffed with cheese. Served with marinara.
Wisconsin cheese curd, crusted in potato flakes and fried. Served with ranch.
Crispy russet potatoes stuffed with parmesan, scallions, bacon, cheddar and jack cheeses, served with Cajun sour cream.
Fresh baked jumbo pretzels served with beer cheese sauce.
Crispy fried cauliflower tossed with the Stone's "some would say spicy" coconut peanut sauce. Topped with a chopped peanuts, green onions and carrot.
Flat bread topped with sausage gravy, bacon, smoked gouda, green onions and scrambled eggs.
Shaved corned beef mixed with green onions, home-fried potatoes and roasted peppers. Served with two eggs (any style), and soda bread.
Four slices of warm soda bread topped with sausage gravy. served with two eggs and two strips of bacon.
Thick French bread stuffed with turkey, bacon and Swiss cheese. Dipped into French toast batter and grilled. Served with a side of strawberry jam and home-fried potatoes.
Thin sliced corned beef.
Patty breakfast sausage.
Thin sliced ham.
Mushrooms, spinach, and tomato.
Three eggs with choice of two ingredients (ham, bacon, Irish sausage, green onions, mushrooms, roasted peppers, tomatoes, spinach, cheddar, Swiss, provolone or smoked gouda- additional toppings 1 each)
Eggs, green onions, mushrooms, spinach, roasted peppers, tomatoes and provolone.
Eggs, corned beef, green onions, cheddar and champs. Topped with hollandaise.
Eggs, Irish sausage, mushrooms, green onions, garlic, spinach, and smoked gouda.
Grilled champs topped with two eggs (any style), bacon, roasted peppers, green onions, cheddar and Guinness gravy.
Grilled champs topped with two egg (any style), corned beef, Swiss cheese, Guinness gravy and hollandaise.
Choice of two eggs (any style) and smothered potatoes (home-fries topped with bacon, peppers, green onions, provolone and sausage gravy).
Two eggs (any style) and veggie browns (home fries topped with mushrooms, peppers, green onions, and melted cheddar cheese).
Grilled cinnamon vanilla French toast topped with powdered sugar. Served with honey butter and syrup.
Two 4 oz burgers, beer cheese, cheddar, and onion strings.
Bacon, onion strings, smoked Gouda and Big Daddy BBQ sauce.
Served deluxe on a pub bun with your choice of side. For an additional charge, add bacon, ham, mushrooms, guacamole, or cheese (Swiss, cheddar, Gorgonzola, smoked Gouda, provolone $2 each)
Grilled Guinness mushrooms and gorgonzola cheese.
Topped with corned beef, crispy string onions, horsey sauce and Swiss.
Breaded chicken strips served with fries and ranch.
Two pieces of battered cod set atop fries. Served with tartar sauce.
1/4 lb. served with fries and a pickle.
Pasta with butter and parmesan cheese. Served with garlic bread.
Pasta with marinara and parmesan cheese.
Chocolate and Irish stout cake topped with Irish cream frosting. Finished with chocolate sauce and whipped cream.
Rich carrot cake made with cinnamon, pecans, coconut and plenty of carrots, Topped with a decadent cream cheese frosting. Served with whipped cream and caramel
Please ask your server for our currents selections.
Traditional Irish "pudding" or dessert soaked in warm toffee sauce, served with ice cream and whipped cream.
Flaky puff pastry stuffed with Cumberland style sausage. Served with honey mustard.
Cajun seasoned chicken, bacon, red peppers, served with our house made Mac and cheese (cavatappi pasta, mac sauce, smoked gouda, cheddar, parmesan, and pepper jack). topped with crispy onions and parsley. Served with garlic bread.
Thinly shaved sirloin steak, green chiles, roasted peppers, whipped cream cheese, and pepper jack cheese on a hoagie roll. Served with rosemary fries.
Irish bacon, Dubliner cheese, lettuce, tomato and red onion and Dijon aioli on a grilled hoagie roll. Served with rosemary fries.
Grilled Irish sausage dressed in a house-made, traditional onion gravy. Served with champs, vegetables and soda bread.
Three hand battered Alaskan cod fillets served with fries, coleslaw, tartar sauce and lemon.
House-braised until fork tender, drizzled with honey mustard, and served with cabbage, carrots and red potatoes in a well seasoned broth. Served with soda bread.
8oz sirloin topped with a horseradish gorgonzola butter. Served with champs, vegetable and soda bread.
Smoked turkey, provolone, sprouts, tomatoes, guacamole, mayo, marinated onions, and sweet hot mustard on a hoagie. Served with choice of side and a pickle spear.
