Kansas City, MO
Fried Rice Balls Filled with Butternut Squash and Sage, Grana Fonduta, Balsamico
Pan Seared Buttonwood Chicken Livers, Polenta, Fried Onions
Fried Seasonal Vegetables, Calamari and Shrimp, Marinara
Smoked Prosciutto, Burrata, Gnocco Fritto, Fig Jam, Arugula
Spaghetti Squash, Fried Shrimp, Garlic-Lemon Cream, Pine Nuts (GF)
A Bowl of Today’s House Made Soup
