Gajar Halwa with Vanilla Gelato
$120.00slow-cooked carrot pudding with milk, ghee, and cardamom, and topped with vanilla ice cream and chopped nuts
Dairy
Havre, MT
slow-cooked carrot pudding with milk, ghee, and cardamom, and topped with vanilla ice cream and chopped nuts
a rich caramel custard with a crisp, torched sugar crust, delicately balanced with Kusamba sea salt
A famous Indonesian layer cake with coconut sago, palm sugar jelly and caramelized banana - a taste of Indonesian tradition, topped with vanilla gelato
freshly grilled served with mashed potatoes, French fries, or crispy potatoes, green beans and roasted tomatoes. Choice of sauce: béarnaise sauce, green peppercorn, smoky BBQ, or choron sauce
freshly grilled served with mashed potatoes, French fries, or crispy potatoes, green beans and roasted tomatoes. Choice of sauce: béarnaise sauce, green peppercorn, smoky BBQ, or choron sauce
freshly grilled served with mashed potatoes, French fries, or crispy potatoes, green beans and roasted tomatoes. Choice of sauce: béarnaise sauce, green peppercorn, smoky BBQ, or choron sauce
freshly grilled served with mashed potatoes, French fries, or crispy potatoes, green beans and roasted tomatoes. Choice of sauce: béarnaise sauce, green peppercorn, smoky BBQ, or choron sauce
freshly grilled served with mashed potatoes, French fries, or crispy potatoes, green beans and roasted tomatoes. Choice of sauce: béarnaise sauce, green peppercorn, smoky BBQ, or choron sauce
8oz. beef patty topped with grainy mustard butter, lettuce, tomato and cheddar cheese, paired with French fries
stir-fried chicken with celery, bell pepper, spring onion, hoisin sauce, and served with steamed rice
Inspired by RIN - breaded chicken breast, carrot, potato, onion, green apple, spicy curry sauce and served with steamed Japanese rice
a blend of onion, tomato, capsicum, and freshly ground spices, served with naan bread and pulao rice
a blend of onion, tomato, capsicum, and freshly ground spices, served with naan bread and pulao rice
a blend of onion, tomato, capsicum, and freshly ground spices, served with naan bread and pulao rice
wok-fried egg noodles with a fresh omelet and served with chicken satay and grilled prawn
featuring a rich tomato sauce, mozzarella, cherry tomatoes, and aromatic basil
Pasta selection: spaghetti, fettuccine, penne, linguine. Pick your sauce: classic tomato basil, pesto, cream alfredo, arrabiata. Topping selection: grilled chicken, prawn, bacon, mushroom
base pizza dough, tomato sauce, and mozzarella. Topping Choice: BBQ chicken, salami, Parma ham, tuna, seafood, gorgonzola, provolone cheese, grana padano. Vegetarian Topping Choice: broccoli, sweet corn, olives, mushroom, spring onion, red onion, bell pepper, cherry tomato
ground beef with aromatic vegetables
creamy garlic and Parmesan sauce coated with Bali black pork pancetta
baby Romaine lettuce with Grana Padano shavings, anchovy dressing and garlic croutons
mixed greens with cherry tomato, avocado, onion, red radish and lemongrass vinaigrette
a Jakarta favorite featuring rolled vegetables, tempe, tofu, quail eggs and crispy emping crackers, dressed in a rich homemade peanut sauce
local spinach, roasted pumpkin seeds, beetroot and feta cheese tossed with balsamic dressing
beer-braised pork shoulder served with coleslaw, gherkins, homemade BBQ sauce, sriracha mayo, and sourdough bread, served with French fries
grilled chicken breast with a cage-free fried egg, cheddar cheese, crispy bacon, and lettuce, served on toasted bread with French fries
thinly sliced beef with caramelized onions, confit peppers, and wild rocket lettuce, topped with provolone cheese and served on focaccia bread with French fries
Inspired by Eight Degrees South - braised fish and shellfish, fennel, seafood bisque, mozzarella, croutons and rouille sauce
a rich trio of mushrooms—king, shiitake, and button—served with garlic croutons and truffle oil
aromatic Javanese chicken soup with glass noodle and boiled eggs served with sliced lime
a Bali classic - shredded spicy chicken wrapped in rice paper with fresh veggies and sambal, showcasing the island's vibrant flavors
baby root vegetables with grilled zucchini, pumpkin seed gremolata, olive and sun-dried tomato tapenade
a vibrant Sumatran street snack with mango, hog plum, jicama, and a spicy, tangy, tamarind-chili dressing
raw tuna with chili oil, shallot, capers, avocado, micro greens, citrus dressing and served with taro chips
Freshly Baked Morning Pastries, Omelette/Scrambled Eggs with chicken sausage, roasted tomato and dressed field lettuces, Assorted Seasonal Fruit, Cereals, Juices, Selection of Premium Coffee or Tea
Freshly Baked Morning Pastries, Juices, Yoghurt, Selection of Premium Coffee or Tea
Freshly Baked Morning Pastries, Boiled Eggs, Hash brown, roasted tomato and dressed field lettuces, Nasi Goreng Kampoeng, Tropical Fresh Fruit Bowl, Juices, Selection of Premium Coffee or Tea
Mimosa, Freshly Squeezed Fruit or Vegetable Juices or Smoothie, Freshly Baked Morning Pastries, Signature Homemade Granola, Suku's Balinese Eggs Benedict, Selection of Premium Coffee or Tea, Mixed Fruit Yoghurt or Natural Yoghurt, Seasonal Sliced Fruits and Fresh Strawberries
Free for Supersponsors, $3 charity donation for others
Balinese cage-free scrambled eggs, bacon and grated cheddar cheese
with eggplant
soft banana pancakes served with berries compote
crisp and airy waffles served with berries compote and icing sugar dust
toasted sourdough and smashed fresh avocado
cinnamon, organic honey and banana
field lettuce, cucumber, feta and walnuts
made from crystalized Sumbawa wild honey, served with vanilla yoghurt, choice of roasted tropical coconut, Balinese pumpkin seeds, or dehydrated Singaraja black grapes
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
wok-fried rice with a fresh omelet, complemented by sambal matah and served with chicken satay and grilled prawn
Vermicelli noodles with lettuce, julienned carrots, cucumber, bean sprouts, fresh mint, basil, and cilantro, served with nước chấm dressing
pork mortadella, smoked ham, pork salami and condiments
with mixed herbs
choice of cornflakes, all bran, rice krispies, granola, coco pops with your choice of full-fat milk, low-fat milk, soy milk, natural yoghurt
choice of chicken sausage, hash brown, grilled tomato, bacon, sautéed mushroom, and condiments - choose one, two, or all
house-baked bread coated in cinnamon sugar and topped with berries compote
plain croissant, pain au chocolat, cinnamon Danish, fruit Danish, donut, white/brown toast and muffin, with butter and jam of choice
fluffy pancakes served with berries compote and icing sugar dust
fragrant pandan waffles served with berries compote and icing sugar dust
with roasted nuts, dehydrated fruits, black grapes and condiments
two cage-free poached eggs on turmeric sourdough, with Balinese lawar, free-range chicken and Balinese spiced wangen Hollandaise
assorted seasonal fruit
yoghurt parfait and bircher muesli