CATER ACEITUNAS ALINADAS
$32.00Imported Spanish olives marinated in citrus and herbs (GF, V, VG)
Kansas City, MO
Imported Spanish olives marinated in citrus and herbs (GF, V, VG)
White bean puree, fresh rosemary, roasted red pepper, grilled flatbread (V)
Serrano ham, Manchego cheese, Pamplona chorizo, Piquillo peppers, salsa fresca, on a baguette
Roasted pork, smoked ham, Mahón cheese, house-made pickles, mustard seed aioli, pressed roll
Raspberry filled fried pastry, with Raspberry Sauce & Whipped Cream (serves 12)
Catalan-style roasted eggplant, sweet peppers, and onions, olive and lemon, herbed yogurt, grilled flatbread (V)
Spanish-style deviled eggs, rare tuna with 15 spice rub, crispy potatoes, pimentón aioli
assorted Spanish meats, cheeses & accoutrements
Manchego, Mahon, Tetilla and Iberico cheeses, pickled vegetables, grilled flatbread
Serrano ham, Pamplona, and Butifarra sausages, citrus marinated olives, bread, and condiments
imported Spanish olives marinated in citrus and herbs GF, V, VG
meatballs in a spicy garlic cream sauce and garlic crostinis
fried Spanish artichokes with crispy Serrano and Manchego fonduta
Romaine hearts, croutons, house Caesar dressing with parmesan and Manchego cheese topped
grilled shrimp wrapped with pancetta served with lime crema and horseradish gremolata
seared calamari, garbanzo puree, tomato, oil cured olive, lemon zest, Moroccan
Galacian garlic and white bean soup with chorizo and chicken. GF
pork and beef meatballs in a spicy garlic cream sauce
Includes water pan and 2 Sterno
Includes water pan and 1 Sterno
3 piece set with napkin
chicken, shrimp, mussels, clams, chorizo and green beans in Calasparra rice GF
vegetable paella of artichokes, olives, string beans, mushrooms, roasted pepper, golden raisins, pine nuts and goat cheese GF V
Romaine hearts, croutons, house Caesar dressing, heirloom cherry tomatoes, shaved Manchego
Haricot verts, feta cheese, red onion, Peppadew peppers, tomato, basil, olive vinaigrette (GF, V)
House mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
House mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
pork and beef meatballs in a spicy garlic cream sauce
pancetta wrapped shrimp, lime crema, fresh horseradish gremolata GF
Roasted Cremini. Shitake, and button mushrooms with garlic. white wine and parsley sauce GF. V.
Chipotle-apricot braised short ribs, roasted peppers and fresh mint GF
potato, Serrano ham and Mahón cheese croquettes with red pepper aioli
Pancetta-wrapped dates stuffed with chorizo GF
Charred sweet corn, Manchego cheese, garlic-cumin and pimentón aioli, smoked paprika
roasted Cremini, Shiitake, and button mushrooms with garlic, white wine and parsley sauce. GF, V
chipotle-apricot braised short ribs, roasted peppers and fresh mint GF
tomato cream soup with shrimp, scallops, mussels, calamari
potato, Serrano ham and Mahon cheese croquettes with red pepper aioli
Pancetta-wrapped dates stuffed with chorizo
Charred sweet corn with garlic-cumin and pimenton aioli, Manchego cheese, and smoked paprika
assorted grilled Spanish sausages with warm potato and curitido salad and coarse grain mustard vinaigrette
Frisee and Valencia orange salad, feta cheese, hazelnuts, Sherry vinaigrette
Catalan-style roasted eggplant, peppers and onions, olive oil, lemon, grilled flatbread V
sauteed shrimp, garlic, olive oil, Sherry, red pepper flakes GF
Goat cheese, roasted red pepper, fig coulis, grilled baguette
Spanish-style deviled eggs, rare tuna with 15 spice rub, crispy potatoes, pimentón aioli
Serrano ham, aged Manchego cheese, tomato bread
haricot verts, feta, red onion, peppadew peppers, tomato, basil, olive vinaigrette
house mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
PEI mussels, Bilbao chorizo, fennel, onion, sweet peppers, Yzaguirre Riserva, saffron
slow-braised pulled pork on grilled baguette, Manchego cheese and olive tapenade
shrimp, scallops, clams, mussels, calamari and peas GF
shrimp, scallops, clams, mussels, calamari and peas GF
chicken, chorizo, shrimp, clams, mussels, string beans GF
chicken, shrimp, PEI mussels, clams, chorizo, sofrito, and green beans in calasparra rice
vegetable paella with artichokes, olives, string beans, mushrooms, roasted pepers,golden raisens, pine nuts, and goat cheese
vegetable paella of artichokes, olives, string beans, mushrooms, roasted peppers, golden raisins, pine nuts & goat cheese GF, V
grilled baguette with tomato fresco, garlic oil, and Maldon salt V, VG
Smoked salmon flatbread with goat cheese, cucumbers, capers, balsamic glaze and chives
refried-roasted potatoes with garlic, parsley and garlic-cumin aioli
potatoes in spicy tomato sauce V
roasted piquillo pepper stuffed with curried chicken salad, golden raisins and dried cranberries
Skewered chicken and chorizo with garlic cumin aioli
grilled Spanish Octopus, warm potatoes, shaved fennel, olives, caperberries, pickled red onion, pimentón de la verde
fresh goat cheese baked in housemade tomato fresco with garlic crostini V
Spanish egg torta filled with potatoes and onions topped with red pepper aioli
seared sea scallops, winter squash-olive oil puree, brown butter, hazelnuts, fried sage leaves
citrus marinated shrimp, scallops and calamari with jalapeño, cilantro and tomato GF
goat cheese, roasted red pepper, fig coulis, grilled baguette V
Serrano ham, aged Manchego cheese, salsa fresca, grilled baguette
slow-braised pulled pork on grilled baguette, Manchego cheese and olive tapenade
horseradish goat cheese, capers, cold smoked salmon, cucumber, grilled flatbread
Potatoes in spicy tomato sauce, shaved Manchego V
Roasted piquillo peppers stuffed with curried chicken salad, golden raisins, dried cranberries (GF)
skewered chicken with garlic-cumin aioli GF
skewered chicken and chorizo with garlic-cumin aioli GF
Includes Pintxos de Higo, Tortilla Española, Pimientos de Pollo, Pintxo de Pollo, Broxeta*, and Datiles 1 piece of each. No Substitutions. Packaged individually or trayed.
potato and onion filled egg torta, red pepper aioli V