House roasted beef, sliced thin on a hoagie roll and served with house made au jus. Served with choice of side and a pickle spear.
Albacore tuna salad, tomatoes, sprouts and cheddar on grilled rye. Served with choice of side and a pickle spear.
4oz burger blackened and topped blue cheese Served on a Brioche bun with rosemary fries.
Roast pork, sausage, bacon, garlic, sun-dried tomatoes, broccoli, smoked Gouda and pasta in a creamy Mac & cheese sauce.
Chicken, shallots, bacon, and a hint chile flakes in an parmesan cream sauce.
Chicken, bacon, green onion, green chiles, pepper jack and cavatappi pasta in a traditional Mac & Cheese sauce. Top with breadcrumbs.
Shaved steak, mushrooms, marinated onions, roasted peppers, gorgonzola cheese and horsey sauce, on a hoagie roll.
Corned beef, coleslaw, crispy onion strings, cheddar, and horseradish sauce on a hoagie. Served with fries.
Smoked turkey, provolone, marinated onions, guacamole, sprouts, tomatoes, mayo, and hot sweet mustard on a hoagie.
House slow roasted beef, sliced thin and served on a hoagie roll with our own au jus.
Albacore tuna salad, tomatoes, sprouts and cheddar on grilled rye.
Fries, chips, champs, vegetables, coleslaw, soup, or side salad.
Romaine lettuce, croutons, parmesan, tomatoes, and grilled chicken tossed with Caesar dressing.
Mixed greens tossed with cucumbers, garbanzo beans, tomatoes, red onions, feta and creamy balsamic dressing.
Mixed greens, tomato, cucumbers, onions, carrot, sprouts, and croutons, served with your choice of dressing.
Mixed greens, granny smith apple, croutons, red onion, Cajun candied walnuts, and gorgonzola cheese tossed with balsamic vinegar and olive oil.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Two eggs (any style) served with home-fries, choice of ham, sausage patties or bacon and soda bread.
Puff pastry stuffed with scrambled eggs, bacon, tomatoes and dill havarti cheese, topped with hollandaise and served with home-fries.
Eggs, bacon, sausage, ham, and cheddar.
Grilled champs topped with two eggs (any style), sausage, roasted peppers, green onions, provolone and sausage gravy.
Grilled champs, ham, cheddar, two eggs (any style), sausage gravy, brown gravy, and hollandaise.
Char-grilled burger, whiskey onions, Swiss, cheddar, and 1000 island on grilled rye.
8 oz sirloin steak, topped a Worcestershire steak sauce (Worcestershire, red wine, shallot, garlic, spices) with sautéed mushrooms. Served with parmesan champs, vegetables, and soda bread.
Shrimp, mushrooms, and green onions served in a whiskey lobster cream sauce. Served with basmati rice, vegetables, and grilled flat bread.
Spinach, Cajun candied walnuts, dried cranberries, wonton strips and Mandarin orange in a citrus vinaigrette. Served with soda bread.
Rich warm cheese dip made with Harps lager and Dubliner cheese. Served with crostini (toasted bread).
Our house-perfected meatloaf is topped with Guinness gravy and mushrooms. Served with champs, vegetables and soda bread.
Peppercorn marinated pork chop. Whiskey honey orange glaze served with bacon cheddar champs, vegetables and soda bread
Garlic roasted pork, onions, roasted red peppers, mushrooms, bacon and a medley of heirloom potatoes (Yukon, purple, rose and sweet), drizzled with bourbon honey and horsey sauce. Served with soda bread.
Ground chuck, mushrooms and vegetables in a rich red wine gravy. Baked with champs and melted cheddar.
Our take: flaky puff pastries filled with shredded beef, potatoes, onions and carrots. Served with champs and Guinness gravy.
Ask about today's selection. Served with garlic bread.
Ask your server for the daily feature served with a cup.
Smoked turkey, ham, bacon, cheddar, lettuce, tomato, and mayonnaise on a hoagie. Served with fries.
Thin sliced corned beef, sauerkraut, Swiss cheese, and 1000 island dressing on thick grilled light rye.
Cream cheese, smoked gouda, Daily's bacon, lettuce and tomato on a baked hoagie roll.
Tender shaved sirloin of beef grilled with green onions, sautéed mushrooms, Swiss, and cream cheese, on a hoagie roll.
Mixed greens, wonton strips, toasted almonds, onions, carrot, celery, peppers, tomato, cucumber, and grilled chicken tossed with sesame ginger dressing.
Ask your server