KTM-indo Mediterranean grill & cafe

Spiced potato patties, shallow-fried until crisp and golden.

Grilled eggplant blended with lemon juice, tahini, sea salt and fresh parsley.

Savory pastry pockets stuffed with a flavorful mix of minced beef and spices.

A deep-fried ball made with a mixture of chickpeas, fresh herbs and spices.

Boneless fish fillets marinated in a blend of spices, coated in a seasoned chickpea flour batter, and deep-fried.

A blend of chickpeas, and tahini topped with sumac and fresh parsley served with pita.

Savory pastry pockets stuffed with a mixture of spiced potatoes and peas.

Deep-fried vegetable fritters, dipped in a seasoned chickpea flour batter, seasoned with spices, and deep fried.