Big Sky Beets & Burrata
$16.00Warm baguette with creamy burrata meets sweet roasted beets, drizzled with tangy balsamic glaze and peppery arugula—a perfect harmony of earthy and fresh.
DairyWheat
Missoula, MT
Warm baguette with creamy burrata meets sweet roasted beets, drizzled with tangy balsamic glaze and peppery arugula—a perfect harmony of earthy and fresh.
Golden-fried macaroni and cheese squares filled with an assortment of cheeses, served with our House made Ranch.
Crispy fries tossed in fragrant garlic oil, sharp Romano cheese, and fresh parsley, delivering savory, crunchy bites that keep you reaching for more.
Crispy calamari accompanied by bright Vietnamese vinaigrette with crunchy local kohlrabi, carrots, scallions, and toasted peanuts for a flavorful crunch.
Smoky mesquite wings paired with sweet huckleberry barbecue sauce, cooling ranch and crisp zucchini sticks.
Tender elk meatballs glazed in sweet-tart huckleberry barbecue sauce, balanced by spicy peppadew peppers and fresh sunflower sprouts.
Aperol, Dibon, Mulled Simple Syrup, Activated Rosemary Sprig
House Rum, House Batter, Hot Water, Schnapps, Fresh Nutmeg
Mt. Distillery Huck Vodka, Willie's Huck Liquor, Fresh Lime Juice, Cock n'Bull
House Vodka, House Pumkin Cream, Angostura Bitters
Monopolowa Vodka, Cointreau, Fresh Lime Juice, Cranberry Juice, House Simple, Twist
Monopolowa Vodka, Frangelico, Craven's, Cold Brew, Creme de Cacao, Half & Half
Dickel Rye, Dolin Sweet Vermouth, Angostura Bitters, Luxardo Cherry
Exotico Blanco, Solerno Triple Sec, Fresh Lime Juice, Agave Syrup
Beefeater Gin, Campari, Sweet Vermouth, Orange Twist
Benchmark Bourbon, House Demerara, Angostura & Orange Bitters, Muddled Luxardo
Benchmark Bourbon, Egg White, Fresh Lemon Juice, House Simple, Flag
Deep-fried Beignets Drops covered in Powdered Sugar and filled with Caramel Served with Huckleberry Dipping Sauce.
Dark Chocolate Torte with Citrus Pastry Cream and Sweet Cherries
Two scoops of Vanilla Ice Cream. Add-ons: Marshmallow fluff, Chocolate sauce, Caramel sauce, Huckleberry sauce, Sweet cherries, and peanut butter blondie pieces
Peanut Butter Blondie with Marshmallow Fluff and a scoop of Vanilla Ice Cream
Salmon served with black rice, grilled zucchini salad, lemon beurre blanc, pea shoots, and olive oil for bright, clean flavors.
Grilled 16 oz ribeye served with chive-crusted fingerling potatoes tossed in sour cream, alongside tender grilled zucchini
Juicy Pork loin paired with crispy fried mac and cheese and sweet honey berry chutney, finished with fresh pea shoots.
Crispy coconut shrimp atop black rice with carrots, scallion, and a sweet mango lemongrass sauce.
Juicy burger on a soft potato bun with melted American cheese, classic burger sauce, tangy pickles, and crispy fried onions. Gluten free bun available $2 more
Crisp romaine hearts tossed in house-made Caesar dressing with crunchy croutons, shaved parmesan, and anchovies for bold flavor. Add protein to your salad – 8 oz. New York Steak $18, 8 oz. Salmon $12, 6oz. Chicken $9
Tender Montana grown little gem lettuce with tangy red wine vinaigrette, peppery radishes, fresh chives, and a sprinkle of parmesan. Add protein to your salad – 8 oz. New York Steak $18, 8 oz. Salmon $12, 6oz. Chicken $9
Savory bison burger topped with smoky gouda, huckleberry barbecue sauce, and crispy fried pickles for a bold Montana bite. Gluten free bun available $2 more
Rich, house-made tomato sauce layered with melted mozzarella, topped with curling pepperoni that delivers a smoky, spicy kick. Finished with garlic oil and Maldon salt
Olive oil-brushed crust layered with fresh mozzarella, fontina, and a sweet-tangy tomato garlic honey, finished with bright Italian parsley. Finished with garlic oil and Maldon salt
House Made savory Italian sausage and aromatic fennel mingle over house tomato sauce and gooey fontina cheese, baked to bubbling perfection. Finished with garlic oil and Maldon salt
Parmesan cream sauce sets the stage for nutty fontina cheese, fresh local Montana mushrooms, and peppery arugula, a creamy, umami rich delight. Finished with garlic oil and Maldon salt
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Earthy lentils in ricotta cream with sautéed local mushrooms, sweet tomato salad, arugula, and delicate microgreens. Add protein to your Lentils – 8 oz. New York Steak $18, 8 oz. Salmon $12, 6oz. Chicken $9
Tender New York steak slices on creamy rosemary polenta with sherry jus, tomato salad, parsley, and flaky Maldon salt
Spaghetti tossed in creamy ricotta sauce with sun-dried tomatoes, Romano cheese, and fresh parsley for a comforting, layered pasta. Add protein to your Pasta – 8 oz. New York Steak $18, 8 oz. Salmon $12, 6oz. Chicken $9