Sweetwater Coffeehouse and Eatery

Egg and cheese on a toasted Sourdough Bagel with salted butter (add sausage + $1).

Cinnamon and blueberry French Toast made with Le Fournil Brioche, topped with maple syrup whipped cream.

A fluffy omelette filled with shredded cheese blend (add sausage + $1).

Toasted brioche, topped with cottage cheese. Choice of black pepper and sea salt, or Montana honey.

Farm fresh egg served open faced on a thick slice of toasted brioche with salted butter and shredded cheese.

Two slices of toasted brioche with salted butter and Montana honey.

Two slices of toasted brioche with salted butter and locally made jam.

With pure maple syrup, vanilla extract, honey and nutmeg

Flatbread Friday

Grilled Panini

Pasta Day

Gluten-free Tuesday

Hump Day Special