Gram & Dun

8-9 BMS

6-7 BMS

9+ BMS

Codigo mezcal, Pom-blossom syrup, blackberries, lime, spritz top

Aperol, Hugo, or ask about Spirit Free options

Roku gin, blueberry syrup, cranberry, spritz top

Contact our sales team to book your event or inquire about details.

Accommodates up to 30 socially distanced seated guests.

Sales team phone number for inquiries: (913) 313-8999

Accommodates up to 10 guests.

caramelized banana, rum butter sauce, roasted pecans

coconut & pecan layered cake, chocolate ganache, pecan butter, toasted coconut

chocolate peanut and pretzel nougat, marshmallow cream cheese, chocolate mousse, peanut butter ice cream

orange curd, whipped cream, hazelnut praline, candied orange

buttermilk & cornmeal breaded, stewed black eyed peas & rice, braised greens, bacon, tomato gravy

24 hour buttermilk brined chicken breast, maple syrup, hot honey glaze, vanilla honey butter

tagliatelle pasta, five hour beef and pork bolognese, pecorino

New Bedford Atlantic scallops, creamy parsnip puree, house smoked pork belly, candied sweet potato, apple butter, toasted pecans

roasted winter squash, fennel, cider vinaigrette, apple & frisee salad

smoked cheddar grits, charred bok choy, popcorn shoots, baby carrots, yakiniku demi glace, smoked cheddar tuile

Wester Ross salmon, jasmine rice, roasted wild mushrooms, broccoli florets, guajillo miso butter, ginger lemongrass cream

jasmine rice, swiss chard, wild mushrooms, roasted red bell pepper, broccoli florets, winter squash, spiced peanuts, micro cilantro

house greens, diced tomatoes, red onion, roasted corn, avocado, fried jalapenos, fried tortilla strips, baja ranch dressing

house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette

grilled romaine, hearts of palm, artichoke hearts, house-smoked bacon, blue cheese, cider mustard vinaigrette

roasted beets, blackberries, rosemary cantaloupe preserves, whipped goat cheese, frisée, sherry vinegar, roasted pistachios

shallots, garlic breadcrumbs, parmigiano reggiano

flour tortilla, grilled chicken, green goddess dressing, sweet corn, tomato, hard boiled eggs, avocado

sliced dry rubbed strip steak, caramelized onion, roasted red bell pepper, smoked provolone cheese, chimichurri, chipotle aioli, Italian hoagie

8oz., premium angus patty, Hemme Brothers rubbed & smoked cheddar, bacon caramel, artisan lettuce, steak sauce, Farm to Market jalapeño pretzel bun

wood fire grilled chicken breast, pesto aioli, provolone cheese, arugula, bacon, tomato, avocado, Italian hoagie

Katsu fried chicken breast, dill remoulade, cabbage slaw, brioche bread

toasted French baguette, rosemary cantaloupe preserves, 18 month prosciutto, delice triple cream brie, sliced apples, sherry shallot vinaigrette, arugula

two 3oz. smashed steak patties, American cheese, sweet onion, chopped bacon, house pickles, 'that sauce', Farm to Market egg bun

3pm - 5pm (Inside Only)

11am - 11pm

11am - 10pm

Brunch 9:30am - 2:30pm | Appetizers 3pm - 4pm | Dinner 4pm - 11pm

Brunch 9:30am - 2:30pm | Appetizers 3pm - 4pm | Dinner 4pm - 10pm

honey chili glaze, sesame seeds, roasted cashews

yakiniku sauce, preserved lemon, gochujang aioli, toasted sesame

roasted wild mushrooms, shoyu au jus, togarashi, chives

gruyere & fontina cream, white cheddar, bacon, jalapeño, breadcrumbs

charred corn, roasted poblanos, roasted garlic & lime cream, cilantro

smashed crispy potatoes, parmesan, chive, truffle aioli

saké soy glaze, cilantro, sambal

crispy calamari, caramelized onion & fennel agrodolce, aleppo chili

jasmine rice

west coast oysters, celery remoulade, popcorn shoot salad

chickpea puree, aji verde sauce, castelveltrano olives, pumpkin seed granola, smoked paprika oil

ground wagyu beef, Scimeca's Italian sausage, nonna's marinara, mozzarella, parmesan, grilled sourdough

sashimi grade ahi tuna seared rare, whipped avocado, salsa macha, radish, fresh corn tortilla

fried saltine crackers, candied black pepper bacon, bread & butter pickles, tomato jalapeño jam

parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup

roasted garlic, cream cheese, parmesan cheese, tortilla chips

wagyu beef, chili crisp, pickled ginger, sichuan peppercorn, gochujang aioli, teriyaki, scallions, furikake, egg yolk, wonton chips

imitation crab, cucumber, avocado, orange tobiko

lobster salad, avacado, cucumber, spicy blue crab, sweet chili mango sauce, wasabi tobiko, togarashi

tempura shrimp, shrimp salad, avocado, red tempura bits, sweet chili mango sauce, sesame mayo, toasted sesame seeds, sweet potato hay

blue crab, cucumber, unagi, avocado, spicy mayo, tobiko, sesame seeds, scallions, tempura shrimp, tempura bits

smoked salmon mousse, cucumber, avocado, green onion, everything bagel crunch, sesame mayo, fried capers

spicy mayo, avocado, blue crab, tobiko, tempura bits

dry rubbed strip steak, radish, charred onion, goat cheese, corn tortilla, micro cilantro

slow simmered pork in a red chili sauce, black beans, crema, cotija cheese, micro cilantro, flour tortilla

chipotle aioli, avocado, pickled onions, corn tortilla, micro cilantro

blackened, smoked cheddar grits, worcestershire & avocado gravy, fresh jalapeño, micro cilantro

lemon & thyme brine, prosciutto & sausage bread pudding, roasted wild mushrooms, Tuscan kale, lemon pan sauce

8oz. Australian Wagyu, shio koji caramelized onions, Grison Dairy & Creamery swiss style cheese, horseradish aioli, potato bun

harissa hummus, grilled parsnips, mint, marinated olives, preserved lemon, smoked paprika oil

brussels sprouts hash, sweet demi-glace, crispy tobacco onions, bacon, goat cheese & chive smashed yukon potatoes