Salt & Ivy, A Coastal Kitchen

Make your own waffles at our new station.

Breakfast Buffet

Dinner Buffet

Dinner Buffet

Lunch Buffet

Brunch Buffet

Gourmet pizzas cooked to order

Freshly carved meats

Build your own pasta dish

Features cooked-to-order flaming bananas Foster and fresh beignets

Delicious crab cakes served with tartar sauce.

Crispy fried catfish for seafood lovers.

Baked oysters topped with butter, herbs, and cheese.

Served over rice, a Southern classic.

A mix of rice, meats, and spices unique to Louisiana.

A traditional and flavorful Louisiana gumbo.

Kids under 12 for brunch

First customers welcomed for brunch

Kids under 12 for dinner

Eats free on Thanksgiving

Dinner featuring turkey, prime rib, ham, seafood gumbo, cornbread dressing, oysters Rockefeller, stuffed crabs, and a variety of sides and desserts